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9061“…However, the effect of soil on root-associated communities varied between crop species: Onion had a relatively invariant bacterial community while other species (maize and pea) had a more variable community structure. …”
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9062por Chen, Angela H., Ge, Weihao, Metcalf, William, Jakobsson, Eric, Mainzer, Liudmila Sergeevna, Lipka, Alexander E.“…Here we examine the ability of one such approach, called the Stepwise Procedure for constructing an Additive and Epistatic Multi-Locus model (SPAEML), to detect additive and epistatic signals simulated using maize and human marker data. Our results revealed that SPAEML was capable of detecting quantitative trait nucleotides (QTNs) at sample sizes as low as n = 300 and consistently specifying signals as additive and epistatic for larger sizes. …”
Publicado 2018
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9063por Vijayakrishnapillai, Lalu M. K., Desmarais, John S., Groeschen, Michael N., Perlin, Michael H.“…The present study was aimed at investigating the role of the PTEN ortholog, ptn1, in Ustilago maydis, the pathogen of maize. U. maydis ptn1 mutant strains where ptn1 gene is deleted or overexpressed were examined for phenotypes associate with mating, virulence and spore formation. …”
Publicado 2018
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9064por Wang, Zenghui, Yu, Chengming, Peng, Yuanhao, Ding, Chengshi, Li, Qingliang, Wang, Deya, Yuan, Xuefeng“…BACKGROUND: Rice black-streaked dwarf virus (RBSDV) and Southern rice black-streaked dwarf virus (SRBSDV) seriously interfered in the production of rice and maize in China. These two viruses are members of the genus Fijivirus in the family Reoviridae and can cause similar dwarf symptoms in rice. …”
Publicado 2019
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9065“…It is native to Mexico and Central America, where it has adapted to become a pest of stored maize. It was accidentally introduced into Africa in late 1970s, where it quickly spread throughout the sub-Saharan region, perhaps aided by adaptation to alternate hosts and the ability to persist in non-agricultural habitats. …”
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9066“…In 2015, 501 infants (age, 6–18 months) were provided daily supplements of maize-soy-based porridge with spirulina (SP) and without spirulina (CON). …”
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9067por Chivasa, Norman“…Results showed that the capacity by subsistence farmers to continue practising conservation farming using retained maize, sorghum and cowpea seed varieties and still produce better yields even after the Sustainable Agriculture Trust’s exit justify the hypothesis that conservation farming is a sustainable food production intervention. …”
Publicado 2019
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9068por Mafra, Gabrielle Sousa, do Amaral Júnior, Antônio Teixeira, de Almeida Filho, Janeo Eustáquio, Vivas, Marcelo, Santos, Pedro Henrique Araújo Diniz, Santos, Juliana Saltires, Pena, Guilherme Ferreira, de Lima, Valter Jario, Kamphorst, Samuel Henrique, de Oliveira, Fabio Tomaz, de Souza, Yure Pequeno, Schwantes, Ismael Albino, Santos, Talles de Oliveira, Bispo, Rosimeire Barbosa, Maldonado, Carlos, Mora, Freddy“…Thereafter, genes annotated in the MaizeGDB platform were screened for potential linkage disequilibrium with the SNPs associated to the six evaluated traits. …”
Publicado 2019
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9069“…They also, could be trapping pollen loads collected from faba bean (Vicia faba L.) and flax (Linum usitatissimum L.) during January to March, date palm (Phoenix dactylifera L.) during March and April, Egyptian clover during May and June, summer seed watermelon (Citrullus lanatus var. colothynthoides L.) during June and July, loofah and maize (Zea mays L.) during June to November.…”
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9070Resistant Starch Is Actively Fermented by Infant Faecal Microbiota and Increases Microbial Diversitypor Gopalsamy, Geetha, Mortimer, Elissa, Greenfield, Paul, Bird, Anthony R., Young, Graeme P., Christophersen, Claus T.“…In adults, fermentation of high amylose maize starch (HAMS), a resistant starch (RS), has a prebiotic effect. …”
