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  1. 1541
    “…RESULTS: Compared with host leaves, galls exhibited slightly lower chlorophyll fluorescence; however, stomatal conductance and photosynthetic capacity were not detected at all. …”
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    Structural, biochemical, and physiological characterization of photosynthesis in leaf-derived cup-shaped galls on Litsea acuminata
  2. 1542
    “…The inhibitory effect of Al3+on photosystem II (PSII) electron transport was investigated using several biophysical and biochemical techniques such as oxygen evolution, chlorophyll fluorescence induction and emission, SDS-polyacrylamide and native green gel electrophoresis, and FTIR spectroscopy. …”
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    Mechanism of Interaction of Al(3+) with the Proteins Composition of Photosystem II
  3. 1543
    “…Absolute and relative AAP bacterial abundance increased with dissolved organic carbon (DOC), whereas cell-specific BChla content was negatively related to chlorophyll a (Chla). As a result, both the contribution of AAP bacteria to total prokaryotic abundance, and the cell-specific BChla pigment content were positively correlated with the DOC:Chla ratio, both peaking in highly colored, low-chlorophyll lakes. …”
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    Patterns in Abundance, Cell Size and Pigment Content of Aerobic Anoxygenic Phototrophic Bacteria along Environmental Gradients in Northern Lakes
  4. 1544
    “…Application of an ethylene precursor (ACC) or of an auxin antagonist (PCIB) to tomato fruits accelerated the color shift, the accumulation of lycopene, α-, β-, and δ-carotenes and the disappearance of β-xanthophylls and chlorophyll b. By contrast, application of auxin (IAA) delayed the color shift, the lycopene accumulation and the decrease of chlorophyll a. …”
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    Carotenoid accumulation during tomato fruit ripening is modulated by the auxin-ethylene balance
  5. 1545
    “…Analysis of chlorophyll a revealed that the chlorophyll fluorescence transient (OJIP) curves were higher after treatment with melatonin than that of non-melatonin treated plants under cold stress. …”
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    Alleviation of cold damage to photosystem II and metabolisms by melatonin in Bermudagrass
  6. 1546
    “…Since the areal chlorophyll concentration is the product of the zooxanthellae density and its cellular content, these trends resulted in a homogeneous chlorophyll concentration per coral surface across temperature treatments. …”
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    Negative response of photosynthesis to natural and projected high seawater temperatures estimated by pulse amplitude modulation fluorometry in a temperate coral
  7. 1547
    “…We examined the mode of inheritance for different biochemical traits including total soluble proteins, chlorophyll a, chlorophyll b, total chlorophyll, carotenoids, total phenolic contents and enzymatic antioxidants (superoxide dismutase, peroxidase and catalase), and their relationship with Bacillus thuringiensis (Bt) toxin under control and drought conditions. …”
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    Mode of inheritance for biochemical traits in genetically engineered cotton under water stress
  8. 1548
    “…Light wavelengths preferentially absorbed by chlorophyll (chl) often display steep absorption gradients. …”
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    Light sheet microscopy reveals more gradual light attenuation in light-green versus dark-green soybean leaves
  9. 1549
    “…Leaf color mutants are common in higher plants that can be used as markers in crop breeding or as an important tool in understanding regulatory mechanisms in chlorophyll biosynthesis and chloroplast development. …”
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    Fine Mapping of Virescent Leaf Gene v-1 in Cucumber (Cucumis sativus L.)
