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190141por Flaks-Manov, Natalie, Bai, Jiawei, Zhang, Cindy, Malpani, Anand, Ray, Stuart C, Taylor, Casey Overby“…Such a strategy may facilitate efficient assessments in a dynamic intersection between emerging infectious diseases, and societal and environmental changes.…”
Publicado 2022
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190142“…Phage P7_Pc has a myovirus morphotype with an exclusively lytic life cycle, and the absence of genes related to lysogeny, toxin production, and antibiotic resistance in its genome confirmed its suitability to be used in environmental applications. Furthermore, P7_Pc is classified under the genus Certrevirus, making it the first reported phage of the genus of the host species, P. carotovorum.…”
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190143por Ashapkin, Vasily, Suvorov, Alexander, Pilsner, J Richard, Krawetz, Stephen A, Sergeyev, Oleg“…Older gametes are generally less fertile, accumulating and compounding the effects of varied environmental exposures that are modified by lifestyle factors. …”
Publicado 2022
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190144por Xing, Jingya, Qi, Xingzhen, Liu, Guiqin, Li, Xinyu, Gao, Xing, Bou, Gerelchimeg, Bai, Dongyi, Zhao, Yiping, Du, Ming, Dugarjaviin, Manglai, Zhang, Xinzhuang“…ABSTRACT: In response to muscle injury, muscle stem cells are stimulated by environmental signals to integrate into damaged tissue to mediate regeneration. …”
Publicado 2023
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190145por Berego, Yohannes Seifu, Sota, Solomon Sorsa, Ulsido, Mihret, Beyene, Embialle Mengistie“…BACKGROUND: For developing countries such as Ethiopia, coffee is a commodity of great economic, social, and environmental importance. No detailed investigations have been performed on the contents of essential and toxic metals in coffee beans and soil in this study area. …”
Publicado 2023
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190146por Higgins, Owen, Chueiri, Alexandra, O'Connor, Louise, Lahiff, Sinéad, Burke, Liam, Morris, Dearbhaile, Pfeifer, Nicola Maria, Santamarina, Belén González, Berens, Christian, Menge, Christian, Caniça, Manuela, Manageiro, Vera, Kisand, Veljo, Hassan, Marwa M., Gardner, Brian, van Vliet, Arnoud H. M., La Ragione, Roberto M., Gonzalez-Zorn, Bruno, Smith, Terry J.“…Assay analytical specificity was established using a panel of human, animal, and environmental Escherichia coli isolates positive for bla(CTX-M-1) (n = 18), bla(CTX-M-15) (n = 35), and other closely related bla(CTX-Ms) (n = 38) from Ireland, Germany, and Portugal, with analytical sensitivity determined using probit regression analysis. …”
Publicado 2022
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190147por Ladd-Acosta, Christine, Vang, Elizabeth, Barrett, Emily S., Bulka, Catherine M., Bush, Nicole R., Cardenas, Andres, Dabelea, Dana, Dunlop, Anne L., Fry, Rebecca C., Gao, Xingyu, Goodrich, Jaclyn M., Herbstman, Julie, Hivert, Marie-France, Kahn, Linda G., Karagas, Margaret R., Kennedy, Elizabeth M., Knight, Anna K., Mohazzab-Hosseinian, Sahra, Morin, Andréanne, Niu, Zhongzheng, O’Shea, T. Michael, Palmore, Meredith, Ruden, Douglas, Schmidt, Rebecca J., Smith, Alicia K., Song, Ashley, Spindel, Eliot R., Trasande, Leonardo, Volk, Heather, Weisenberger, Daniel J., Breton, Carrie V.“…The study used data from the national Environmental Influences on Child Health Outcomes (ECHO) multisite cohort study collected and recorded as of the August 31, 2021, data lock date. …”
Publicado 2023
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190148por Wang, Junren, Qiu, Jiajun, Zhu, Ting, Zeng, Yu, Yang, Huazhen, Shang, Yanan, Yin, Jin, Sun, Yajing, Qu, Yuanyuan, Valdimarsdóttir, Unnur A, Song, Huan“…Based on 143 input features, mainly including sociodemographic, environmental, and psychosocial factors; medical history; and polygenic risk scores (PRS) for suicidality, we applied a bagged balanced light gradient-boosting machine (LightGBM) with stratified 10-fold cross-validation and grid-search to construct the full prediction models for suicide attempts or deaths within 1 year or between 1 and 6 years. …”
Publicado 2023
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190149por Olivera, P, Martinez-Lozano, H, Leibovitzh, H, Xue, M, Xu, W, Espin-Garcia, O, Madsen, K, Meddings, J, Guttman, D, Griffiths, A, Huynh, H, Turner, D, Panancionne, R, Steinhart, H, Aumais, G, Jacobson, K, Mack, D, Marshall, J, Moayyedi, P, Lee, S -H, Turpin, W, Croitoru, K“…A comprehensive assessment of environmental factors that increase CD risk in multiplex families remains to be elucidated in future studies. …”
Publicado 2023
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190150por Neustaeter, A, Lee, S -H, Xue, M, Leibovitzh, H, Madsen, K, Meddings, J B, Espin-Garcia, O, Griffiths, A M, Moayyedi, P, Steinhart, A H, Panancionne, R, Huynh, H, Jacobson, K, Aumais, G, Mack, D, Bernstein, C, Marshall, J K, Xu, W, Turpin, W, Croitoru, K“…BACKGROUND: The incidence of Crohn’s disease (CD) is increasing globally, indicating a significant environmental influence such as diet. A plethora of dietary adherence (DA) patterns exist in the literature: the Mediterranean Diet (MD), Empirical Dietary Inflammatory Pattern (EDIP), Specific Carbohydrate Diet (SCD), and low Fermentable Oligosaccharide, Disaccharide, Monosaccharide, or Polyol diet (FODMAP) are all potential candidates to maintain a reduced level of inflammation, improving gastrointestinal function. …”
