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Mostrando 401 - 420 Resultados de 39,750 Para Buscar '"vegetal"', tiempo de consulta: 0.23s Limitar resultados
  1. 401
    por Li, Guanggen
    Publicado 2022
    “…In order to explore the influencing factors of the extraction of vegetable dyes, a research method for the extraction and dyeing of traditional vegetable dyes was proposed. …”
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    Extraction and Dyeing Techniques of Traditional Vegetable Dyestuffs
  2. 402
    “…In Taiwanese adults, ~20% met the recommended number of servings for fruits and 30% met that for vegetables from the Taiwan Food-Guide recommendations. …”
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    Vegetable, fruit, and phytonutrient consumption patterns in Taiwan
  3. 403
    “…For the sustainable development of vegetation, it is necessary to consider how to use sensors to measure flow more easily in the river to protect both plants and sensors from damage. …”
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    Flow velocity sensors arrangement for vegetated channels
  4. 404
    Publicado 1872
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    Animal and Vegetable Parasites of the Human Skin and Hair
  5. 405
    “…At the base of the food pyramid is vegetables, which should be consumed most often of all food products, especially in raw and unprocessed form. …”
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    Role of Sulfur Compounds in Vegetable and Mushroom Aroma
  6. 406
    “…Root vegetables are known all over the world, but they are being less and less consumed by individuals. …”
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    Root Vegetables—Composition, Health Effects, and Contaminants
  7. 407
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    Uptake and Transport of Different Concentrations of PPCPs by Vegetables
  8. 408
    “…Vegetable crops are greatly appreciated for their beneficial nutritional and health components. …”
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    Genic male and female sterility in vegetable crops
  9. 409
    “…This review discusses the effects of heat stress on vegetables and highlights recent research with a focus on how omics and genome editing can produce temperature-resilient vegetables more efficiently and faster.…”
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    Developing future heat-resilient vegetable crops
  10. 410
    “…For this, we built annual time series from 1986 to 2019 of Soil Adjusted Vegetation Index (SAVI, to quantify spare vegetation productivity), lake area, and snow-ice cover of peatlands, as indicators of mountain productivity and hydrology. …”
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    Hydroclimate and vegetation variability of high Andean ecosystems
  11. 411
    “…Food industries are responding to these demands by incorporating natural preservatives into their products, which consumers perceive as healthy. Leafy vegetables would fit this strategy since they are common components of the diet and are associated with beneficial health effects. …”
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    Bioactive Compounds from Leaf Vegetables as Preservatives
  12. 412
    por Vilacosta, Isidre
    Publicado 2023
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    About vegetation size and its clinical implications
  13. 413
    “…Children favoured relatively sweet vegetables and reported lower consumption of bitter vegetables. …”
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    Sensory characteristics of vegetables consumed by Australian children
  14. 414
    por Wen, Jason WH, Winklbauer, Rudolf
    Publicado 2017
    “…During amphibian gastrulation, presumptive endoderm is internalised as part of vegetal rotation, a large-scale movement that encompasses the whole vegetal half of the embryo. …”
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    Ingression-type cell migration drives vegetal endoderm internalisation in the Xenopus gastrula
  15. 415
    “…METHODS: We interviewed 78 elderly Dutch citizens to verify what they remembered of the consumption of vegetal and fungal famine food during World War II by them and their close surroundings. …”
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    Famine food of vegetal origin consumed in the Netherlands during World War II
  16. 416
    “…Hydrocolloids from seven tropical vegetal species (barks of Triumfetta cordifolia and Bridelia thermifolia, seeds of Irvingia gabonensis and Beilschmiedia obscura, and leaves of Ceratotheca sesamoides, Adansonia digitata and Corchorus olitorius) were screened for synergistic interactions with alginate in dilute aqueous solution. …”
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    Synergistic interactions in dilute aqueous solutions between alginate and tropical vegetal hydrocolloids
  17. 417
    “…The anticholesterolemic activity of the blend was obtained with lower vegetal extract concentrations compared with the single vegetal extract, potentially indicating an additive effect between the extracts. …”
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    Anticholesterolemic Activity of Three Vegetal Extracts (Artichoke, Caigua, and Fenugreek) and Their Unique Blend
  18. 418
    “…Enteric dysfunctions are common for various histamine-related intestinal disorders. Vegetal diamine oxidase (vDAO), an enzyme able to decompose histamine and thus alleviate histamine-related dysfunctions, was formulated in gastro-resistant tablet forms for oral administration as a food supplement and possible therapeutic agent. …”
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    Enhanced Stability of Vegetal Diamine Oxidase with Trehalose and Sucrose as Cryoprotectants: Mechanistic Insights
  19. 419
    “…BACKGROUND: Fruit and vegetable consumption is traditionally low in Iceland. …”
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    Determinants of fruit and vegetable intake among 11-year-old schoolchildren in a country of traditionally low fruit and vegetable consumption
  20. 420
    por Doughty, Christopher E., Wolf, Adam
    Publicado 2016
    “…We reanalyse the data from this probe to see if structured vegetation could have been detected in regions with abundant photosynthetic pigments through the anisotropy of reflected shortwave radiation. …”
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    Detecting 3D Vegetation Structure with the Galileo Space Probe: Can a Distant Probe Detect Vegetation Structure on Earth?
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