  10. 1550
    por Wu, Na, Li, Zhen, Wu, Fei, Tang, Ming
    Publicado 2016
    “…In addition, inoculated female plants performed better in chlorophyll fluorescence parameters than non-inoculated plants. …”
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    Comparative photochemistry activity and antioxidant responses in male and female Populus cathayana cuttings inoculated with arbuscular mycorrhizal fungi under salt
  11. 1551
    “…Species from the Polytrichaceae were separated out on both PCA axes, indicating their high chlorophyll concentrations and photosynthetic capacities (axis 1) and relatively high‐light requirements (axis 2). …”
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    Comparisons of photosynthesis‐related traits of 27 abundant or subordinate bryophyte species in a subalpine old‐growth fir forest
  12. 1552
    “…The results illustrated a high correlation between cell size and chlorophyll amount, but a very low and dynamic correlation between cell size, lipid amount, and lipid density. …”
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    Analysis of population structures of the microalga Acutodesmus obliquus during lipid production using multi-dimensional single-cell analysis
  13. 1553
    “…The most important factors explaining the intensity of coloration were the habitat type and the chlorophyll concentration in the sediment, followed by water turbidity; yellow fins were observed in natural habitats with low chlorophyll concentration and high water turbidity, while orange fins occurred in artificial habitats with high chlorophyll concentration and low turbidity. …”
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    Habitat constraints on carotenoid‐based coloration in a small euryhaline teleost
  14. 1554
    “…Cell growth was ceased in all macronutrient deficient conditions while cell volume and cellular C content under P- and Si-deficiencies increased. Contents of chlorophyll a, protein and cellular N decreased in both N- and P-deficient cells but chlorophyll a and cellular N increased in the Si-deficient cells. …”
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    Quantitative Proteomics Reveals Common and Specific Responses of a Marine Diatom Thalassiosira pseudonana to Different Macronutrient Deficiencies
  15. 1555
    “…Using 4 μg/mL of Cu-NPs derived from C. officinalis, chlorophyll a decreased by 48 ± 5%. On the other hand, lower reductions in chlorophyll a were recorded upon using Cu-NPs synthesized using C. mediterranea (36 ± 3% and 41 ± 5% reductions at concentrations of 2 μg/mL and 4 μg/mL, respectively). …”
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    Phytotoxic effects of seaweed mediated copper nanoparticles against the harmful alga: Lyngbya majuscula
  16. 1556
    “…Based on Gene Ontology (Go) and Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway enrichment analyses, the DEGs were mostly involved in carbon fixation in photosynthetic organisms, porphyrin and chlorophyll metabolism and oxidative phosphorylation, while proteomic analysis revealed that DAPs were mostly related to ribosomes, photosynthesis, photosynthesis antennas, and porphyrin and chlorophyll metabolism. …”
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    Comparative transcriptomic and proteomic analyses of the green and white parts of chimeric leaves in Ananas comosus var. bracteatus
  17. 1557
    “…Bleached colonies of both species had lower chlorophyll and total biomass, and while M. capitata chlorophyll and biomass recovered 3 months later, P. compressa chlorophyll recovery was location dependent and total biomass of previously bleached colonies remained low. …”
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    Spatial variation in the biochemical and isotopic composition of corals during bleaching and recovery
  18. 1558
    “…In the pot experiment, thyme oil increased, when well watered, root and shoot development, chlorophyll, nitrogen balance index (NBI), abscisic acid (ABA), anthocyanins and flavonoids in leaves, decreased nitrogen isotope composition (δ(15)N) and increased carbon isotope composition (δ(13)C) of shoots. …”
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    A Novel Aspect of Essential Oils: Coating Seeds with Thyme Essential Oil induces Drought Resistance in Wheat
  19. 1559
    “…Observations on crops chlorophyll content, number of leaves, the diameter of merchantable products and yield were also investigated. …”
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    Investigating the response of soil and vegetable crops to poultry and cow manure using ground and satellite data
  20. 1560
    por Rajauria, Gaurav
    Publicado 2019
    “…Rapid characterization of the active extracts by liquid chromatography coupled with photodiode array detector and electrospray ionization tandem mass spectrometry (LC-PDA–ESI-MS/MS) identified cyanidin-3-O-glucoside, fucoxanthin, violaxanthin, β-carotene, chlorophyll a derivatives and chlorophyll b derivatives in the tested seaweed. …”
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    In-Vitro Antioxidant Properties of Lipophilic Antioxidant Compounds from 3 Brown Seaweed
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