Publicado 2019
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9071“…Careful comparison could contribute to understanding how evolutionary processes and the domestication of maize have affected root development. Root tips of seedlings were prepared and sectioned for light microscopy. …”
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9072por Francischini, Fabricio J. B., Cordeiro, Erick M. G., de Campos, Jaqueline B., Alves-Pereira, Alessandro, Viana, João Paulo Gomes, Wu, Xing, Wei, Wei, Brown, Patrick, Joyce, Andrea, Murua, Gabriela, Fogliata, Sofia, Clough, Steven J., Zucchi, Maria I.“…The sugarcane borer moth, Diatraea saccharalis, is one of the most important pests of sugarcane and maize crops in the Western Hemisphere. The pest is widespread throughout South and Central America, the Caribbean region and the southern United States. …”
Publicado 2019
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9073“…In this work, we present data on the isolation of a new maize (Zea mays L.) low phytic acid 1 (lpa1) mutant allele obtained by transposon tagging mutagenesis with the Ac element. …”
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9074por Mottaleb, Khondoker A., Govindan, Velu, Singh, Pawan K., Sonder, Kai, He, Xinyao, Singh, Ravi P., Joshi, Arun K., Barma, Naresh C.D., Kruseman, Gideon, Erenstein, Olaf“…The Bangladesh Agricultural Research Institute (BARI), together with the International Maize and Wheat Improvement Center (CIMMYT) developed and released the wheat variety BARI Gom 33 that is resistant to wheat blast and other common diseases. …”
Publicado 2019
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9075por Fernández-Calleja, José M. S., Bouwman, Lianne M. S., Swarts, Hans J. M., Oosting, Annemarie, Keijer, Jaap, van Schothorst, Evert M.“…As a performance indicator, we showed the discriminative oscillations in (13)CO(2) enrichment associated with food intake in mice fed diets containing naturally low (wheat) vs high (maize) (13)C enrichment. To demonstrate the physiological value, we quantified exogenous vs total carbohydrate and fat oxidation continuously, in real time in mice varying in fat mass. …”
Publicado 2019
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9076por Mason, Charles J., Ray, Swayamjit, Shikano, Ikkei, Peiffer, Michelle, Jones, Asher G., Luthe, Dawn S., Hoover, Kelli, Felton, Gary W.“…Combined direct and indirect, microbe-mediated assaults by maize defenses on the fall armyworm on the insect digestive and immune system reduced growth and elevated mortality in these insects. …”
Publicado 2019
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9077por Cuartas-Otálora, Paola E., Gómez-Valderrama, Juliana A., Ramos, Andrea E., Barrera-Cubillos, Gloria P., Villamizar-Rivero, Laura F.“…M3 was formulated and evaluated under greenhouse conditions in maize plants using different doses. The highest efficacy was obtained with the highest dose of M3 (8 × 10(11) OBs/ha), which was similar to that found when formulated SfCOL was applied using an approximately twofold higher dose. …”
Publicado 2019
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9078“…More than 60,000 protein-coding genes have been annotated in the reference genome of maize inbred B73. About two-thirds of these genes are transcribed and are designated the filtered gene set (FGS). …”
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9079por Feng, Maomao, Tripathi, Binu M., Shi, Yu, Adams, Jonathan M., Zhu, Yong‐Guan, Chu, Haiyan“…In this study, we examined the processes governing bacterial community assembly at multiple spatial scales in maize fields of Northeast China using Illumina MiSeq sequencing. …”
Publicado 2019
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9080por Montesinos-López, Osval A., Montesinos-López, Abelardo, Crossa, José, Cuevas, Jaime, Montesinos-López, José C., Gutiérrez, Zitlalli Salas, Lillemo, Morten, Philomin, Juliana, Singh, Ravi“…We compared the predictions of the BMORS model to those of the univariate GBLUP model using 7 maize and wheat datasets. We found that the proposed BMORS produced similar predictions to the univariate GBLUP model and to the BMTME model in terms of prediction accuracy; however, the best predictions were obtained under the BMTME model. …”
Publicado 2019
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