Mostrando 121 - 140 Resultados de 16,851 Para Buscar '"cultivar"', tiempo de consulta: 0.31s Limitar resultados
  1. 121
    “…Recently, many new cultivars have been taken abroad illegally, which is now considered an international issue. …”
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  2. 122
  3. 123
    “…Genetic distances among the 36 cultivars ranged from 0.10 (between cultivars Ocepar 18 and BRS 207) to 0.88 (between cultivars CD 101 and Fudancep 46), the mean distance being 0.48. …”
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  4. 124
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  7. 127
    “…The rhizospheres of five different potato cultivars (including a genetically modified cultivar) obtained from a loamy sand soil and two from a sandy peat soil, next to corresponding bulk soils, were studied with respect to their community structures and potential function. …”
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  8. 128
    “…The markers were used to genotype 31 pineapple accessions, including seven cultivars and 11 breeding lines from Okinawa Prefecture, 12 foreign accessions and one from a related species. …”
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  9. 129
    “…This work aims to evaluate starch digestion in whole sorghum grains. Nine sorghum cultivars were sampled from the Sahara of Algeria. …”
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  10. 130
  11. 131
    “…The role of varied sodium (Na) supply in K nutrition of wheat (Triticum aestivum L.) is not well understood especially among cultivars differing in K efficiency. We examined the response of K-efficient and K-inefficient Australian wheat cultivars to Na supply (low to high Na) under K-deficient and K-adequate conditions. …”
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  12. 132
    “…Eight cultivars of Brassica oleracea var. capitata and two types of explant (hypocotyl and cotyledon) were tested for their potential to regenerate under in vitro conditions. …”
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  13. 133
    “…RESULTS: Here, we performed a comprehensive high-throughput transcript sequencing of ten different grapevine cultivars, which resulted in the first high coverage atlas of the grape berry transcriptome. …”
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  14. 134
    por Li, Xin, Lu, Min, Tang, Dongqin, Shi, Yimin
    Publicado 2015
    “…In this study, ten carotenoid and eighteen flavonoid compounds from the perianths and coronas of fifteen narcissus cultivars were measured by HPLC–APCI-MS/MS and UPLC-Q-TOF-MS/MS. …”
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  15. 135
    “…In this study, we carried out de novo transcriptome assembly for two selected apricot cultivars referred to as Harcot and Ungarische Beste, which are commercially important apricot cultivars in the world, using next generation sequencing. …”
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  16. 136
    “…Significant differences (P < 0.05) were detected between fresh cultivars in pH, °Brix, shape, and color. However, the main parameters which changed depending on storage conditions, increasing at higher temperature, were color (from blue to red) and fungal presence (from 0 to 15%), both detected using computer vision, which is important to determine a shelf life of 14 days for all cultivars. …”
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  17. 137
    “…In order to identify new genes and to develop genetic markers, we performed a transcriptome analysis (RNA-Seq) of two contrasting pumpkin cultivars. Leaves and female flowers of cultivars, ‘Big Moose’ with large round fruits and ‘Munchkin’ with small round fruits, were harvested for total RNA extraction. …”
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  18. 138
    “…Ten cultivars with different maturity and plant architectures were planted at a density of 60,000 plants ha(-1) in randomized blocks, with three replicates. …”
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  19. 139
    “…Drought tolerance was evaluated in twelve cultivars of three ornamental Tagetes species (T. patula, T. tenuifolia and T. erecta). …”
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  20. 140
    “…The sugar, starch, amylose, and amylopectin contents and glycemic index (GI) of the three banana cultivars were determined. Furthermore, total phenol and vitamin C contents and α-amylase and α-glucosidase inhibitory effects of banana samples were also determined. …”
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