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  1. 1301
    “…GC-MS analysis of the Ricinus communis revealed the secondary metabolites of total phenolic and flavonoid contents of the extract, which are responsible for the bio-reduction reaction during nanoparticle synthesis. …”
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    Biogenic synthesis of RICINUS COMMUNIS mediated iron and silver nanoparticles and its antibacterial and antifungal activity
  2. 1302
    “…The fruits of eight myrtles, Myrtus communis L. accessions from the Mediterranean region of Turkey were evaluated for their antioxidant activities and fatty acid contents. …”
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    Antioxidant activities and fatty acid composition of wild grown myrtle (Myrtus communis L.) fruits
  3. 1303
    “…The present study provides evidence that Periploca aphylla and Ricinus communis prove to be potent natural antioxidants and could replace synthetic antioxidants. …”
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    Antioxidant, Antimicrobial, and Free Radical Scavenging Potential of Aerial Parts of Periploca aphylla and Ricinus communis
  4. 1304
    “…Administration of antioxidants and anti-inflammatory agents is an effective strategy for preventing ultraviolet (UV) irradiation-induced skin damage. Artocarpus communis possesses several pharmacological activities, such as antioxidant, anticancer and anti-inflammation. …”
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    Effect of Artocarpus communis Extract on UVB Irradiation-Induced Oxidative Stress and Inflammation in Hairless Mice
  5. 1305
    por Xu, Wei, Cui, Qinghua, Li, Fei, Liu, Aizhong
    Publicado 2013
    “…Currently, little information on the transcriptome and tissue-specific expression of miRNAs is available in the model non-edible oilseed crop castor bean (Ricinus communis L.), one of the most important non-edible oilseed crops cultivated worldwide. …”
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    Transcriptome-Wide Identification and Characterization of MicroRNAs from Castor Bean (Ricinus communis L.)
  6. 1306
    “…In this study we analyzed the 5-methylcytosine (m(5)C) global content of DNA isolated from seeds of common pear (Pyrus communis L.) that had been subjected to extreme desiccation, and the seedlings derived from these seeds. …”
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    Global Changes in DNA Methylation in Seeds and Seedlings of Pyrus communis after Seed Desiccation and Storage
  7. 1307
    por Adewole, Stephen O, Ojewole, John AO
    Publicado 2007
    “…In our pilot study, we observed that A communis root bark aqueous extract (ACE) raised blood glucose concentrations in rats. …”
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    Hyperglycaemic effect of Artocarpus communis Forst (Moraceae) root bark aqueous extract in Wistar rats
  8. 1308
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    Functional characterization of castor bean (Ricinus communis) DGAT3 and DAcT enzymes in Arabidopsis thaliana
  9. 1309
    “…Ricinus communis has been utilized traditionally as medicine to treat inflammatory related diseases including wounds, sores, and boils. …”
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    In Vitro Assessment of Cytotoxicity, Antioxidant, and Anti-Inflammatory Activities of Ricinus communis (Euphorbiaceae) Leaf Extracts
  10. 1310
    “…Group 1) salicylic acid, group 2) salicylic acid and D. sophia L. group 3) M. communis L. group 4) M. communis L. and D. sophia L. …”
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    Efficacy of Myrtus communis L. and Descurainia sophia L. Versus Salicylic Acid for Wart Treatment
  11. 1311
    “…This study compared connective tissue and bone reaction when exposed to demineralized bovine bone matrix and a polyurethane resin derived from castor bean (Ricinus communis). Forty-five rats were assigned to 3 groups of 15 animals (control, bovine bone and polyurethane). …”
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    BONE REGENERATION AFTER DEMINERALIZED BONE MATRIX AND CASTOR OIL (RICINUS COMMUNIS) POLYURETHANE IMPLANTATION
  12. 1312
    por Tamas, Imre A., Davies, Peter J.
    Publicado 2016
    “…To elucidate the mode of travel of indole-3-acetic acid (IAA) into the phloem, a solution of [(3)H]IAA, together with [(14)C]sucrose, was injected into the endosperm cavity harboring the cotyledons of germinating seedlings of Ricinus communis. Phloem exudate from the cut hypocotyl was collected and the radioactivity recorded. …”
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    Dynamics and control of phloem loading of indole-3-acetic acid in seedling cotyledons of Ricinus communis
  13. 1313
    por Stewart, William
    Publicado 1904
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    Notes of a Case of Hæmorrhagic Pericarditis Associated with the Presence of Bacillus Coli Communis; Paracentesis; Recovery
  14. 1314
    “…A total of 100 SSR markers were randomly selected to validate quality, and 82 markers could amplify the specific products of A. communis L., whereas 70 markers were successfully transferable to five species (A. ledebouriana, A. mongolica, A. pedunculata, A. tangutica, and A. triloba). …”
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    Characterizing the transcriptome and microsatellite markers for almond (Amygdalus communis L.) using the Illumina sequencing platform
  15. 1315
    “…The aim of this study was to evaluate the antioxidant effects of the essential oils of Myrtus communis leaves and Thymus caramanicus aerial parts in order to improve the physicochemical properties of potato chips. …”
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    Using Thymus carmanicus and Myrtus communis essential oils to enhance the physicochemical properties of potato chips
  16. 1316
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    Melatonin Induces Parthenocarpy by Regulating Genes in Gibberellin Pathways of ‘Starkrimson’ Pear (Pyrus communis L.)
  17. 1317
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    Comparison the effect of putrescine application on postharvest quality of Pyrus communis cv. “Shah‐Miveh” and “Spadona”
  18. 1318
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    Alternative Ultrasound-Assisted Method for the Extraction of the Bioactive Compounds Present in Myrtle (Myrtus communis L.)
  19. 1319
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    Bioethanol production with carboxymethylcellulase of Pseudomonas poae using castor bean (Ricinus communis L.) cake
  20. 1320
    “…It was found that the index extensor digitorum communis tendon had become trapped and ruptured at the site of epiphyseal injury, then reconstruction was done by tendon transfer. …”
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    Index extensor digitorum communis tendon entrapment in a growth plate injury of distal radius
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