Mostrando 2,581 - 2,600 Resultados de 490,605 Para Buscar '"lead"', tiempo de consulta: 0.88s Limitar resultados
  1. 2581
    por Silbergeld, E K
    Publicado 1990
    “…Recent advances in research on low-level lead poisoning point to the need to increase efforts to prevent exposure. …”
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  2. 2582
    “…Little is known about childhood lead absorption in South Africa. In this study a cross-sectional analytic survey was carried out to determine the blood lead levels and associated risk factors for inner-city, first-grade schoolchildren. …”
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  3. 2583
    “…There was no significant correlation between blood lead or zinc protoporphyrin and serum iron, TIBC and Fe/TIBC. …”
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  4. 2584
    por Sayre, J W, Katzel, M D
    Publicado 1979
    “…House dust has been suspected as a source of lead in the exposure of children, particularly those whose blood lead levels are in the moderately elevated range. …”
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  5. 2585
    por Mahaffey, K R
    Publicado 1977
    “…Levels of lead ingestion and inhalation producing increased body burden of lead and clinical toxicity in adults and children are compared with usual levels of exposure. …”
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  6. 2586
    por Shorten, C V, Hooven, M K
    Publicado 2000
    “…These findings were consistent with observed changes in blood lead levels of study participants: after 6 months of exposure to the study locations, 156 of 168 children experienced no change in blood lead level, whereas 12 experienced only a minimal change of 1-2 microg/dL. …”
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  7. 2587
    por Ryan, P B, Huet, N, MacIntosh, D L
    Publicado 2000
    “…Arsenic, cadmium, and lead have been associated with various forms of cancer, nephrotoxicity, central nervous system effects, and cardiovascular disease in humans. …”
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  8. 2588
    por Björkman, L, Vahter, M, Pedersen, N L
    Publicado 2000
    “…Concentrations of cadmium and lead in blood (BCd and BPb, respectively) are traditionally used as biomarkers of environmental exposure. …”
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  9. 2589
  10. 2590
  11. 2591
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  13. 2593
  14. 2594
  15. 2595
    “…The amount of L-ascorbic acid produced leads to an improved robustness of the recombinant cells when they are subjected to stress conditions as often met during industrial fermentations. …”
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  16. 2596
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  20. 2600
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