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  1. 741
    “…In the absence of ready availability of formic anhydride, we opted to employ the epoxidized vegetable oils as substrates for formyl ester generation using glacial formic acid. …”
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    Synthesis of Polyformate Esters of Vegetable Oils: Milkweed, Pennycress, and Soy
  2. 742
    “…In this resurvey study, we investigated the recent changes in grassland vegetation of the French Jura Mountains, a region with a long tradition of pastoralism. …”
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    Recent changes in mountain grasslands: a vegetation resampling study
  3. 743
    “…Environmental gradients (EG) related to climate, topography and vegetation are among the most important drivers of broad scale patterns of species richness. …”
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    Disentangling the Role of Climate, Topography and Vegetation in Species Richness Gradients
  4. 744
    “…PURPOSE: While the health benefits of a high fruit and vegetable consumption are well known and considerable work has attempted to improve intakes, increasing evidence also recognises a distinction between fruit and vegetables, both in their impacts on health and in consumption patterns. …”
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    Increasing vegetable intakes: rationale and systematic review of published interventions
  5. 745
    “…We obtained an estimate of the vascular plant species richness for the site, by surveying all vascular plant species from various mature-phase, remnant and open vegetation patches within the site. We also integrate and report the demography and basal areas of trees ≥ 10 cm diameter at breast height (dbh) in a new 1-ha core plot, an extension to the pre-existing forest 1-ha plot under the canopy crane. …”
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    Vegetation and floristics of a lowland tropical rainforest in northeast Australia
  6. 746
    por AL-Otaibi, Hala Hazam
    Publicado 2014
    “…The positive benefits of consumption fruit and vegetable are well documented in studies of health and body weight maintain. …”
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    The Pattern of Fruit and Vegetable Consumption among Saudi University Students
  7. 747
    “…A rapid warming in Himalayas is predicted to increase plant upper distributional limits, vegetation cover and abundance of species adapted to warmer climate. …”
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    Vegetation dynamics at the upper elevational limit of vascular plants in Himalaya
  8. 748
    “…INTRODUCTION: Small scale and large scale farmers around Lusaka, the capital city of Zambia grow vegetables using intensive agriculture methods to satisfy the ever increasing demand. …”
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    Determination of dichlorvos residue levels in vegetables sold in Lusaka, Zambia
  9. 749
    “…The aims of this study were to evaluate the seed germination responses of seven native species, and to explore the implications for vegetation restoration. Seeds of seven desert species were sown in Petri dishes and subjected to various temperature and light conditions. …”
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    Seed germination of seven desert plants and implications for vegetation restoration
  10. 750
    “…Biology feeds back into channel morphodynamics through the influence of vegetation on both flow and the cohesive strength of channel banks. …”
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    Salt marsh vegetation promotes efficient tidal channel networks
  11. 751
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    Functions for rice RFL in vegetative axillary meristem specification and outgrowth
  12. 752
    “…People with high self-efficacy (OR: 3.16; 95% CI: 2.17, 4.60 for fruit; OR: 4.52; 95% CI: 3.08, 6.64 for vegetables) were more likely to consume more fruit and vegetables. …”
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    Psychosocial Determinants of Fruit and Vegetable Consumption in a Japanese Population
  13. 753
    “…During transit through the intestine, some vegetative cells transform into spores, which are more resistant to killing by environmental insults than the vegetative cells. …”
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    Chemical and Stress Resistances of Clostridium difficile Spores and Vegetative Cells
  14. 754
    “…We conducted surveys of vegetation structure and tephra thickness at two locations which received a similar tephra deposit, but had contrasting vegetation cover (moss vs shrub). …”
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    Impact of small-scale vegetation structure on tephra layer preservation
  15. 755
    “…The purpose of this study was to describe environmental conditions and their relationship with fruit and vegetable (FV) consumption among Brazilian public health service users in the city of Belo Horizonte. …”
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    Local food environment and fruit and vegetable consumption: An ecological study
  16. 756
    “…We evaluated one potential indicator for coastal vegetation, the cumulative cover at depths where the vegetation is light limited, by investigating its response to eutrophication along gradients in natural conditions. …”
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    Cover of coastal vegetation as an indicator of eutrophication along environmental gradients
  17. 757
    “…Children are encouraged to eat a specific amount of fruits and vegetables to optimize health. The purpose of this study was to assess whether consumption of a variety of fruits and vegetables, respectively, was associated with a greater diet quality among preschool-aged children. …”
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    Variety of fruit and vegetables is related to preschoolers' overall diet quality
  18. 758
    Publicado 1936
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    Medical Research Council: The Nutritive Value of Fruits, Vegetables and Nuts
  19. 759
    Publicado 1852
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    Class-Book of Botany; Being an Introduction to the Study of the Vegetable Kingdom
  20. 760
    “…Neuroticism and agreeableness were unrelated to fruit and vegetable consumption. These associations were unique to eating fruit and vegetables and mostly did not extend to unhealthy foods tested. …”
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    The Role of Personality Traits in Young Adult Fruit and Vegetable Consumption
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