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  1. 2161
    “…Winegrowers regulate competition for water and nutrients between the vines and inter‐row vegetation by tilling, mulching and/or herbicide application. …”
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    Effects of vegetation management intensity on biodiversity and ecosystem services in vineyards: A meta‐analysis
  2. 2162
    por Xie, Lulu, Shang, Qingmao
    Publicado 2018
    “…Herein, we identified PAP homologs in the genomes of 10 vegetable species, along with Arabidopsis thaliana and Amborella trichopoda as references, to provide fundamental knowledge for this family. …”
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    Genome-wide analysis of purple acid phosphatase structure and expression in ten vegetable species
  3. 2163
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    Biventricular mural vegetations without valvular involvement: an unusual presentation of Staphylococcus aureus endocarditis
  4. 2164
    “…METHODS: The heavy metal concentrations in soil and vegetable samples were detected by inductively coupled plasma mass spectrometry. …”
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    Heavy metal contamination in soils and vegetables and health risk assessment of inhabitants in Daye, China
  5. 2165
    “…Perceptions of respondents about fire causes were in general realistic although fires caused by pyromaniacs and for profit were overestimated, while vegetation management was comparatively underestimated. …”
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    Human dimensions of wildfires in NW Spain: causes, value of the burned vegetation and administrative measures
  6. 2166
    “…This study considers whether a relationship exists between response to lithium (Li) exposure and select vegetation indices (VI) determined from reflectance spectra in each of four plant species: Arabidopsis thaliana, Helianthus annuus (sunflower), Brassica napus (rape), and Zea mays (corn). …”
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    Reflectance-Based Vegetation Index Assessment of Four Plant Species Exposed to Lithium Chloride
  7. 2167
    “…Part of this problem is attributed to low vegetable intake, for which preference at a younger age is an indicator. …”
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    School gardening increases knowledge of primary school children on edible plants and preference for vegetables
  8. 2168
    “…Ninety-nine woody vascular plant species belonged to 81 genera and 45 familieswere recorded in Walga riparian vegetation. Only 10% of specieswere endemic to the Flora area. …”
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    Woody species composition and diversity of riparian vegetation along the Walga River, Southwestern Ethiopia
  9. 2169
    por Zhang, Ting, Huang, Bo
    Publicado 2018
    “…Overall, people living in an area with the highest RFEI (Q4, >5.76) had significantly greater odds of infrequent FV consumption (<7 days/week) after covariates adjustment (infrequent fruit consumption: OR = 1.36, 95% CI 1.04–1.78; infrequent vegetable consumption: OR = 1.72, 95% CI 1.11–2.68) in comparison to the lowest RFEI (Q1, <2.25). …”
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    Local Retail Food Environment and Consumption of Fruit and Vegetable among Adults in Hong Kong
  10. 2170
    “…This study aims to compare adequate fruit and vegetable (F&V) intake between immigrants and natives in Portugal, and to analyse factors associated with consumption of F&V among immigrants. …”
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    Fruit and Vegetable Consumption among Immigrants in Portugal: A Nationwide Cross-Sectional Study
  11. 2171
    “…Fruit and vegetable intake has been associated with a reduced risk of many chronic diseases. …”
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    Carotenoid Intake and Serum Concentration in Young Finnish Children and Their Relation with Fruit and Vegetable Consumption
  12. 2172
    “…The health benefits of fruits and vegetables are well-documented. Those rich in provitamin A carotenoids are good sources of vitamin A. …”
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    Serum Carotenoids Reveal Poor Fruit and Vegetable Intake among Schoolchildren in Burkina Faso
  13. 2173
    por Lu, Jinky Leilanie
    Publicado 2017
    “…The study site is one of the largest vegetable-producing provinces in the Philippines. METHODS. …”
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    Assessment of Pesticide-Related Pollution and Occupational Health of Vegetable Farmers in Benguet Province, Philippines
  14. 2174
    por Yaya, Sanni, Bishwajit, Ghose
    Publicado 2018
    “…Sample population were 14 185 men and women aged between 15 and 49 years.Amount of fruit and vegetable consumption was measured by self-reported frequencies and was defined as adequate (at least 5 servings/day) according to World Health Organization (WHO)guidelines. …”
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    Fruit and vegetable consumption among adults in Namibia: analysis of a nationally representative population
  15. 2175
    “…We conclude that flavonoids derived from myricetin, quercetin and amenthoflavone play an important role in the anti-hemorrhagic potential of these Brazilian vegetables species against B. jararaca venom.…”
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    Anti-hemorrhagic Activity of Four Brazilian Vegetable Species Against Bothrops jararaca Venom
  16. 2176
    “…The aim of this study was analyze the biological role of six different Brassica vegetables (Brassica oleracea L. and Brassica rapa L.) as a natural source of antioxidant compounds. …”
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    Seasonal Effects on Bioactive Compounds and Antioxidant Capacity of Six Economically Important Brassica Vegetables
  17. 2177
    “…Fruit and vegetables (F&V) are imperative for good health, yet less than one per cent of Australian children consume these food groups in sufficient quantities. …”
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    Strategies to Address the Complex Challenge of Improving Regional and Remote Children’s Fruit and Vegetable Consumption
  18. 2178
    “…The relationship between vegetable consumption and measures of adiposity was assessed in cohort studies. …”
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    The Relationship between Vegetable Intake and Weight Outcomes: A Systematic Review of Cohort Studies
  19. 2179
    “…Background: Fruits and vegetables are key to a healthy diet, particularly in children; however, parents may be concerned about contaminants found in fruits and vegetables. …”
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    Challenges and Considerations When Balancing the Risks of Contaminants with the Benefits of Fruits and Vegetables for Infants and Toddlers
  20. 2180
    “…Measurements of soil enzyme activity were used to evaluate the progress of vegetation development in relation to soil chemical properties. …”
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    Restoration of Vegetation in Relation to Soil Properties of Spoil Heap Heavily Contaminated with Heavy Metals
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