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  1. 4701
    por Curtis Patiño, Jorge
    Publicado 1981
    Materias: “…Genética vegetal 354354…”
    Libro
    Manual para la elaboración de preparaciones cromosómicas en plantas
  2. 4702
    por McAlpine, Daniel
    Publicado 1989
    Materias: “…Anatomía vegetal Atlas.…”
    Libro
    The botanical atlas : a guide to the practical study of plants /
  3. 4703
    por Radosevich, Steven R.
    Publicado 1984
    Libro
    Weed ecology : implications for vegetation management
  4. 4704
    por Darwin, Charles, 1809-1882
    Publicado 2010
    Libro
    La formación del manto vegetal por la acción de las lombrices, con observaciones sobre sus habitos
  5. 4705
    Materias: “…La estabilidad promedio de la cubierta vegetal fue de 90 %.…”
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    Impacts of tropical hurricanes on the vegetation cover of the lower basin and estuary of San José del Cabo, Baja California Sur, Mexico
  6. 4706
    “…To investigate the impact of methane gas on vegetation growth, we conducted an outdoor experiment using eight vegetated flow-through columns filled with a 45 cm mixture of 70% topsoil and 30% compost, planted with three types of vegetation: native grass blend, Japanese millet, and alfalfa. …”
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    Impact of Landfill Gas Exposure on Vegetation in Engineered Landfill Biocover Systems Implemented to Minimize Fugitive Methane Emissions from Landfills
  7. 4707
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    Transcriptome Analysis of Differentially Expressed Genes Associated with Salt Stress in Cowpea (Vigna unguiculata L.) during the Early Vegetative Stage
  8. 4708
    “…INTRODUCTION: Soil microorganisms are the key factors in elucidating the effects of thinning on tree growth performance, but the effects of vegetation and soil on the species composition and function of soil microorganisms after thinning are still not well elaborated. …”
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    Understory vegetation diversity, soil properties and microbial community response to different thinning intensities in Cryptomeria japonica var. sinensis plantations
  9. 4709
    “…This is especially the case for stem vegetables that require manure application and decreases the environmental risk of P loss in vegetable systems.…”
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    Long-term cattle manure addition enhances soil-available phosphorus fractions in subtropical open-field rotated vegetable systems
  10. 4710
    “…BACKGROUND: In many Westernised countries, children do not consume a sufficient amount of vegetables for optimal health and development. Child-feeding guidelines have been produced to address this, but often only promote offering vegetables at midday/evening meals and snack times. …”
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    Offering vegetables to children at breakfast time in nursery and kindergarten settings: the Veggie Brek feasibility and acceptability cluster randomised controlled trial
  11. 4711
    “…SIMPLE SUMMARY: Vegetable oil inclusion in fish diets is a common practice, but their effects in the oxidative status at intestinal level, which would affect animal health and welfare, are poorly understood. …”
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    Effects of Dietary Vegetable Oil Mixtures including Soybean Oil on Intestinal Oxidative Stress in Gilthead Sea Bream (Sparus aurata)
  12. 4712
    “…Semi-natural grasslands are becoming increasingly rare, and their vegetation may be affected by environmental changes and altered management. …”
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    Spatial heterogeneity ensures long-term stability in vegetation and Fritillaria meleagris flowering in Uppsala Kungsäng, a semi-natural meadow
  13. 4713
    “…Finally, the developed method was successfully applied to analyze nine phthalates in eight commercially available vegetable oil.…”
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    Simultaneous Determination of Nine Phthalates in Vegetable Oil by Atmospheric Pressure Gas Chromatography with Tandem Mass Spectrometry (APGC-MS/MS)
  14. 4714
    por Cutter, Ephraim
    Publicado 1883
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    The Vegetable Nature of Croup: A Paper Read before the American Society of Microscopists, at Its Annual Meeting, at Elmira, August, 1882
  15. 4715
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    Unique characteristics of gut microbiota in black snub-nosed monkeys (Rhinopithecus strykeri) reveal an enzymatic mechanism of adaptation to dietary vegetation
  16. 4716
    “…A validated, semi-quantitative food-frequency questionnaire was used to assess subjects’ fruit and vegetable consumption. We stratified subjects based on their daily fruit and vegetable consumption and compared metabolic risk factors between those with high fruit and vegetable consumption and those with low consumption. …”
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    Increased Fruit and Vegetable Consumption Mitigates Oxidative Damage and Associated Inflammatory Response in Obese Subjects Independent of Body Weight Change
  17. 4717
    “…SIMPLE SUMMARY: Large amounts of vegetable by-products are generated by the agri-food industry every day. …”
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    Vegetable By-Products as Alternative and Sustainable Raw Materials for Ruminant Feeding: Nutritive Evaluation and Their Inclusion in a Novel Ration for Calf Fattening
  18. 4718
    “…Urban parkland (S1) was used to assess stem density, and understory vegetation (≤1.3 m) was assessed in native woodland (S2). …”
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    The Effect of Surrounding Vegetation on Basal Stem Measurements Acquired Using Low-Cost Depth Sensors in Urban and Native Forest Environments
  19. 4719
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    Mineral-Solubilizing Bacteria-Mediated Enzymatic Regulation and Nutrient Acquisition Benefit Cotton’s (Gossypium hirsutum L.) Vegetative and Reproductive Growth
  20. 4720
    “…Structural equation modeling revealed that generalists’ distribution, which influenced the remaining microbial communities, was mainly regulated by vegetation coverage as well as other abiotic and biotic factors. …”
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    Vegetation as a key driver of the distribution of microbial generalists that in turn shapes the overall microbial community structure in the low Arctic tundra
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