Mostrando 1,401 - 1,420 Resultados de 9,694 Para Buscar '"chlorophyll"', tiempo de consulta: 0.22s Limitar resultados
  1. 1401
    “…Measurements were also conducted to determine the chlorophyll fluorescence lifetime and content of photosynthetic pigments (chlorophyll a, b, a + b and carotenoids). …”
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  2. 1402
    “…After exposing C. reinhardtii to uranium, we find that the concentration of chlorophyll a, chlorophyll fluorescence lifetime, and carotenoid content increase. …”
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  3. 1403
    “…Furthermore, leaves were sampled for spectrophotometric analysis of the leaf pigments chlorophyll a (Chl a), chlorophyll b (Chl b) and carotenoid (Car). …”
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  4. 1404
  5. 1405
  6. 1406
    “…The exogenous Si application decreased Na(+) uptake and enhanced the K(+) and Ca(2+) in salt stressed B. juncea. Moreover, chlorophyll-a (Chl-a), Chlorophyll-b (Chl-b), total chlorophyll (T-Chl), carotenoids and relative water content (RWC) in the leaves declined under salt stress, which were ameorialated after GA(3) and Si supplementation individually and in combination. …”
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  7. 1407
    “…Chlorophyll b content was significantly positively correlated with the expression of PsbQ, LHCA1_1 and LHCB6_1, while chlorophyll a content was significantly negatively correlated with the expression PsbQ, LHCA1_1 and LHCA1_2. …”
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  8. 1408
    “…Our results indicate that chlorophyll and heme biosynthesis involve the protective strategies for salt stress alleviation through photoprotection by the scavenging of chlorophyll precursors and NPQ as well as activating antioxidant enzymes.…”
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  9. 1409
    “…Both chlorophyll concentration and quantum requirement show a random distribution. …”
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  10. 1410
    “…Using fourth derivative analysis of Porphyra extract absorbance spectra, peaks corresponding to chlorophyll, R-PE, R-PC, and allophycocyanin (APC) were identified. …”
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  11. 1411
    “…Using digital video imaging of chlorophyll fluorescence, we isolated proton gradient regulation 7 (pgr7) as an Arabidopsis thaliana mutant with low nonphotochemical quenching of chlorophyll fluorescence (NPQ). …”
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  12. 1412
    “…Grafting Zhongmi1 muskmelon on RibenStrong (GR) or Shengzhen1 (GS) rootstocks increased chlorophyll a, chlorophyll b and chlorophyll a+b content and the leaf area in middle and late developmental stages of the plant compared to the ungrafted Zhongmi1 check (CK). …”
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  13. 1413
  14. 1414
    “…As assayed by a combination of fresh weight and chlorophyll concentration, 2-ethylhexanal had a negative impact on two-week-old vegetative plants. …”
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  15. 1415
    “…The total carotenoid content was decreased and the efficiency of the photosynthetic electron transport was declined. The chlorophyll level and the expression of chlorophyll biosynthetic genes, such as OgGLUTR and OgCS were dramatically reduced. …”
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  16. 1416
    por Zhu, Lin, Zhang, Yu-Qing
    Publicado 2014
    “…It was found that the mulberry leaf mainly contained four types of pigment: lutein (30.86%), β -carotene (26.3%), chlorophyll a (24.62%), and chlorophyll b (18.21%). …”
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  17. 1417
    “…Accessions from high altitudes showed an enhanced capacity for sucrose accumulation and a diminished loss of chlorophyll in response to chilling. At warm temperature, sucrose content was negatively correlated with chlorophyll content, and sucrose treatment induced leaf senescence. …”
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  18. 1418
    “…Our study shows clearly that published marker pigment:chlorophyll a ratios can be used to describe algal class abundances, but they need to be calibrated for specific freshwater environment. …”
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  19. 1419
    “…A rice chlorophyll-deficient mutant w67 was isolated from an ethyl methane sulfonate (EMS)–induced IR64 (Oryza sativa L. ssp. indica) mutant bank. …”
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  20. 1420
    “…After 130 days, the mycorrhizal colonization, root and shoot dry matter (DM), height increment, P and Cu absorption, and chlorophyll contents were evaluated. The height increment, shoot DM and chlorophyll contents were not promoted by AMF, although the root DM was increased by R. clarus and R. irregularis, which had the greatest mycorrhizal colonization and P uptake. …”
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