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721por Ribera, Oriana Karolina, Mendes, José Manuel, Mendes, Joana, Barreiros, Pedro, Aroso, Carlos, Silva, António Sérgio“…Each analog-pillar-crown set was submerged in different liquids: 10 pieces were placed in distilled water then in tea, coffee, red wine, and Coca Cola(®) for 1 week at a controlled oral temperature of 37 °C. …”
Publicado 2023
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722por Jablonski-Momeni, Anahita, Hanselmann, Franka, Bottenberg, Peter, Korbmacher-Steiner, Heike“…Teeth were randomly divided into groups: A = 6% citric acid, B = Coca-Cola, C = Redbull, D = Powerade, E = Control, no acid exposure. …”
Publicado 2023
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723por Topcu, Fulya Toksoy, Sahinkesen, Gunes, Yamanel, Kivanc, Erdemir, Ugur, Oktay, Elif Aybala, Ersahan, Seyda“…OBJECTIVES: The objective of this study was to evaluate the discolouration effects of artificial saliva, granule lemon juice, coffee (without sugar), coca cola, sour cherry juice, fresh carrot juice and red wine on resin-based composite materials that are commonly used in restorative dentistry. …”
Publicado 2009
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724por Hawkes, Corinna“…It presents a preliminary example of the supply of Coca-Cola beverages into school vending machines and identifies further potential applications. …”
Publicado 2009
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725por BARBOSA, Carolina Silveira, MONTAGNOLLI, Lia Guimarães, KATO, Melissa Thiemi, SAMPAIO, Fábio Correia, BUZALAF, Marília Afonso Rabelo“…RESULTS: Mean wear (±SD, µm) was 7.91±1.13, 7.39±1.01, 7.50±0.91 and 5.21±1.08 for Coca-Cola(TM) without CaGP or containing CaGP at 0.1, 1.0 or 2.0 mM, respectively, while no wear was detected for CaGP at 5.0 and 10.0 mM. …”
Publicado 2012
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726por LEÃO FILHO, Jorge César Borges, GALLO, Daphine Beatriz, SANTANA, Regis Meller, GUARIZA-FILHO, Odilon, CAMARGO, Elisa Souza, TANAKA, Orlando Motohiro“…MATERIAL AND METHODS: One hundred and eighty 1/4-inch intermaxillary elastics (TP Orthodontics) were immersed into six different beverages: (1) Coca-Cola(®); (2) Beer; (3) Orange juice; (4) Red wine; (5) Coffee and (6) artificial saliva (control). …”
Publicado 2013
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727“…In the next step, the samples were exposed to Coca-Cola 4 times a day for 3 days. After each erosive cycle, the samples were rinsed with deionized water and stored in artificial saliva. …”
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728por Tanthanuch, Saijai, Kukiattrakoon, Boonlert, Siriporananon, Chantima, Ornprasert, Nawanda, Mettasitthikorn, Wathu, Likhitpreeda, Salinla, Waewsanga, Sulawan“…AIMS: To investigate the effects of five beverages (apple cider, orange juice, Coca-Cola, coffee, and beer) on microhardness and surface characteristic changes of nanohybrid resin composite and giomer. …”
Publicado 2014
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729“…MATERIALS AND METHODS: Elastomeric modules from Unitek (AU), Ormco (OR), and dentaurum (DE) were immersed in the following food substances: Coffee, black tea, chocolate, energy drink, ketchup, and Coca-Cola for 72 h. VAS was used to reflect the module staining severity. …”
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730por Ross, David Frederick“…While some of the world’s largest corporations, such as Coca-Cola, Ford Motor Company, and Procter & Gamble, had historically engaged in a significant international trade, governments were fearful of exporting technologies, core skills, product, and wealth that might drain national resources in the face of the Cold War. …”
Publicado 2015
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731por Memè, Lucia, Notarstefano, Valentina, Sampalmieri, Francesco, Orilisi, Giulia, Quinzi, Vincenzo“…According to this, the aim of the present study was to assess a new objective approach, coupling spectroscopic and chemometric tools, to evaluate the changes occurring in Invisalign(®) aligners, the most widely used brand, exposed in vitro to coffee, tea, Coca Cola(®) and UV radiation for 24 and 48 h. In particular, ATR-FTIR spectroscopy was utilized to characterize, at the molecular level, the chemical and color modifications in the surfaces of the appliances; the obtained data were submitted to PCA and one-way ANOVA and Tukey’s multiple comparison test. …”
Publicado 2021
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732por Graneri, Liam T., Mamo, John C. L., D’Alonzo, Zachary, Lam, Virginie, Takechi, Ryusuke“…The putative effects of chronic ingestion of either standard energy drink, Mother(TM) (ED), or its sugar-free formulation (sfED) on metabolic syndrome were determined in wild-type C57BL/6J mice, in comparison to a soft drink, Coca-Cola (SD), a Western-styled diet enriched in saturated fatty acids (SFA), and a combination of SFA + ED. …”
Publicado 2021
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733por Roque Bravo, Rita, Faria, Ana Carolina, Brito-da-Costa, Andreia Machado, Carmo, Helena, Mladěnka, Přemysl, Dias da Silva, Diana, Remião, Fernando“…It is a naturally occurring sympathomimetic tropane alkaloid derived from the leaves of Erythroxylon coca, which has been used by South American locals for millennia. …”
Publicado 2022
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734“…CASE PRESENTATION: A 14-year-old boy was hospitalized with BWF as the primary diagnosis based on the presence of fever, jaundice and “coca-cola”-colored urine, along with laboratory results which showed Plasmodium falciparum infection, anemia, and impaired kidney function. …”
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735“…However, the new regulation faces fierce opposition from transnational food and beverage companies (TFBCs), including Nestlé, Kellogg, Grupo Bimbo, Coca-Cola, PepsiCo through their trade associations, the National Manufacturers, American Bakers Associations, the Confederation of Industrial Chambers of Mexico and ConMéxico. …”
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736“…A hundred ceramic brackets from five different manufacturers (Forestadent(®), G&H(®), GC, DynaFlex(®), and American Orthodontics) and 120 samples of adhesives (3M™Transbond™ XT and American Orthodontics BracePaste(®) color change adhesive and BracePaste(®) adhesive) were immersed into four different solutions: coffee, Coca-Cola(®), the vitamin drink Cedevita(®), and artificial saliva (control group). …”
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738por O'Brien, D“…From early subliminal messaging in movie theatres to “drink Coca Cola” (a practice now illegal) to the modern social status of the ‘viral’ energy/hydration drink, Prime, promoted by YouTubers, food and drink has had a significant relationship upon a range of screen media. …”
Publicado 2023
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739“…The volunteers immersed the devices for 5 min in 150 mL of cola drink (Coca-Cola(TM), pH 2.6), containing ferrous sulfate (10 mmol/L) or not (control), 4 times per day. …”
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740por Ugenti, Ippazio, Travaglio, Elisabetta, Lagouvardou, Elpiniki, Caputi Iambrenghi, Onofrio, Martines, Gennaro“…The treatment is debated though endoscopic removal or fragmentation with the help of Coca-Cola lavages has showed the best success rate. …”
Publicado 2017
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