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Mostrando 281 - 300 Resultados de 569 Para Buscar '"soya"', tiempo de consulta: 0.52s Limitar resultados
  1. 281
    “…PLs derived from egg yolk and soya bean have significant antioxidant and lipid-lowering abilities. …”
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    Comparison of Egg Yolk and Soybean Phospholipids on Hepatic Fatty Acid Profile and Liver Protection in Rats Fed a High-Fructose Diet
  2. 282
    “…Noteworthily, the oil removal rate is higher than 99.5% as the sodium dodecyl sulfate SDS-stabilized oil (soya-bean oil, mineral oil and pump oil) -in-water emulsions. …”
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    2D Nano-Mica Sheets Assembled Membranes for High-Efficiency Oil/Water Separation
  3. 283
    “…In this study, we prepared three preparation from soya beans which have been widely used by Iranian people including raw soya, nut (roasted form) and textured soy protein (TSP). …”
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    Ameliorating Effect of Standardized Extract From Textured Soy Protein (Glycine max L.) on Memory Deficit and Learning Insufficiency in Scopolamine-induced Amnesia
  4. 284
    “…Plant-based drinks (PBDs) made from soya and other legumes have ample protein levels. …”
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    Plant-Based Dairy Alternatives Contribute to a Healthy and Sustainable Diet
  5. 285
    “…The current study considered different brands of almond-, oat-, rice-, coconut- and soya-based beverages for a comparative analysis and found that they indeed presented lower contents of total protein, lipids, amino acids, and minerals than cow and goat milk. …”
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    How animal milk and plant-based alternatives diverge in terms of fatty acid, amino acid, and mineral composition
  6. 286
    “…However, the repressing effect of the soya-based nitrogen source on patulin production could not be bypassed by any of the small chemical chromatin effectors. …”
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    Small Chemical Chromatin Effectors Alter Secondary Metabolite Production in Aspergillus clavatus
  7. 287
    “…However, the presence of galactose and sucrose alone in the growth media shows no effect. Soya meal alone was able to support T. evansii to produce maximum enzyme activity (170.36 UmL(−1)). …”
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    A Novel Promising Strain of Trichoderma evansii (WF-3) for Extracellular α-Galactosidase Production by Utilizing Different Carbon Sources under Optimized Culture Conditions
  8. 288
    “…The overall structure of this protein closely resembles soyabean β-conglycinin, which accounts for 20 % of total soya protein (soya protein isolate; SPI). Many physiological beneficial effects of β-conglycinin have been reported. …”
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    Improvement of glucose and lipid metabolism via mung bean protein consumption: clinical trials of GLUCODIA™ isolated mung bean protein in the USA and Canada
  9. 289
    por Jahan-mihan, Alireza
    Publicado 2023
    “…Dams randomized to either a casein (CD) or soya protein (SD) diet (n 12). Pups were weaned to either a CD or SD for 16 weeks. …”
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    The effect of source of protein fed during pregnancy and lactation on the development of characteristics of metabolic syndrome in male offspring of obese Wistar rats
  10. 290
    “…When bacteria were passaged several times on tryptic soya agar prior to culturing in the four different media, only bands at 24 and 47 kDa were recognized, regardless of the medium used to culture the bacteria. …”
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    Variation in the molecular weight of Photobacterium damselae subsp. piscicida antigens when cultured under different conditions in vitro
  11. 291
    “…The latter content was for a soya-based formula and equated to a ready-to-drink milk concentration of 629 μg/L. …”
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    There is (still) too much aluminium in infant formulas
  12. 292
    por Yadav, Aravind, Naidu, Rakesh
    Publicado 2015
    “…METHODS: A total of 192 allergic children (aged <2 years, 35 children; aged 2-10 years, 157 children) underwent specific IgE (>0.35 kU/L) to common food (egg white, cow's milk, cod fish, wheat, peanut, soya, peanut, and shrimp) and house dust mites (Dermatophagoides pteronyssinus and Blomia tropicalis). …”
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    Clinical manifestation and sensitization of allergic children from Malaysia
  13. 293
    “…The largest single source of TP was coffee at 47 %, followed by green tea, black tea, chocolate, beer and soya sauce, at 16, 5·7, 3·3, 3·2 and 3·1 %, respectively. …”
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    Coffee and beverages are the major contributors to polyphenol consumption from food and beverages in Japanese middle-aged women
  14. 294
    “…Cefditoren pivoxil liposomal formulations were formulated by thin-film hydration using biomaterials ie, soya lecithin and cholesterol in different molar ratios. …”
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    Preparation and characterization of cefditoren pivoxil-loaded liposomes for controlled in vitro and in vivo drug release
  15. 295
    “…The distribution and densities of tintinnids in the study area suggest that the Sōya Strait might be a geographical barrier for tintinnids expansion.…”
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    Boreal Tintinnid Assemblage in the Northwest Pacific and Its Connection with the Japan Sea in Summer 2014
  16. 296
    “…Thus, our work demonstrates that genistein, a soya compound, may be useful for the treatment of IBD.…”
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    Genistein induces macrophage polarization and systemic cytokine to ameliorate experimental colitis
  17. 297
    “…Improvements in longevity were observed in three of the four accessions of soya bean, with the greatest improvement generally occurring after the maximum duration (8 days) at the higher temperature. …”
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    Further Evidence That the Genebank Standards for Drying Orthodox Seeds May Not Be Optimal for Subsequent Seed Longevity
  18. 298
    “…SIMPLE SUMMARY: Substituting soya oil with salmon oil in lactation diets improved sow milk yield and litter gain during the suckling period. …”
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    The Effect of Dietary Oil Type and Energy Intake in Lactating Sows on the Fatty Acid Profile of Colostrum and Milk, and Piglet Growth to Weaning
  19. 299
    “…The 36-day experiment was conducted using 25-day-old Large White/Norwegian Landrace piglets, which were randomly divided into four groups each comprising 100 piglets (NV piglets fed with soya meal, vaccinated piglets fed with soya meal, NV piglets fed with fermented rapeseed meal and vaccinated piglets fed with fermented rapeseed meal). …”
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    Influence of the Fermented Feed and Vaccination and Their Interaction on Parameters of Large White/Norwegian Landrace Piglets
  20. 300
    “…CONCLUSION: Our study revealed the significant role of host genetic distance as a driver of the foliar microbiome of the wild progenitor of soya, as well as the effects of climatic changes on foliar microbiomes. …”
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    Environmental factors and host genotype control foliar epiphytic microbial community of wild soybeans across China
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