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  1. 1761
    “…This study used a common potato cultivar, ‘Zhengshu 6’, as the study system to measure the changes in the contents of soluble protein, malondialdehyde (MDA), proline, and chlorophyll after 1, 3, 5, and 7 days of low temperature treatment. …”
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    A comparative proteomic study of cold responses in potato leaves
  2. 1762
    “…With the NAA and ABA treatments, chlorophylls contents were decreased rapidly, and the contents of β,β-xanthophylls were significantly enhanced in the GA and PDJ-treated fruit. …”
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    Exogenous Application of ABA and NAA Alleviates the Delayed Coloring Caused by Puffing Inhibitor in Citrus Fruit
  3. 1763
    “…The fluorescence of chlorophyll a increased following exposure to Cu 100 μg/L and fluorescence of phycoerythrin enhanced by Cu 150 μg/L. …”
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    Porphyridium purpureum microalga physiological and ultrastructural changes under copper intoxication
  4. 1764
    “…Hence, twelve different salt removal treatments were evaluated for their impact on the lutein, total carotenoid, chlorophyll yields and fatty acid profile of marine microalgae Chlorella vulgaris (NIOT-74). …”
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    A critical look into different salt removal treatments for the production of high value pigments and fatty acids from marine microalgae Chlorella vulgaris (NIOT-74)
  5. 1765
    “…In response to decreases in the assimilation efficiency of CO(2), plants oxidize the reaction center chlorophyll (P700) of photosystem I (PSI) to suppress reactive oxygen species (ROS) production. …”
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    Photosynthetic Parameters Show Specific Responses to Essential Mineral Deficiencies
  6. 1766
    por Prats, Kyra A, Brodersen, Craig R
    Publicado 2021
    “…We examined the functional status of the leaf vascular system, chlorophyll fluorescence, and photosynthetic rate during desiccation and rehydration of P. polypodioides. …”
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    Desiccation and rehydration dynamics in the epiphytic resurrection fern Pleopeltis polypodioides
  7. 1767
    “…AHMS is equipped with a weather station and sensors measuring water temperature, pH, dissolved oxygen, redox potential, conductivity, chlorophyll-a, and turbidity. This article describes the main AHMS functions (hardware and software) and measures taken to ensure data quality control. …”
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    Environmental Monitoring of the Littoral Zone of Lake Baikal Using a Network of Automatic Hydro-Meteorological Stations: Development and Trial Run
  8. 1768
    “…After about 45 days, they entered a mature period, and growth slowed down. The contents of chlorophyll, carotenoids, and β-carotene increased during growth. …”
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    Relationship between β-Carotene Accumulation and Geranylgeranyl Pyrophosphate Synthase in Different Species of Dunaliella
  9. 1769
    “…The relationship between this mutation and the presence of chlorophyll deficiencies was established in progenies from crosses and backcrosses. …”
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    The Barley Chloroplast Mutator (cpm) Mutant: All Roads Lead to the Msh1 Gene
  10. 1770
    “…The differences in the value of the total concentration of polyphenols and flavonoids, as well as analysis of chlorophyll-a, chlorophyll-b, anthocyanin and carotenoid concentrations were determined in leaves. …”
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    The Influence of Chlorpyrifos on the Nonenzymatic Antioxidants Content in Macrophytes Leaves
  11. 1771
    “…Specifically, WD-treated plants exhibited lower damage to the photosynthetic machinery, assessed through a series of chlorophyll fluorescence parameters, a higher chlorophyll content, higher antioxidant power, as well as antioxidant molecules, i.e., caffeic acid and quercetin, and higher biomass. …”
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    Foliar Application of Wood Distillate Alleviates Ozone-Induced Damage in Lettuce (Lactuca sativa L.)
  12. 1772
    por Levin, Guy, Schuster, Gadi
    Publicado 2023
    “…The emergence of chlorophyll-containing light-harvesting complexes (LHCs) was a crucial milestone in the evolution of photosynthetic eukaryotic organisms. …”
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    LHC-like Proteins: The Guardians of Photosynthesis
  13. 1773
    “…Although plant growth behavior, leaf gas exchange, chlorophyll values, nitrogen balance index, and chlorophyll fluorescence parameters of tea seedlings were suppressed at P(0.5) versus P(50) levels, inoculation of S. indica mitigated the negative effects to some extent, along with more prominent promotion at P(0.5) levels. …”
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    Serendipita indica promotes P acquisition and growth in tea seedlings under P deficit conditions by increasing cytokinins and indoleacetic acid and phosphate transporter gene expression
  14. 1774
    “…Moreover, N, P, and, K application enhanced chlorophyll a, chlorophyll b, total chlorophyll, and carotenoids in overseeded perennial ryegrass under cold stress as compared to the control treatments. …”
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    Primary plant nutrients modulate the reactive oxygen species metabolism and mitigate the impact of cold stress in overseeded perennial ryegrass
  15. 1775
    “…This study aimed to analyze how an AM fungus, Diversispora versiformis, affected growth, chlorophyll, five osmolytes, and plasma membrane intrinsic proteins (PIPs) and heat shock protein 70 (Hsp70) gene expression in cucumber leaves after a short-term (80 h) heat stress. …”
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    Mycorrhizal Fungal Effects on Plant Growth, Osmolytes, and CsHsp70s and CsPIPs Expression in Leaves of Cucumber under a Short-Term Heat Stress
  16. 1776
    “…The partial least squares (PLS) analysis collected chlorophyll fluorescence variables, photosynthetic parameters, leaf water potential, and hyperspectral reflectance during the stem elongation and booting stage. …”
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    Effect Analysis of Hydrogen Peroxide Using Hyperspectral Reflectance in Sorghum [Sorghum bicolor (L.) Moench] under Drought Stress
  17. 1777
    “…In 2008 and 2009, two cruises targeted satellite chlorophyll blooms to examine DDA species abundance, chlorophyll concentration, biogenic silica concentration, and hydrography. …”
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    Summer Diatom Blooms in the North Pacific Subtropical Gyre: 2008–2009
  18. 1778
    “…Growth parameters, chlorophyll content, malondialdehyde (MDA) content and osmotic potential were monitored during the growth cycle. …”
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    Beneficial soil bacterium Bacillus subtilis (GB03) augments salt tolerance of white clover
  19. 1779
    “…Our experiments showed that variation in both leaf chlorophyll content of four different crop species, due to different fertilization regimes during growth, and fungal symptoms on sugar beet leaves could be accurately estimated and monitored. …”
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    HyperART: non-invasive quantification of leaf traits using hyperspectral absorption-reflectance-transmittance imaging
  20. 1780
    “…Plants supplemented with JA restores the chlorophyll fluorescence, which was disturbed by Ni stress. …”
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    Jasmonic Acid Modulates the Physio-Biochemical Attributes, Antioxidant Enzyme Activity, and Gene Expression in Glycine max under Nickel Toxicity
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