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  1. 39301
    “…The non-lab model revealed that gender, age, body mass index, waist circumference, hypertension, ethnicities, vegetable daily consumption and family history of diabetes were independent risk factors for diabetes. …”
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    Non-lab and semi-lab algorithms for screening undiagnosed diabetes: A cross-sectional study
  2. 39302
    “…It was likely that long period of vegetative growth of this bamboo species was related with the regulation of PvCO1. …”
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    Overexpression of PvCO1, a bamboo CONSTANS-LIKE gene, delays flowering by reducing expression of the FT gene in transgenic Arabidopsis
  3. 39303
    “…Additionally, an interview revealed that the patient was experiencing symptoms of the oral allergy syndrome after ingesting various fruit and vegetables, especially during late summer and fall. …”
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    Anaphylactic reaction in patient allergic to mango
  4. 39304
    “…Child-parent dyads were randomized to either the experimental or comparison group and assigned to a targeted behavior (increase fruit/vegetable or water intake) based on initial screening questions. …”
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    Testing a Web-Based Interactive Comic Tool to Decrease Obesity Risk Among Minority Preadolescents: Protocol for a Pilot Randomized Control Trial
  5. 39305
    “…IE was diagnosed in 22% (n = 40) of SAB episodes, with TTE identifying 58% of vegetations (n = 23) and TEE identifying an additional 30% (n = 15). …”
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    1079. When Does a Trans-Esophageal Echocardiogram (TEE) Change Management of Staphylococcus aureus Bacteremia (SAB)?
  6. 39306
    “…Normalized Difference Vegetation Index (NDVI) was assigned based on remote sensing data, percentage green space and blue space were calculated based on land use maps and modelled road traffic noise was available through the strategic noise map for Barcelona. …”
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    Air Pollution, Noise, Blue Space, and Green Space and Premature Mortality in Barcelona: A Mega Cohort
  7. 39307
    “…Shrimp were divided into six groups administrated with either feed only (negative control) or SH6 spores at 5 × 10(6) CFU/g pellet (high dose, SH6 spore-H group), 1 × 10(6) CFU/g pellet (medium dose, SH6 spore-M group), 2 × 10(5) CFU/g pellet (low dose, SH6 spore-L group), astaxanthin at 0.5 mg/g pellet (Carophyll group), or carotenoids from SH6 vegetative cells at 5 μg/g pellet (SH6 carotenoid group). …”
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    Fate of carotenoid-producing Bacillus aquimaris SH6 colour spores in shrimp gut and their dose-dependent probiotic activities
  8. 39308
    “…BACKGROUND: Soil salinity is widespread in rice-producing areas globally, restricting both vegetative growth and grain yield. Attempts to improve the salt tolerance of Asian rice, Oryza sativa—the most salt sensitive of the major cereal crops—have met with limited success, due to the complexity of the trait and finite variation in salt responses among O. sativa lines. …”
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    Salinity tolerance in Australian wild Oryza species varies widely and matches that observed in O. sativa
  9. 39309
    “…Low carbohydrate dietary patterns favouring animal-derived protein and fat sources, from sources such as lamb, beef, pork, and chicken, were associated with higher mortality, whereas those that favoured plant-derived protein and fat intake, from sources such as vegetables, nuts, peanut butter, and whole-grain breads, were associated with lower mortality, suggesting that the source of food notably modifies the association between carbohydrate intake and mortality.…”
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    Dietary carbohydrate intake and mortality: a prospective cohort study and meta-analysis
  10. 39310
    “…We present a plant agnostic methodology for deriving plant trait indicators such as canopy cover, height, hyperspectral reflectance and vegetation indices along with a spectral 3D reconstruction of the plants from the raw data to serve as a benchmark. …”
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    A spatio temporal spectral framework for plant stress phenotyping
  11. 39311
    “…The dietary factors found significantly linked to lower odds of CAS were use of vitamin A supplement [adjusted odds ratio (AOR) = 1.19, 95%CI = 1.06–1.33, P = 0.003], consumption of vitamin A rich fruit and vegetables (AOR = 1.15, 95%CI = 1.04–1.27, P = 0.006), meat (AOR = 1.55, 95%CI = 1.17–2.05, P = 0.002), legumes (AOR = 1.38, 95%CI = 1.05–1.81, P = 0.021), and meal frequency > 3 (AOR = 1.22, 95%CI = 1.04–1.37, P = 0.020). …”
