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  1. 3781
    “…The study included a real-time field work performed during the overpass of Landsat-5 satellite on 21/08/2011 over Salt Lake, Turkey. Normalized vegetation index (NDVI), vegetation condition index (VCI), and temperature vegetation index (TVX) were used for evaluating drought impact over the region between 1984 and 2011. …”
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    Use of Landsat Land Surface Temperature and Vegetation Indices for Monitoring Drought in the Salt Lake Basin Area, Turkey
  2. 3782
    “…INTRODUCTION: Few studies have assessed how people’s perceptions of their neighborhood environment compare with objective measures or how self-reported and objective neighborhood measures relate to consumption of fruits and vegetables. METHODS: A telephone survey of 4,399 residents of Philadelphia, Pennsylvania, provided data on individuals, their households, their neighborhoods (self-defined), their food-environment perceptions, and their fruit-and-vegetable consumption. …”
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    Objective and Self-Reported Factors Associated With Food-Environment Perceptions and Fruit-And-Vegetable Consumption: A Multilevel Analysis
  3. 3783
    “…Improving biodiversity conservation in fragmented agricultural landscapes has become an important global issue. Vegetation at the patch and landscape-scale is important for species occupancy and diversity, yet few previous studies have explored multi-scale associations between vegetation and community assemblages. …”
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    Multi-Scale Associations between Vegetation Cover and Woodland Bird Communities across a Large Agricultural Region
  4. 3784
    “…Lactobacillus sakei probio 65, isolated from the Korean vegetable-based product kimchi, can decrease interleukin 4 and immunoglobulin E levels and inhibit Staphylococcus aureus. …”
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    Effect of Emollients Containing Vegetable-Derived Lactobacillus in the Treatment of Atopic Dermatitis Symptoms: Split-Body Clinical Trial
  5. 3785
    “…Dietary guidelines around the world recommend increased intakes of fruits and non-starchy vegetables for the prevention of chronic diseases and possibly obesity. …”
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    Fruit and Vegetable Intake and Body Mass Index in a Large Sample of Middle-Aged Australian Men and Women
  6. 3786
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    Antimicrobial properties of CuO nanorods and multi-armed nanoparticles against B. anthracis vegetative cells and endospores
  7. 3787
    “…Background: The Adenosine triphosphate (ATP) bioluminescence assay was utilized in laboratory evaluations to determine the presence and concentration of vegetative and spore forms of Bacillus anthracis Sterne 34F2. …”
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    Evaluation of the Relationship between the Adenosine Triphosphate (ATP) Bioluminescence Assay and the Presence of Bacillus anthracis Spores and Vegetative Cells
  8. 3788
    “…Compared with several commonly used two-band vegetation index, such as normalized difference vegetation index, soil adjusted vegetation index, modified soil adjusted vegetation index, optimized soil adjusted vegetation index, MAVI is a better predictor of LAI, on average, which can explain 70% of variations of LAI in the four study areas. …”
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    A Novel Moisture Adjusted Vegetation Index (MAVI) to Reduce Background Reflectance and Topographical Effects on LAI Retrieval
  9. 3789
    “…It also attempts to explore correlations and similarities between the spatial distribution of SOC and normalized differential vegetation index (NDVI) of a wheat crop. The online measurement was carried out in a clay vertisol field covering 10 ha of area in Karacabey, Bursa, Turkey. …”
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    Online Measurement of Soil Organic Carbon as Correlated with Wheat Normalised Difference Vegetation Index in a Vertisol Field
  10. 3790
    “…BACKGROUND: Current academic literature suggests that school gardening programmes can provide an interactive environment with the potential to change children’s fruit and vegetable intake. This is the first cluster randomised controlled trial (RCT) designed to evaluate whether a school gardening programme can have an effect on children’s fruit and vegetable intake. …”
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    Evaluation of the impact of a school gardening intervention on children’s fruit and vegetable intake: a randomised controlled trial
  11. 3791
    “…Light limitation caused by dense vegetation is one of the greatest threats to plant survival in natural environments. …”
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    The Shade Avoidance Syndrome in Arabidopsis: The Antagonistic Role of Phytochrome A and B Differentiates Vegetation Proximity and Canopy Shade
  12. 3792
    “…The vegetables were analyzed in order to determine the concentrations of trace elements and trace minerals using instrumental neutron activation analysis (INAA). …”
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    The evaluation of trace elements of interest in kidney disease in commonly consumed greenhouse vegetables in Isfahan, Iran: preliminary results
  13. 3793
    “…Comparison with a satellite-based vegetation model (Eddy Covariance-Light Use Efficiency, EC-LUE) revealed that the IBIS simulations yielded comparable GPP results as the EC-LUE model. …”
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    Global Validation of a Process-Based Model on Vegetation Gross Primary Production Using Eddy Covariance Observations
  14. 3794
    Publicado 2014
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    Correction: Nine Years of Irrigation Cause Vegetation and Fine Root Shifts in a Water-Limited Pine Forest
  15. 3795
    “…The scenario where this network is intended to operate is a combination of buildings and diverse vegetation species. To gain insight in the effects of radio propagation, a simplified vegetation model has been developed, considering the material parameters and simplified geometry embedded in the simulation scenario. …”
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    Analysis of Radio Wave Propagation for ISM 2.4 GHz Wireless Sensor Networks in Inhomogeneous Vegetation Environments
  16. 3796
    “…Firstly, a biodiversity loss index, including the diversity and the vulnerability indexes, was calculated for every vegetation unit in New Caledonia and mapped according to its distribution over the New Caledonian mainland. …”
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    Wildfire risk for main vegetation units in a biodiversity hotspot: modeling approach in New Caledonia, South Pacific
  17. 3797
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    Diversity patterns of ground beetles and understory vegetation in mature, secondary, and plantation forest regions of temperate northern China
  18. 3798
    “…BACKGROUND: Access to fruit and vegetables (FV) is associated with adolescents’ FV consumption. …”
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    Implementation of strategies to increase adolescents’ access to fruit and vegetables at school: process evaluation findings from the Boost study
  19. 3799
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    Effects of human trampling on abundance and diversity of vascular plants, bryophytes and lichens in alpine heath vegetation, Northern Sweden
  20. 3800
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    Fruit and vegetable consumption and the related factors among Iranian female high school students, Gochan, Iran, 2013
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