Mostrando 141 - 160 Resultados de 745 Para Buscar 'Cumulina~', tiempo de consulta: 3.86s Limitar resultados
  1. 141
    por Wang, Mingchao, Lin, Shangchao
    Publicado 2015
    “…Inspired by this discovery and the fundamental correlation between elastic modulus and thermal conductivity, we investigate the intrinsic thermal transport in two carbon allotropes: carbyne and cumulene. Using molecular dynamics simulations, we discover that thermal conductivities of carbyne and cumulene at the quantum-corrected room temperature can exceed 54 and 148 kW/m/K, respectively, much higher than that for graphene. …”
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  2. 142
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  5. 145
    “…BACKGROUND: Camelina (Camelina sativa L. Crantz) is a non-food oilseed crop which holds promise as an alternative biofuel energy resource. …”
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  6. 146
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  8. 148
    “…We successfully obtained Camelina seeds in which oleic acid content was increased from 16% to over 50% of the fatty acid composition. …”
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  9. 149
    “…[Image: see text] The aim of this study was to improve water resistance of camelina protein (CP) for wood adhesives with depolymerized lignin. …”
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  10. 150
    “…Our results with embryos of the oilseed crops, Camelina sativa and Thlaspi arvense (pennycress), demonstrated greater (13)C-isotopic labeling in the cotyledons of developing embryos compared with the embryonic axis. …”
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  11. 151
    “…Diarrhea, occurring due to intestinal flora disturbance, is potentially lethal, and its current treatments have adverse effects such as constipation and vomiting. Camelina sativa oil (CSO) is a cooking ingredient and natural remedy used in several countries; however, its pharmacological effects on intestinal health remain unknown. …”
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  12. 152
    “…The purpose of this study was to examine the influence of spray-drying conditions, in particular three inlet temperatures, on the physicochemical and antioxidant properties of powders obtained from Camelina Press Cake Extract (CPE). The CPE was spray-dried at 140 °C, 160 °C and 180 °C. …”
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  13. 153
  14. 154
    “…The effect of feeding diets with increasing dietary inclusions of Camelina sativa cake (CC; 22% ether extract, 34% crude protein) on safety, feed disappearance, and nutrient digestibility was evaluated in a 42-day (d) broiler study. …”
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  15. 155
    “…This study was aimed to evaluate the effects of Camelina sativa oil (CO) on fermentation kinetics and methane (CH(4)) production in rations with different roughage (R) to concentrate (C) ratios. …”
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  16. 156
    “…The transgene‐directed accumulation of non‐native omega‐3 long chain polyunsaturated fatty acids in the seed oil of Camelina sativa (Camelina) was evaluated in the field, in distinct geographical and regulatory locations. …”
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  17. 157
    “…Lindbladione (1) is a neural stem cell differentiation activator isolated from Lindbladia tubulina by our group. Hes1 dimerization inhibitory activity of lindbladione (1) was discovered using our original fluorescent Hes1 dimer microplate assay. …”
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  18. 158
    “…A four-month feeding trial was conducted to investigate the impact of a de novo oil, with high levels of EPA and DHA, obtained from transgenic Camelina sativa on growth performance, tissue fatty acid profiles, and expression of lipid metabolism genes when used as a replacement for fish oil in feed for European seabass (Dicentrachus labrax). …”
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  19. 159
  20. 160
    “…The effects of a single foliar application of solutions with different concentrations (0, 30, 60 or 90 µM) of melatonin (MEL) to camelina (Camelina sativa) plants grown in soil in a greenhouse and irrigated at four salinity levels (0.5, 4, 8 and 16 dS m(−1)) were assessed. …”
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