“…Background: This research focused on the association between physical activity and fruit-vegetable intake and the risk of depression in middle aged and older Taiwanese adults. …”
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“…Thus, the response of broccoli plants to Xcc infection and climate conditions has been monitored using leaf temperature and five conventional vegetation indices (VIs) derived from hyperspectral reflectance. …”
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“…The aim of the present study was to investigate the problem of pesticide residues occurrence in random samples of organically produced fruits and vegetables (apples, potatoes, carrots, and beetroots) commonly used in the Polish households, and which are available directly from the organic producers in open markets in Poland. …”
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“…Epidemiological studies have demonstrated the inverse association between the intake of fruits and vegetables and inflammation. However, the mechanisms by which inflammation-related genes interact with fruit and vegetable intake and the role of these combinations in inflammation remain unclear. …”
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“…Liriomyza sativae, the vegetable leafminer, is an important agricultural pest originally from the Americas, which has now colonized all continents except Antarctica. …”
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“…Fruits and vegetables (F&V) products are recommended for the daily diet due to their low caloric content, high amount of vitamins, minerals and fiber. …”
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“…Road-induced changes in vegetation height were identified as the primary driver of these changes. …”
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“…Automated monitoring of vegetation health in a landscape is often attributed to calculating values of various vegetation indexes over a period of time. …”
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“…The changes in the pesticide content on the surface of fruit and vegetables were assessed by liquid chromatography–tandem mass spectrometry. …”
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“…As a large agricultural country, China’s vegetable prices affect the increase in production and income of farmers and the daily life of urban and rural residents and influence the healthy development of Chinese agriculture. 51,567 vegetable price data of 2020 are analyzed to determine the factors that influence vegetable price fluctuations in two dimensions (vertical and horizontal) in the special context of the COVID-19, and an ARIMA model of short-term price prediction is then employed and evaluated. …”
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“…Adolescents’ intake of vegetables and fruits is generally low, and many demonstrate unhealthy eating behaviors. …”
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“…The fermentation process was found to reduce water and increase fat content in the vegetables. Lower levels of vitamin C and phenols were also found in the fermented vegetables. …”
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“…This study proposed a selective transplanting method of leafy vegetable seedlings based on the ResNet 18 network. …”
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“…PURPOSE: Higher total fruit and vegetable (FV) intakes have been associated with lower perceived stress. …”
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“…A diet high in fruit and vegetables (F&V), a rich source of carotenoids, may improve innate immune responses in children with asthma. …”
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“…Inverse associations between natural vegetation exposure (i.e., greenness) and breast cancer risk have been reported; however, it remains unknown whether greenness affects breast tissue development or operates through other mechanisms (e.g., body mass index [BMI] or physical activity). …”
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“…We also examine determinants of vegetable farmers' inputs and outputs market participation using a binary logit model. …”
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“…To address the problem of serious soil erosion on the Loess Plateau, under the conditions of limited vegetation measures, the runoff erosion characteristics and erosion sediment sorting characteristics of vegetation at different positions on the upper slope of convex hillslopes are investigated, and the optimal vegetation spatial pattern is proposed according to the benefits of water storage and sediment reduction at different vegetation positions. …”
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“…The sensitivity of vegetation growth to precipitation strongly regulates global vegetation dynamics and their responses to drought, yet sensitivity changes in response to climate change remain poorly understood. …”
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