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Mostrando 481 - 500 Resultados de 569 Para Buscar '"soya"', tiempo de consulta: 0.08s Limitar resultados
  1. 481
    “…The effects of VOCs produced by the bacterium, which was grown on four types of agar media (nutrient, Trypto-Soya, Luria–Bertani, and TM Enterprise), were examined against six species of fungi (Alternaria alternata, Aspergillus niger, Cladosporium cladosporioides, Curvularia lunata, Fusarium oxysporum, and Penicillium italicum) in both small- and large-scale tests (plate and 12-L tests, respectively). …”
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    Antifungal spectrum characterization and identification of strong volatile organic compounds produced by Bacillus pumilus TM-R
  2. 482
    “…MATERIALS AND METHODS: A corn-soya based mash diet comprising four treatments each of 10 replicates were fed to 720 day-old Cobb 500 broiler chicks for 35 days (starter diet 0–21 days and grower diet 22–35 days). …”
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    Comparative effects of inorganic and three forms of organic trace minerals on growth performance, carcass traits, immunity, and profitability of broilers
  3. 483
    “…We found that hydrogenated soya phosphatidylcholine (HSC), an amphiphilic counter ion, significantly increases the stratum corneum penetration and exfoliation efficacy of CAR. …”
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    Enhancement of exfoliating efficacy of L-carnitine with ion-pair method monitored by nuclear magnetic resonance spectroscopy
  4. 484
    “…The Korean soybean core collection consisted of 430 accessions selected from 2,872 collections based on Affymetrix Axiom(®) 180k SoyaSNP array data. The core collection represented 99% of genotypic diversity of the total collection. …”
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    Korean soybean core collection: Genotypic and phenotypic diversity population structure and genome-wide association study
  5. 485
    “…Various ratios of phospholipids, namely: hydrogenated soya phosphatidylcholine (HSPC) or dipalmitoyl phosphatidylcholine (DPPC) and N-(Carbonyl-methoxypolyethylenglycol-2000)-1,2-distearoyl-sn-glycero-3-phosphoethanolamine (DSPE-PEG(2000)) with cholesterol were used. …”
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    Development of Injectable PEGylated Liposome Encapsulating Disulfiram for Colorectal Cancer Treatment
  6. 486
    “…During 1987–1990, a balanced protein–calorie supplement called “upma”—made from locally available corn–soya ingredients—was rolled out by subdistricts near Hyderabad and offered to pregnant women and children under age 6 years. …”
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    Relationship between early‐life nutrition and ages at menarche and first pregnancy, and childbirth rates of young adults: Evidence from APCAPS in India
  7. 487
    “…This is the case for bovine milk where addition of non-dairy milks such as vegetables (e.g., soya or coconut) has become a common source of adulteration and fraud. …”
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    Discrimination of bovine milk from non-dairy milk by lipids fingerprinting using routine matrix-assisted laser desorption ionization mass spectrometry
  8. 488
    “…Information about rhizobium as an associated input for soya was shared by more than one-third of farmers, almost exclusively by farmers who had participated in the demonstration trials themselves. …”
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    Tracing legume seed diffusion beyond demonstration trials: An exploration of sharing mechanisms
  9. 489
    por Weng, Ruey-Chee
    Publicado 2020
    “…METHODS: Soon after breeding, 54 sows were selected and were fed with 20% supplementation as fed of wheat bran (WB), soya hulls (SH), or rice hulls (RH) in diets during gestation and lactation. …”
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    Dietary supplementation with different types of fiber in gestation and lactation: effects on sow serum biochemical values and performance
  10. 490
    “…Until the time of trepanation all groups received soya free food (SF), then food change occurred and treatment started. …”
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    Effect of dihydrotestosterone, 17-β-estrogen, genistein and equol on remodeling and morphology of bone in osteoporotic male rats during bone healing
  11. 491
    “…RESULTS: Twenty stool specimens from a community-based household colonisation study in Cambodia were cultured fresh and after 4–5 days and ~ 6 months of ULT storage (as a slurry in tryptone soya broth–10% glycerol). Presumptive ESBL- and CPM-Escherichia coli isolates were detected in 19/20 (95%) and 1/20 (5%) freshly cultured specimens, respectively. …”
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    Detection of colonisation by extended-spectrum beta-lactamase or carbapenemase producing Enterobacterales from frozen stool specimens
  12. 492
    “…(brown flaxseed), Glycine max L. (soya) and Moringa oleifera have been proposed for nutritional disorders through in vitro and in vivo tests. …”
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    Do Bioactive Food Compound with Avena sativa L., Linum usitatissimum L. and Glycine max L. Supplementation with Moringa oleifera Lam. Have a Role against Nutritional Disorders? An Overview of the In Vitro and In Vivo Evidence
  13. 493
    “…A total of 688 soybean germplasms were genotyped using the Axiom(®) Soya 180K SNP array, and a genome-wide association study (GWAS) was conducted to identify SNPs significantly associated with the two traits, DLC and DLS. …”
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    Genome-Wide Association Study for Ultraviolet-B Resistance in Soybean (Glycine max L.)
  14. 494
    “…The additive is currently authorised using amino acids derived from soya protein with a minimum content of 10% zinc. …”
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    Safety and efficacy of a feed additive consisting of zinc chelate of amino acids hydrate for all animal species (Zinpro Animal Nutrition (Europe) Inc.)
  15. 495
    “…The additive is currently authorised using amino acids derived from soya protein and with a minimum content of 8% manganese. …”
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    Safety and efficacy of a feed additive consisting of manganese chelate of amino acids hydrate for all animal species (Zinpro Animal Nutrition (Europe) Inc.)
  16. 496
    “…The additive is currently authorised using amino acids derived from soya protein and with a minimum content of 10% copper. …”
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    Safety and efficacy of a feed additive consisting of copper (II) chelate of amino acids hydrate for all animal species (Zinpro Animal Nutrition (Europe) Inc.)
  17. 497
    “…The additive is currently authorised using amino acids derived from soya protein and with a minimum content of 9% iron. …”
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    Safety and efficacy of a feed additive consisting of iron (II) chelate of amino acids hydrate for all animal species
  18. 498
    “…Dietary treatments were applied during the finisher period using either poultry fat, soya oil, or olive oil supplemented at 4.5% in the diet. …”
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    Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress
  19. 499
    “…In all studies, the RUTF used in the intervention group was milk-free soya–maize–sorghum-based RUTF. The pooled results showed that, compared to the control group, a high iron content in RUTF may lead to increase in hemoglobin concentration (mean difference 0.33 g/dL, 95% CI: 0.02, 0.64, two studies, certainty of evidence: low) and a decrease in any anemia (RR 0.66, 95% CI: 0.48, 0.91, two studies, certainty of evidence: low), but also decrease recovery rates (RR 0.91, 95% CI: 0.84, 0.99, three studies, certainty of evidence: low) and increase mortality (RR 1.30, 95% CI: 0.87, 1.95, three studies, certainty of evidence: moderate). …”
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    Increased vs. Standard Dose of Iron in Ready-to-Use Therapeutic Foods for the Treatment of Severe Acute Malnutrition in a Community Setting: A Systematic Review and Meta-Analysis
  20. 500
    “…Specifically for Listeria spp., DNA was extracted from bacteria grown in Tryptone Soya Yeast Extract Agar using a commercial kit. The hly gene encoding the Listeriolysin O protein was amplified by PCR. …”
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    Isolation of Listeria monocytogenes from poultry red mite (Dermanyssus gallinae) infesting a backyard chicken farm in Greece
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