Mostrando 701 - 720 Resultados de 12,390 Para Buscar 'Abiyán~', tiempo de consulta: 2.39s Limitar resultados
  1. 701
    por Swidergall, Marc
    Publicado 2019
    “…Although the human body is at potential risk, various body sites host several commensal fungal species, including Candida albicans. In healthy individuals, C. albicans colonizes different mucosal surfaces without causing harm, while under diverse circumstances the fungus can proliferate and cause disease. …”
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  2. 702
    “…AIM: This study aimed to investigate the effectiveness of cinnamaldehyde extract (from cinnamon derivatives) on Candida albicans and Candida glabrata species and comparison with nystatin. …”
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  3. 703
    “…Interactions between C. albicans and endogenous mucosal bacteria are important in understanding the mechanisms of invasive infection. …”
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  4. 704
    “…RESULTS: The zone of inhibition of C. albicans was 26 mm for the 0.2% chlorhexidine mouthrinse, whereas it was 12 mm for the Arowash liquid mouthrinse. …”
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  5. 705
  6. 706
  7. 707
    “…Candidiasis affects a wide variety of immunocompromised and medically compromised patients. Candida albicans, a major human fungal pathogen, accounts for about 50% of all cases, while the remainder are caused by the less pathogenic non-albicans Candida species (NACS). …”
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  8. 708
    “…OBJECTIVES: The objective of this study was (1) to evaluate the antifungal activity of black pepper, bay leaf, cinnamon, and cumin against C. albicans and (2) to determine the minimum inhibitory concentration (MIC) of spice extracts against C. albicans. …”
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  9. 709
    “…Together, the repeats facilitate C. albicans evolution through construction of novel genotypes that underlie C. albicans adaptive potential and promote persistence across its human host.…”
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  10. 710
    “…BACKGROUND: Candida albicans is an opportunistic pathogenic yeast, which could become pathogenic in various stressful environmental factors including the spaceflight environment. …”
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  11. 711
    “…The aim of this study was to evaluate the capacity of biofilm formation of Candida albicans on different materials used to manufacture abutments and prostheses. …”
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  12. 712
    “…Candida albicans is an important human fungal pathogen responsible for tens of millions of infections as well as hundreds of thousands of severe life-threatening infections each year. …”
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  13. 713
    “…In recent years, fungal infections have become a serious health problem. Candida albicans are considered as the fourth most common isolates associated with approximately 40% mortality in bloodstream infections among hospitalized patients. …”
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  14. 714
  15. 715
    “…OBJECTIVE: This study sought to analyze the gene expression of Candida albicans in sound root surface and root caries lesions, exploring its role in root caries pathogenesis. …”
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  16. 716
    por Lone, Shabir Ahmad, Ahmad, Aijaz
    Publicado 2020
    “…Test compounds also significantly inhibit biofilm formation in C. albicans in the range of 7–77%. Furthermore, RT-qPCR results indicated a significant down regulation in expression levels of genes (ALS1, ALS2, ALS3, ALS9, CPH1, HWP1, SAP1, SAP2, SAP3 and PLB1) in C. albicans cells after treated with ETCs. …”
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  17. 717
    “…Here, we demonstrate that interkingdom QS interactions between a bacterium, Pseudomonas aeruginosa and a yeast, Candida albicans, induce the resistance of the latter to a widely used antifungal fluconazole. …”
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  18. 718
    por Chen, Ruei-Ching, Lan, Chung-Yu
    Publicado 2020
    “…Moreover, hep 25 also increases the generation of ROS, possibly because of copper binding to the ATCUN motif, which is relevant to its activity against C. albicans. Finally, the C. albicans killing action of hep 25 is an energy- and temperature-dependent process that does not involve targeting the membrane. …”
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  19. 719
  20. 720
    “…In this study, we show how sugar kinases at the start of glycolysis modulate virulence of C. albicans. Sequence comparison with Saccharomyces cerevisiae identified four enzymes (Hxk1, Hxk2, Glk1, and Glk4) in C. albicans with putative roles in sugar phosphorylation. …”
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