Mostrando 761 - 780 Resultados de 8,565 Para Buscar 'Alaior~', tiempo de consulta: 2.45s Limitar resultados
  1. 761
    “…Given the well-documented role of flavors in encouraging tobacco use among adolescents and diversity of the cannabis market, we describe flavored cannabis product use, both smoked and aerosolized (“vaped”), among a sample of adolescents. …”
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  2. 762
    “…The first part briefly describes the chemistry of wine flavor, the origin of typical aroma (primary, secondary and tertiary), and the influencing parameters during the winemaking process. …”
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  3. 763
    “…Production and storage, the influence of packaging materials and the presence of other ingredients in fruit products can cause changes in flavor compounds or even their loss. Due to these issues, there is a need to encapsulate flavor compounds, and polysaccharides are often used as efficient carriers. …”
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  4. 764
  5. 765
    “…The volatile flavor profiles and sensory properties of different vegetable soybean varieties popularized and cultivated in China for 20, 10, and 2 years (TW292, X3, and SX6, respectively) were investigated. …”
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  6. 766
  7. 767
  8. 768
    “…These observations show that combining oxime formation with enzymatic elaboration will be a useful method for the high-throughput surface modification of drug delivery vehicles, such as liposomes, with cell-targeting oligosaccharides.…”
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  9. 769
    “…Undesirable flavor formation in fish is a dynamic biological process, decreasing the overall flavor quality of fish products and impeding the sale of fresh fish. …”
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  10. 770
  11. 771
    “…AIM: to assess factors associated with the late diagnosis of oral cancer in the state of Alagoas. MATERIAL AND METHODS: a prospective cross-sectional study was carried out in 74 patients, all of them diagnosed with oral squamous cell carcinoma in a hospital of Alagoas, between July of 2007 and September of 2008. …”
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  12. 772
  13. 773
    “…The Alamar Blue (AB) assay is widely used to investigate cytotoxicity, cell proliferation and cellular metabolic activity within different fields of toxicology. …”
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  14. 774
    “…Using aromatic analysis, this paper provides useful information for understanding the flavor of flour products and offers new ideas for drying noodles.…”
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  15. 775
    “…Consumers do not prefer the flavor of DSI-UP milk compared with traditional high temperature short time (HTST) milk due to the higher cooked and eggy flavors of DSI-UP milk. …”
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  16. 776
    “…We assessed the genotoxicity of 30 food-flavoring chemicals used in Japan that have not been investigated before. …”
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  17. 777
    “…BACKGROUND: The US Food and Drug Administration (FDA) recently restricted characterizing flavors in tobacco products. As a result, ice hybrid–flavored e-cigarettes, which combine a cooling flavor with fruit or other flavors (eg, banana ice), emerged on the market. …”
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  18. 778
    “…We find that more elaborate nests, particularly those with entrance tunnels, are associated with longer developmental periods in both families. …”
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  19. 779
    “…PURPOSE: Planning for bone tumor resection surgery is a technically demanding and time-consuming task, reliant on manual positioning of planar cuts in a virtual space. More elaborate cutting approaches may be possible through the use of surgical robots or patient-specific instruments; however, methods for preparing such a resection plan must be developed. …”
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  20. 780
    “…OBJECTIVES: to elaborate and analyze the Pregnancy Depression Risk Scale psychometric properties. …”
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