Publicado 2023
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190151por Sousa, J, Callejas, B, Deshpande, R, Yousuf, M, Taylor, L, Wang, A, McKay, D, Raman, M“…BACKGROUND: Crohn’s disease (CD) is characterized by intestinal inflammation due to the interplay between immunity, genetics, and environmental factors such as diet. Selenium (Se) deficiency is common in patients with CD due to malabsorption or high enteric losses. …”
Publicado 2023
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190152por Nelkner, Johanna, Huang, Liren, Lin, Timo W., Schulz, Alexander, Osterholz, Benedikt, Henke, Christian, Blom, Jochen, Pühler, Alfred, Sczyrba, Alexander, Schlüter, Andreas“…Soil study designs for identifying microbiome members of relevance have various scopes and focus on particular environmental factors. To identify common features of soil microbiomes, data from multiple studies should be compiled and processed. …”
Publicado 2023
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190153por van Vliet, Stephan, Blair, Amanda D., Hite, Lydia M., Cloward, Jennifer, Ward, Robert E., Kruse, Carter, van Wietmarchsen, Herman A., van Eekeren, Nick, Kronberg, Scott L., Provenza, Frederick D.“…BACKGROUND: With rising concerns regarding the effects of red meat on human and environmental health, a growing number of livestock producers are exploring ways to improve production systems. …”
Publicado 2023
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190154por Kapwata, Thandi, Wright, Caradee Y., Reddy, Tarylee, Street, Renee, Kunene, Zamantimande, Mathee, Angela“…Our findings also provide new evidence for South Africa on the association between drinking water and arsenic exposure, emphasising the need for the provision of potable water for human consumption in areas with high environmental arsenic concentrations. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s11356-023-26813-9.…”
Publicado 2023
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190155por Bagwan, Wasim Ayub“…Proper disposal of BMW was of utmost importance to prevent the spread of infectious agents and to safeguard public health. METHODS: The environmental monitoring and management framework of the country is well planned and governed by the Central Pollution Control Board (CPCB), which carefully handles the BMW across the states and union territory of the country. …”
Publicado 2023
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190156por Shi, Wen-jun, Zhao, Ran, Zhu, Jian-qiang, Wan, Xi-he, Wang, Li-bao, Li, Hui, Qin, Song“…In KEGG database, 2493 genes were annotated, which were categorized into five classes, including cellular processes, environmental information processing, genetic information processing, metabolism and organismal systems. …”
Publicado 2023
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190157por Schubl, Sebastian D., Figueroa, Cesar, Palma, Anton M., de Assis, Rafael R., Jain, Aarti, Nakajima, Rie, Jasinskas, Algimantas, Brabender, Danielle, Hosseinian, Sina, Naaseh, Ariana, Hernandez Dominguez, Oscar, Runge, Ava, Skochko, Shannon, Chinn, Justine, Kelsey, Adam J., Lai, Kieu T., Zhao, Weian, Horvath, Peter, Tifrea, Delia, Grigorian, Areg, Gonzales, Abran, Adelsohn, Suzanne, Zaldivar, Frank, Edwards, Robert, Amin, Alpesh N., Stamos, Michael J., Barie, Philip S., Felgner, Philip L., Khan, Saahir“…RESULTS: Among tested HCWs (n = 1,557), SARS-CoV-2 seropositivity was 10.8%, and risk factors included male gender (OR 1.48, 95% CI 1.05–2.06), exposure to COVID-19 outside of work (2.29, 1.14–4.29), working in food or environmental services (4.85, 1.51–14.85), and working in COVID-19 units (ICU: 2.28, 1.29–3.96; ward: 1.59, 1.01–2.48). …”
Publicado 2023
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190158por Florea, Ana, Casey, Joan A, Nachman, Keeve, Price, Lance B, Pomichowski, Magdalena E, Takhar, Harpreet S, Quinlivan, Vanessa, Childs, Lee D, Davis, Meghan F, Wei, Rong, Hong, Vennis, Ku, Jennifer H, Liu, Cindy M, Pressman, Alice, Robinson, Sarah, Bruxvoort, Katia J, Salas, S Bianca, Tartof, Sara Y“…However, few US-based studies exist, and none have comprehensively assessed both foodborne and environmental pathways using advanced molecular and spatial epidemiologic methods in a quasi-experimental design. …”
Publicado 2023
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190159por Coleman, Sylvester, Yihdego, Yemane, Gyamfi, Frank, Kolyada, Lena, Tongren, Jon Eric, Zigirumugabe, Sixte, Dery, Dominic B., Badu, Kingsley, Obiri-Danso, Kwasi, Boakye, Daniel, Szumlas, Daniel, Armistead, Jennifer S., Dadzie, Samuel K.“…Mosquito-biting risks are affected by environmental, mosquito behavior and human factors, which are important for assessing exposure risk and intervention impacts. …”
Publicado 2023
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190160“…Moreover, insights into the metabolic adaptation of P. pastoris to an acidic pH have also been obtained, showing the capability of the fluoxomics workflow to assess the metabolic impact of environmental changes. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1186/s12934-023-02123-0.…”
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