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A. unedo, R. alaternus and Q. ilex (evergreens) were better adapted to the densities evaluated
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A. unedo, R. alaternus y Q. ilex (perennifolias) se adaptaron mejor a las densidades evaluadas
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661
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662
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663por Fix, Brian V., Wackowski, Olivia A., Sharma, Akshika, Diaz, Destiny, Bansal-Travers, Maansi, Cummings, K. Michael, Rees, Vaughan W., Hatsukami, Dorothy K., O’Connor, Richard J.“…While current smokeless tobacco users (95%) and smokers (59%) expressed interest in trying Camel Snus, non-tobacco users (7%) showed low interest in trying or purchasing Camel Snus (P < .001). …”
Publicado 2023
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664
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665por Kiltz, Uta, von Zabern, Christine, Baraliakos, Xenofon, Heldmann, Frank, Mintrop, Bernd, Sarholz, Michael, Krause, Dietmar, Dybowski, Friedrich, Kalthoff, Ludwig, Braun, Jürgen“…This prospective study (the TryCort study) was performed to study the diagnostic value of prednisolone in differentiating between RA and hand OA. …”
Publicado 2017
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666
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667por Aflague, Tanisha F., Leon Guerrero, Rachael T., Delormier, Treena, Novotny, Rachel, Wilkens, Lynne R., Boushey, Carol J.“…Children’s willingness to try FV was assessed with the Adapted WillTry tool before and after each program. …”
Publicado 2019
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668por Kaschalk-Woods, Elizabeth, Fly, Alyce D, Foland, Elizabeth B, Dickinson, Stephanie L, Chen, Xiwei“…If teachers use most of the curriculum, students are likely to try more new fruit and vegetables, which could ultimately contribute to improved health.…”
Publicado 2020
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669por McCaffrey, Stacey A., Zdinak, Jessica Parker, Plunkett, Stephanie, Becker, Elizabeth, Lewis, Jennifer N., Black, Ryan A.“…One way to estimate change in tobacco use behavior is to assess tobacco users’ and nonusers’ behavioral intentions toward the product and its marketing, including intentions to try, use, dual use, and switch to the product from cigarettes. …”
Publicado 2021
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670
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671por Wetherill, Marianna S., Williams, Mary B., Reese, Jessica, Taniguchi, Tori, Sisson, Susan B., Malek-Lasater, Adrien D., Love, Charlotte V., Jernigan, Valarie Blue Bird“…Food preferences begin in early childhood, and a child’s willingness to try (WTT) new vegetables is an important determinant of vegetable intake. …”
Publicado 2021
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672
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673
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674
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675por Aubert, Jean-Jacques, Bassompierre, Gabriel, Becks, K H, Best, C, Böhm, E, de Bouard, X, Brasse, F W, Broll, C, Brown, S, Carr, J, Clifft, R W, Cobb, J H, Coignet, G, Combley, F, Crespo, J M, D'Agostini, Giulio, Dalpiaz, Pietro, Ferretti-Dalpiaz, Paola, Dau, W D, Davies, J K, Déclais, Y, Dobinson, Robert W, Dosselli, U, Drees, J, Edwards, A, Edwards, M, Favier, Jean, Ferrero, M I, Flauger, W, Gabathuler, Erwin, Gamet, R, Gayler, J, Gerhardt, V, Ghez, P, Gössling, C, Gregory, P, Haas, J, Hamacher, K, Hayman, P, Henckes, M, Korbel, V, Landgraf, U, Leenen, M, Maire, M, Massonnet, Louis, Minssieux, H, Mohr, W, Montgomery, H E, Moser, K, Mount, R P, Norton, P R, McNicholas, J, Osborne, A M, Payre, P, Peroni, C, Pessard, H, Pietrzyk, U, Rith, K, Schneegans, M, Sloan, Terence, Stier, H E, Stockhausen, W S, Thénard, J M, Thompson, J C, Urbàn, L, Villers, M, Wahlen, H, Whalley, M, Williams, D, Williams, W S C, Williamson, J, Wimpenny, S JEnlace del recurso
Publicado 1981
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676
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678“…We construct a model in which the family symmetry is the non-Abelian discrete group $\Delta(27)$, a subgroup of $SU(3)$ in which the tri-bi-maximal mixing directly follows from the vacuum structure enforced by the discrete symmetry. …”
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679“…Methods: Endoscopic management and urethroplasty data were collected from the TriNetX database on adult males and females five years before (starting 1 January 2012) and after (ending 31 December 2022) the 2017 AUA guidelines. …”
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680por Weissert, Sissel Jessen, Mikkelsen, Ellen Margrethe, Jacobsen, Bjarke H., Hatch, Elizabeth E., Wesselink, Amelia K., Wise, Lauren A., Rothman, Kenneth J., Sørensen, Henrik T., Laursen, Anne Sofie Dam“…METHODS: Data were derived from a preconception cohort study of Danish couples trying to conceive (SnartForældre.dk, SF). Participants completed a baseline questionnaire on socio‐demographics, anthropometrics and lifestyle and a validated food‐frequency questionnaire, which included questions on proportions of organic food consumed within six food groups. …”
Publicado 2022
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