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  1. 10341
  2. 10342
    “…The selected crop plants corresponded to three different crops (maize, sugar beet and sunflower) that have structural and biological differences. …”
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  3. 10343
    “…Here, we report an Agrobacterium‐delivered CRISPR/Cas9 system in wheat, which includes a wheat codon optimized Cas9 driven by a maize ubiquitin gene promoter and a guide RNA cassette driven by wheat U6 promoters in a single binary vector. …”
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  4. 10344
    “…Moreover, HyB induced overproduction of H(2)O(2) in leaves of Arabidopsis, maize, tobacco, and tomato, which suggests the potential application of the DAB method for detecting transgenic events containing HPT in a wide range of plant species. …”
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  5. 10345
    por Chowdhury, Rakhi, Koh, Katsuki
    Publicado 2018
    “…A total of 120 male broiler chicks (8 d of age) were divided into 8 groups (15 birds each) and given one of the following 8 diets until 42 d of age: positive control (PC) diet satisfying recommended level of all nutrients, negative control (NC) diet formulated to contain 0.16% lower non-phytate P than PC diet, and six other diets, formulated by replacing maize in NC diet with BU or GBU at 10%, 15% and 20% concentrations. …”
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  6. 10346
    “…Variations in processing practices exist in cooking time of the unfermented maize porridge and time allowed for fermentation. …”
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  7. 10347
    “…The mean concentration of total aflatoxins was significantly higher (P = 0.002) in sorghum than in millet, maize and sesame seeds. Frequency of co-occurrence of two mycotoxins ranged from 8.3 to 100%, with the highest being aflatoxin and ochratoxin in sorghum. …”
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  8. 10348
    “…BACKGROUND AND AIMS: Improving drought adaptation is more pressing for crops such as sugarcane, rice, wheat and maize, given the high dependence of these crops on irrigation. …”
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  9. 10349
    por Dababat, Abdelfattah A.
    Publicado 2019
    “…The soil borne pathogens program at the International Maize and Wheat Improvement Center (CIMMYT) in Turkey has focused on screening wheat germplasm to identify sources of Heterodera resistant varieties for almost 20 years. …”
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  10. 10350
    “…We conducted a two-year field study at two sites to evaluate 29 lablab cultivars under sole and maize intercrop management, with 14 cultivars selected for in-depth study. …”
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  11. 10351
    “…After 10 mM supplementation of nitrocompounds, a serious of batch cultures were carried out for 120 h under the presence of two substrates differing in the ratio of maize meal to alfalfa hay (HF, 1:4; LF, 4:1). Compared to the control, methane production was reduced by 59% in NPOH and by >97% in both NE and NEOH, and such antimethanogenic effects were more pronounced in the LF than the HF group. …”
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  12. 10352
    “…Additionally, individuals from households that produced both maize and beans were less likely to have insufficient food compared to individuals from households that did not grow these staple crops (prevalence ratio (PR) = 0.83; 95% CI: [0.69, 0.99]). …”
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  13. 10353
    “…Other variables negatively associated with ln daily milk production in the final model included amount of maize germ fed, days in milk, sudden feed changes, pregnancy, and subclinical mastitis. …”
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  14. 10354
    “…We discuss specific cases in crops of interest carrying cell wall modifications that enhance tolerance to climate change-related stresses; from cereals such as rice, wheat, barley, or maize to dicots of interest such as brassica oilseed, cotton, soybean, tomato, or potato. …”
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  15. 10355
    por Gruszecka-Kosowska, Agnieszka
    Publicado 2020
    “…For other cereals, the total non-carcinogenic risk values decreased in the following order: barley (HQ = 0.47) > oat (HQ = 0.38) > maize (HQ = 0.02). The total non-carcinogenic risk value of the statistical daily consumption of cereals was acceptable low (HQ = 0.58). …”
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  16. 10356
    “…The precision of this platform was tested in relation to three-dimensional (3D) models generated from images of potted maize, tomato and olive tree, acquired at a different frequency (steps of 4°, 8° and 12°) and quality (4.88, 6.52 and 9.77 µm/pixel). …”
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  17. 10357
    “…Additionally, two previously unreported satellite viruses were revealed in the study; one possessing weak similarity to satellite maize white line mosaic virus and a second possessing moderate similarity to satellite tobacco necrosis virus C. …”
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  18. 10358
    “…While there are many examples of successful examples of introgression of novel alleles from the wild relatives of other species from Poaceae, such as rice, wheat, maize, and sugarcane, studies of introgression from wild sorghum are limited. …”
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  19. 10359
    “…Potato is the world’s fourth-largest food crop, following rice, wheat, and maize. Unlike other crops, it is a typical root crop with a special growth cycle pattern and underground tubers, which makes it harder to track the progress of potatoes and to provide automated crop management. …”
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  20. 10360
    “…At five months post-inoculation, shoot and root biomass, and nutrient contents (nitrogen, phosphorus, potassium, calcium, magnesium and boron) were significantly higher in Ta-inoculated seedlings compared to control treated with non-Ta-inoculated maize. Chlorophyll and carotenoids contents in rapidly growing oil-palm seedlings challenged with Cr, Ta or a combination of both were not negatively affected. …”
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