Mostrando 9,181 - 9,200 Resultados de 9,694 Para Buscar '"chlorophyll"', tiempo de consulta: 0.28s Limitar resultados
  1. 9181
    “…CONCLUSIONS: Blanching culture is one facility cultivation mode that promotes chlorophyll degradation, thus changing the outward appearance of crops, and improves their flavor. …”
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  2. 9182
    por He, Jie, Gan, Jia Hui Shirin, Qin, Lin
    Publicado 2023
    “…While all plants had similar total chlorophyll and carotenoid concentrations, CL (L3) plants had significantly lower light use efficiency (F(v)/F(m) ratio), electron transport rate, effective quantum yield of PSII, photochemical- and non-photochemical quenching. …”
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  3. 9183
    “…The growth and development of wolfberry plants mainly takes place during the fruit ripening and flowering periods, and growth almost stops after entering the fruit ripening period. The chlorophyll (SPAD) values were affected by irrigation and nitrogen application to a significant level, except for during the spring tip period, but the effect of water and nitrogen interaction was not significant. …”
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  4. 9184
    “…Furthermore, CuO-NPs and MgO-NPs significantly increased the yield, total chlorophyll content, and enzyme efficiency of potato plants compared with the infected control plants. …”
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  5. 9185
    “…To create a more efficient model, highly correlated VIs were excluded and only the triangular greenness index (TGI) and green chlorophyll index (GCI) remained. RESULTS: More precise results with a lower mean absolute error (MAE) were obtained with RF (MAE = 0.17 kg/m(2)) compared to the PLSR (MAE = 0.20 kg/m(2)). …”
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  6. 9186
    “…RESULTS: The findings of present study clearly revealed that CTS-Put NPs as optimal treatments alleviated adverse effects of Cd-stress condition by enhancing chlorophyll (chl) a, b, carotenoids, (Fv)/(Fm), Y(II), proline, total phenolic compounds, anthocyanins, antioxidant enzymatic activities and decreasing Y (NO), leaf and root Cd content, EL, MDA and H(2)O(2). …”
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  7. 9187
    “…Data were collected on growth, yield, photosynthesis and chlorophyll content. Analysis of variance (ANOVA) showed significant reduction in shoot weight and total biomass of spinach grown under very low light intensities as a function of the transmittance properties of the OPV cell used (P2). …”
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  8. 9188
    “…As measured environmental parameters correlate with maturity stages, temperature, salinity, and chlorophyll a play important role in gonad growth. The size at first sexual maturity at which 50% of the Paphia textile population reached maturity ranged from 28.60 to 31.50 mm for females, and between 31.70 and 34.10 mm for males. …”
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  9. 9189
  10. 9190
    “…The results show that different T. harzianum agents improved the activities of superoxide dismutase (SOD), ascorbate peroxidase (APX), catalase (CAT), and peroxidase (POD) in cucumber seedlings, improved chlorophyll content, root activity, root-shoot ratio, and seedling strength index, and decreased malondialdehyde (MAD) content (P < 0.05). …”
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  11. 9191
    “…Further characterization of Mut-5 under varying light conditions revealed constitutive overexpression of the photoprotective proteins light-harvesting complex stress-related 1 (LHCSR1) and LHCSR3 and PSII subunit S regardless of light intensity, and increased accrual of total chlorophyll and carotenoids as light intensity increased. …”
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  12. 9192
    “…Additionally, the green chilies underwent HWT + ELE treatment also exhibited higher chlorophyll levels (100%) and general appearance (79.6%) with reduced anthocyanin content (40.8%) and wrinkling (43%), leading to a higher marketable fruit (41.3%) than the control. …”
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  13. 9193
    “…Derived lake water quality risk maps included chlorophyll-a (Chl-a), Secchi depth (SD), and total nitrogen (TN). …”
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  14. 9194
    “…BACKGROUND: South Pacific Gyre (SPG) is the largest and clearest gyre in the world, where the concentration of surface chlorophyll a and primary production are extremely low. …”
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  15. 9195
    “…A core set of candidate genes encoding proteins with a putative function in drought response was identified, for example MYBs and bZIPs as well as chlorophyll a/b binding proteins. DISCUSSION: We found substantial differences in drought responses between the genotypes, both at the phenotypic and transcriptional levels. …”
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  16. 9196
    “…Physicochemical parameters (bound exopolysaccharides, organic carbon) and microbial parameters (esterase activity, chlorophyll a biomass, and pigment profiles) were measured for incubated aggregates. …”
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  17. 9197
    “…Here, we applied three heat tolerance-related physiological indexes, namely, relative electrical conductivity (REC), chlorophyll content (CC) and maximum photochemical quantum efficiency (F(v)/F(m)) of PSII (photosystem II), as well as the phenotypic index, the heat injury index (HII), and conventional QTL analysis combined with QTL-seq technology to comprehensively detect heat-tolerance QTLs in tomato seedlings. …”
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  18. 9198
    “…The results regarding chlorophyll content and leaf senescence showed that opr7opr8 exhibited delayed leaf senescence under salt stress as compared to WT, indicating that JA plays a role in salt-inducing cell death and subsequent leaf senescence. …”
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  19. 9199
    “…Results also explored that seed priming by 0.3 mM improved TSS, SOD and chlorophyll contents from 13.7 to 15.0 mg g(−1) FW, 4.64 to 5.38 activity h(−1) 100 mg(−1) and 89 to 102 ug g(−1) compared to untreated seeds, respectively. …”
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  20. 9200
    “…Leaf water potential, gas-exchange parameters, and chlorophyll content significantly increased under high levels of soil-water, N and P, suggesting a synergistic effect of these factors for the improvement of photosynthesis-related parameters. …”
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