Mostrando 161 - 180 Resultados de 1,294 Para Buscar '"vegetarianism"', tiempo de consulta: 0.16s Limitar resultados
  1. 161
  2. 162
    “…This paper focuses on the motives for vegetarian choices in contemporary Italian food culture, with specific reference to the role of the representations of death. …”
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  3. 163
    “…BACKGROUND: Studies on the relationship between vegetarian diet and breast cancer in Asian populations are limited. …”
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  4. 164
    “…Exclusion of these foods from the diet by vegetarians is associated consistently with lower EPA and DHA status in vegetarian women compared with omnivores. …”
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  5. 165
    “…Higher nut consumption appeared overall to be associated with greater benefits amongst omnivores compared to vegetarians and vegans. Findings support existing literature around beneficial effects of nut consumption and suggest that benefits may be larger among omnivores. …”
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  6. 166
    “…CONCLUSION: Vegetarian diet and converting to vegetarian diet may protect against diabetes independent of BMI among Taiwanese.…”
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  7. 167
    “…The short-term vegetarian diet did not have any major effect on the diversity of the immune system and the overall composition of the metagenome. …”
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  8. 168
    “…OBJECTIVE: To assess the frequency of neuropsychiatric and neurological problems in apparently healthy young vegetarians and estimate serum Vitamin B12, methylmalonic acid (MMA), and folic acid levels. …”
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  9. 169
    “…In the Indian population, compared with meat eaters, vegetarian women were shorter (−1.1 cm) and had lower lean mass (−0.5 kg), and both vegetarian women and men had lower grip strength (−1.3 and −1.4 kg, respectively). …”
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  10. 170
    “…The aim of the study was to assess serum adipokine profile in prepubertal vegetarian and omnivorous children. Sixty-two children on a vegetarian diet and fifty-five children on an omnivorous diet, aged 5 to 10 years, were studied. …”
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  11. 171
    “…Studies on the nutritional status of vegetarians in Spain are lacking. Prevention of vitamin B(12) deficiency is the main concern, as dietary sources are of animal origin. …”
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  12. 172
    “…Although telomere length was not different between omnivorous and vegetarians, we found a strong negative correlation between LTL and IMT (intima-media thickness) in omnivorous, but not in vegetarian group. …”
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  13. 173
    por Tian, Qirui, Zheng, Qingyang, Li, Shouxin
    Publicado 2019
    “…Drawing upon self-categorization theory, the present research investigated the attitudes of omnivores and vegetarians toward five dietary groups, including omnivores, conscientious omnivores, semi-vegetarians, vegetarians, and vegans. …”
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  14. 174
    “…The aim of the study was to investigate the prevalence of, and attitudes toward, vegetarianism and veganism. We also assessed the association between vegetarianism/veganism and eating disorder, depressive, and somatic symptoms. …”
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  15. 175
    “…OBJECTIVE: To determine how a vegetarian diet affects stroke incidence in 2 prospective cohorts and to explore whether the association is modified by dietary vitamin B(12) intake. …”
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  16. 176
  17. 177
    “…We aim to explore the association between toenail Se levels and insulin resistance through a cross-sectional study comprising Chinese vegetarians and matched omnivores. METHODS: In this study, we enrolled 220 vegetarians and 220 omnivores matched by age and sex from Shanghai. …”
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  18. 178
    “…Plant-based diets like vegetarian or vegan diets might influence circulating levels of inflammatory biomarkers, thereby reducing the risk of chronic diseases. …”
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  19. 179
    “…Several published reviews and studies were systematically reviewed. Omnivores and vegetarians differ in terms of nutritional intake and deficiencies. …”
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  20. 180
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