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181por Hahn-Löbmann, Simone, Stephan, Anett, Schulz, Steve, Schneider, Tobias, Shaverskyi, Anton, Tusé, Daniel, Giritch, Anatoli, Gleba, Yuri“…We present results of new research and development and summarize regulatory, economic and business aspects of the antibacterial proteins colicins and salmocins as new food processing aids.…”
Publicado 2019
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182por Samuels, Amanda N., Roggiani, Manuela, Smith, Kathryn A., Zhu, Jun, Goulian, Mark, Kohli, Rahul M.“…Colicins are specific and potent toxins produced by Enterobacteriaceae that result in the rapid elimination of sensitive cells. …”
Publicado 2020
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183por Fathizadeh, Hadis, Saffari, Mahmood, Esmaeili, Davoud, Moniri, Rezvan, Salimian, Morteza“…This study aimed to investigate the antibacterial properties of the fusion protein of Enterocin A and Colicin E1 modified against pathogens. MATERIALS AND METHODS: Analysis of recombinant bacteriocin Enterocin A and Colicin E1 (ent A-col E1) was performed to assay the stability and antibacterial activity of this fusion protein. …”
Publicado 2020
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184por García Carrillo, Mercedes, Testoni, Federico, Gagnon, Marc-André, Rikap, Cecilia, Blaustein, Matías“…METHODS: We used the Web of Science database and the CorText platform to proxy the HBMS research agenda of a prestigious research institution from Latin America: Argentina’s National Research Council (CONICET). We conducted a bibliometric and lexical analysis of 16,309 HBMS academic articles whereby CONICET was among the authors' affiliations. …”
Publicado 2022
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185“…Colicins, bacteriocins produced by the gram-negative bacterium Escherichia coli, are tightly regulated by the DNA damage response regulatory system (SOS), and are thus triggered at times of stress. …”
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194Publicado 1943“…Commento al Codice di procedura civile, Vol. I…”
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200por Shcherbak, Nataliia, Prochaska, Heike, Lystvan, Kateryna, Prokhorova, Yelizaveta, Giritch, Anatoli, Kuchuk, Mykola“…Food-borne illnesses caused by pathogenic Escherichia coli strains, especially enterohaemorrhagic E. coli (EHEC), are a serious public health problem, as debilitating disease and even death from such food poisonings have been repeatedly reported. Colicin M (ColM), a non-antibiotic antimicrobial protein produced by some strains of E. coli, has shown promising activity in controlling multiple enteropathogenic strains of E. coli and related pathogens. …”
Publicado 2023
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