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    Concurrent anemia and stunting in young children: prevalence, dietary and non-dietary associated factors
  12. 39312
    “…In addition, overexpression of PhSPL9a and PhSPL9b in Arabidopsis suggested that these genes play a conserved role in promoting the vegetative-to-reproductive phase transition. CONCLUSION: Petunia genome contains at least 21 SPL genes, and most of the genes are expressed in different tissues. …”
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    Genome-wide identification and characterization of the SBP-box gene family in Petunia
  13. 39313
    “…METHODS AND FINDINGS: A validated microsimulation model (CVD-PREDICT) estimated CVD and diabetes cases prevented, quality-adjusted life years (QALYs), health-related costs (formal healthcare, informal healthcare, and lost-productivity costs), and incremental cost-effectiveness ratios (ICERs) of two policy scenarios for adults within Medicare and Medicaid, compared to a base case of no new intervention: (1) 30% subsidy on fruits and vegetables (“F&V incentive”) and (2) 30% subsidy on broader healthful foods including F&V, whole grains, nuts/seeds, seafood, and plant oils (“healthy food incentive”). …”
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    Cost-effectiveness of financial incentives for improving diet and health through Medicare and Medicaid: A microsimulation study
  14. 39314
    “…Shifting to healthy guidelines nationally required a minor increase in dietary energy (3%), with larger increases in fruit (18%) and vegetable (72%) intake, though baseline proportion of dietary energy from fat and protein was adequate and did not change significantly. …”
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    Environmental impacts of dietary shifts in India: A modelling study using nationally-representative data
  15. 39315
    “…We will compare final doses, and study the feasibility and tolerance of NMT (protocol deviations, respiratory or hemodynamic depression, sedation, and minor vegetative side effects). Co-analgesia will be recorded. …”
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    Nebulized versus intravenous morphine titration for the initial treatment of severe acute pain in the emergency department: study protocol for a multicenter, prospective randomized and controlled trial, CLIN-AEROMORPH
  16. 39316
    “…Climate data were derived from existing maps describing ecological vegetation zones within Europe. Additionally, biodynamic shop milk was compared to conventional shop milk, based on a regional comparison. …”
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    Patterns of Biodynamic Milk Fatty Acid Composition Explained by A Climate-Geographical Approach
  17. 39317
    “…Significant changes in certain eating habits were also demonstrated (higher frequency of vegetable, fruit, and breakfast consumption and lower frequency of alcohol, sweet, and fat consumption). …”
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    Effectiveness and Feasibility of a Remote Lifestyle Intervention by Dietitians for Overweight and Obese Adults: Pilot Study
  18. 39318
    “…(Saururaceae) (H. cordata), which is a widely used herbal medicine and is also popularly consumed as a healthy vegetable, exhibits anti-inflammatory, antioxidant and antitumor activity. …”
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    Houttuynia cordata Thunb. and its bioactive compound 2-undecanone significantly suppress benzo(a)pyrene-induced lung tumorigenesis by activating the Nrf2-HO-1/NQO-1 signaling pathway
  19. 39319
    “…Secondary outcomes included weight, waist circumference, blood pressure, dietary quality, sugary beverage intake, water intake, fruit and vegetable fiber intake, mental health and health-related quality of life. …”
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    Comparative effectiveness trial comparing MyPlate to calorie counting for mostly low-income Latino primary care patients of a federally qualified community health center: study design, baseline characteristics
  20. 39320
    “…Among the mJDI(12), 9 food components (rice, fish and shellfish, green and yellow vegetables, seaweed, green tea, beef and pork, soybeans and soybean foods, fruit, and mushrooms) significantly associated with the ND score. …”
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    A cross-sectional study of the associations between the traditional Japanese diet and nutrient intakes: the NILS-LSA project
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