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  1. 261
    “…Calves fed soya proteins may develop severe gastrointestinal disorders. …”
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    IgM, IgA, IgG1 and IgG2 specific responses in blood and gut secretion of calves fed soyabean products
  2. 262
    “…The experiment involved the addition of fertilizer only to maize, while soya received none. Soya yield was significantly higher in CF systems than in CONV. …”
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    Effect of conservation farming and biochar addition on soil organic carbon quality, nitrogen mineralization, and crop productivity in a light textured Acrisol in the sub-humid tropics
  3. 263
    por Miller, Amy L., Leach, Matthew C
    Publicado 2022
    “…Thirty male C57Bl/6 mice were provided with soya milk, chocolate milk, almond milk or water for a four-hour period in a cross-over design. …”
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    Determining the preferred liquid reward in adult C57BL/6 mice
  4. 264
    “…Incorporation of either cholesterol or Distearylphosphatidylethanolamine−Methoxy-Polyethylene glycol-2000 (DSPE-mPEG-2000) in Soya phosphatidylcholine-stearylamine (SPC-SA) liposomes improves the efficacy. …”
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    Inhibition of the Growth of Plasmodium falciparum in Culture by Stearylamine-Phosphatidylcholine Liposomes
  5. 265
    “…The optimum conditions were soya bean cake: 0.05711 g/gds, MgSO(4)·7H(2)O: 0.00063 g/gds and (NH(4))(2)SO(4): 0.00772 g/gds. …”
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    Enhanced inulinase production by Streptomyces sp. in solid state fermentation through statistical designs
  6. 266
    “…Genistein is most often consumed by humans via soybeans or soya products and is, as an auxiliary medicinal, used to treat women’s diseases. …”
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    Genistein: Dual Role in Women’s Health
  7. 267
    “…In a first step, a Plackett-Burman design used to evaluate the effects of eight medium components on delta-endotoxin production showed that starch, soya bean and sodium chloride exhibited significant effects on bioinsecticides production. …”
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    Application of statistical experimental design for optimisation of bioinsecticides production by sporeless Bacillus thuringiensis strain on cheap medium
  8. 268
    “…The cost of production of Bt sv2 with soya bean flour was significantly reduced by 23-fold. …”
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    Evaluation of Different Culture Media for Improvement in Bioinsecticides Production by Indigenous Bacillus thuringiensis and Their Application against Larvae of Aedes aegypti
  9. 269
    “…The organically produced feed contained sustainable certified fish meal (45%), fish oil (14%), and organic certified wheat; the laboratory feed contained fish meal (45%), fish oil (14%), wheat meal, and soya meal; and the commercial feed included fish meal (46%), fish oil (17%), soya meal, wheat meal, and corn gluten meal. …”
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    Collagen Fibrils in Cultured and Wild Sea Bream (Sparus aurata) Liver. An Electron Microscopy and Image Analysis Study
  10. 270
    “…Significant level of the factors were 12.2 g/L of lactose, 12.79 g/L of soya peptone, 2.55 g/L of uric acid and 0.00325 g/L FeSO(4).7H(2)O. …”
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    Statistical media optimization for the production of clinical uricase from Bacillus subtilis strain SP6
  11. 271
    “…An antisense PNA oligomer targeting the Salmonella ftsZ gene and conjugated with a cell-penetrating peptide ((KFF)(3)K) was exploited to probe bacteria cultured in three different growth media (Muller Hinton broth (MHB), Rappaport-Vassiliadis Soya Peptone Broth (RVS, Oxoid), and in-house modified Rappaport-Vassiliadis Soya Peptone Broths (mRVSs). …”
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    The development of species-specific antisense peptide nucleic acid method for the treatment and detection of viable Salmonella
  12. 272
    “…The purpose of this research was to demonstrate the proximate analysis of poultry-mix made using maize bran as a basis. Red beans, soya beans, and benny beans were the three samples utilised in this study. …”
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    Proximate Analysis of Poultry-Mix Formed Feed Using Maize Bran as a Base
  13. 273
    “…In a field experiment, each study species was grown at varying densities per 15-cm-diameter pot with or without one or two soya bean plants, to simulate relative densities for soya beans grown in 38- and 76-cm-wide row spacing, respectively. …”
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    Do plant traits predict the competitive abilities of closely related species?
  14. 274
    “…We therefore set out to establish the use of home introduction protocols (HIP) for confirmation of food allergy for milk, soya, egg and wheat using a ladder approach in children with non-IgE mediated allergy. …”
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    The Challenge of Home Allergen Re-introductions Using the Ladder Approach in Children With Non-IgE Mediated Gastrointestinal Food Allergy
  15. 275
    “…The main raw materials used were insect flour (Tenebrio molitor), seitan, and soya. In addition, oat and sodium alginate were used as binders. …”
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    Innovative Plant-Based Burger Enriched with Tenebrio molitor Meal: Characterization and Shelf-Life
  16. 276
    por Pexas, Georgios, Kyriazakis, Ilias
    Publicado 2023
    “…A major contributor to the environmental impacts associated with pig feed is the inclusion of soya in pig diets, especially since European pig systems rely heavily on soya imported from areas of the globe where crop production is associated with significant impacts of land use change, deforestation, carbon emissions, and loss of biodiversity. …”
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    Hotspots and bottlenecks for the enhancement of the environmental sustainability of pig systems, with emphasis on European pig systems
  17. 277
    “…In the pellet + oil and pellet groups, the animals were fed ad libitum with a commercial pelleted-based diet with or without the addition of soya oil. An ABZ suspension was orally administered at 10 mg/kg. …”
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    Feeding Management and Albendazole Pharmacokinetics in Pigs
  18. 278
    “…Europe has become heavily dependent on soya bean imports, entailing trade agreements and quality standards that do not satisfy the European citizen’s expectations. …”
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    The future of lupin as a protein crop in Europe
  19. 279
    “…Casein Peptone plus Tryptone N1 and SoyA3SC showed different improved results based on their implemented concentration for each individual basal medium. …”
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    Effects of Peptone Supplementation in Different Culture Media on Growth, Metabolic Pathway and Productivity of CHO DG44 Cells; a New Insight into Amino Acid Profiles
  20. 280
    “…Seven strains each of V. alginolyticus and V. harveyi were subjected to 10 passages through trypticase soya broth (TSB), which contained different NaCl concentrations (3, 6 and 8%) and trypticase soya agar (TSA). …”
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    Molecular variations in Vibrio alginolyticus and V. harveyi in shrimp-farming systems upon stress
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