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461por Gómez, Georgina, Fisberg, Regina Mara, Nogueira Previdelli, Ágatha, Hermes Sales, Cristiane, Kovalskys, Irina, Fisberg, Mauro, Herrera-Cuenca, Marianella, Cortés Sanabria, Lilia Yadira, García, Martha Cecilia Yépez, Pareja Torres, Rossina Gabriella, Rigotti, Attilio, Guajardo, Viviana, Zalcman Zimberg, Ioná, Chinnock, Anne, Murillo, Ana Gabriela, Brenes, Juan Carlos“…This study aimed to assess diet quality score (DQS), considering healthy and unhealthy foods and nutrients, and diet diversity score (DDS) as indicators of risk of noncommunicable diseases in eight Latin American countries, and to verify the possible differences considering country, sex, age, socioeconomic, and nutritional status. …”
Publicado 2019
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462por Izquierdo-Condoy, Juan S., Simbaña-Rivera, Katherine, Nati-Castillo, Humberto Alejandro, Cassa Macedo, Arthur, Cardozo Espínola, Claudia Diana, Vidal Barazorda, Gabriela M., Palazuelos-Guzmán, Ideli, Trejo García, Brayan, Carrington, Sarah J., Ortiz-Prado, Esteban“…OBJECTIVE: This study aimed to describe the level of knowledge in radiology of students in the last two years of medical school and curricular characteristics of their courses in seven Latin American countries. METHODS: A multicenter cross-sectional study was carried out on medical students of 7 Latin American countries (Bolivia, Brazil, Colombia, Ecuador, Mexico, Paraguay, and Peru) in their final two years of medical school, using an online questionnaire validated by experts and adapted for each country that assessed knowledge and curricular characteristics in radiology subject. …”
Publicado 2023
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464por Fisberg, Regina Mara, Fontanelli, Mariane Mello, Kowalskys, Irina, Gómez, Georgina, Rigotti, Attilio, Cortés, Lilia Yadira, García, Martha Yépez, Pareja, Rossina G., Herrera-Cuenca, Marianella, Fisberg, Mauro“…PURPOSE: Understanding whole-grain intake and its associated factors is essential to tackle the double burden of malnutrition faced by Latin American countries. This study aimed to characterize total and whole grain intake in Latin American countries and to investigate foods contributing to these intake in the region. …”
Publicado 2021
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465por Benavides-Cordoba, Vicente, Barros-Poblete, Marisol, Vieira, Rodolfo P, Mazzucco, Guillermo, Fregonezi, Guilherme, Torres-Castro, Rodrigo“…Our objective was to assess the provision of PR services in Latin America 18 months after the COVID-19 pandemic was declared. …”
Publicado 2022
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