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7821por Yang, Xiu Hong, Zhang, Bao Long, Zhang, Xiao Meng, Tong, Jin Dong, Gu, Yan Hong, Guo, Li Li, Jin, Hui Min“…To explore whether epigallocatechin-3-gallate (EGCG) improves renal damage in diabetic db/db mice and high-glucose- (HG-) induced injury in HK-2 cells by regulating the level of Klotho gene promoter methylation. …”
Publicado 2020
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7822por Olson, Kenneth R., Briggs, Austin, Devireddy, Monesh, Iovino, Nicholas A., Skora, Nicole C., Whelan, Jenna, Villa, Brian P., Yuan, Xiaotong, Mannam, Varun, Howard, Scott, Gao, Yan, Minnion, Magdalena, Feelisch, Martin“…Matcha and green tea catechins such as (−)-epicatechin (EC), (−)-epigallocatechin (EGC) and (−)-epigallocatechin gallate (EGCG) have long been studied for their antioxidant and health-promoting effects. …”
Publicado 2020
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7823por Ochiai, Masaru“…Fourth, we explored the suppressive effects of epigallocatechin gallate (EGCG), a green tea polyphenol, on lipid-induced hypertriglyceridemia. …”
Publicado 2020
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7824por Yang, Hsiang, Wei, Yu-Ching, Li, Wan-Chun, Chen, Hsin-Yung, Lin, Hung-Ying, Chiang, Chun-Pin, Chen, Hsin-Ming“…Western blot analysis, flow cytometry analysis, and survival probability were performed to determine PDT efficacy and cellular stemness upon treatment of different dietary compounds, including epigallocatechin gallate (EGCG) and curcumin. In this study, we found that ABCG2 expression varied in OC cells. …”
Publicado 2020
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7825por Braal, C. Louwrens, Hussaarts, Koen G. A. M., Seuren, Lieke, Oomen-de Hoop, Esther, de Bruijn, Peter, Buck, Stefan A. J., Bos, Monique E. M. M., Thijs-Visser, Martine F., Zuetenhorst, Hanneke J. M., Mathijssen-van Stein, Daniëlle, Vastbinder, Mijntje B., van Leeuwen, Roelof W. F., van Gelder, Teun, Koolen, Stijn L. W., Jager, Agnes, Mathijssen, Ron H. J.“…Green tea—active ingredient epigallocatechin-3-gallate (EGCG)—is one of the most commonly used dietary supplements among breast cancer patients. …”
Publicado 2020
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7826“…Tea infusion is rich in polyphenols; epigallocatechin gallate (EGCG) and theaflavin (TF), major green and black tea polyphenols, respectively. …”
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7827“…The present study demonstrated that curcumin had a stronger cytotoxic activity against AML cells compared with three other types of phytochemicals (epigallocatechin gallate, genistein and resveratrol). Protein phosphorylation profiling using an antibody array identified that curcumin treatment increased the phosphorylation levels of 14 proteins and decreased those of four proteins. …”
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7828por Chourasia, Mukesh, Koppula, Purushotham Reddy, Battu, Aruna, Ouseph, Madhu M., Singh, Anil K.“…We also performed in silico investigation of binding of epigallocatechin gallate (EGCG), a well-known catechin, and other catechins on viral proteins and identified papain-like protease protein (PLPro) as a binding partner. …”
Publicado 2021
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7829por Gonzalez Suarez, Narjara, Rodriguez Torres, Sahily, Ouanouki, Amira, El Cheikh-Hussein, Layal, Annabi, Borhane“…Here, we tested whether green tea-derived epigallocatechin-3-gallate (EGCG) could alter adipose-derived mesenchymal stem cell differentiation into adipocytes, and how this impacts the secretome profile and paracrine regulation of the TNBC invasive phenotype. …”
Publicado 2021
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7830por Lamothe, Jeremy, Khurana, Sandhya, Tharmalingam, Sujeenthar, Williamson, Chad, Byrne, Collin J., Lees, Simon J., Khaper, Neelam, Kumar, Aseem, Tai, T.C.“…Antioxidants, such as the naturally occurring polyphenol epigallocatechin gallate (EGCG), or the superoxide dismutase (SOD) 4-hydroxy-TEMPO (TEMPOL), have shown promise in the prevention of cardiovascular dysfunction and programming. …”
Publicado 2021
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7831por Balkrishna, Acharya, Verma, Sudeep, Sharma, Priyanka, Tomer, Meenu, Srivastava, Jyotish, Varshney, Anurag“…Eleven marker components, namely gallic acid, protocatechuic acid, methyl gallate, ellagic acid, coumarin, cinnamic acid, glycyrrhizin, eugenol, 6-gingerol, piperine and glabridin, were selected out of seventy-four identified makers for the quantitative analysis in DSV formulation. …”
Publicado 2021
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7832por Zhang, Zhichao, Zhang, Xiangchun, Bi, Keyi, He, Yufeng, Yan, Wangjun, Yang, Chung S., Zhang, Jinsong“…In this comprehensive review, we discuss the potential protective effects of (−)-epigallocatechin-3-gallate (EGCG), a major constituent of green tea, against COVID-19. …”
Publicado 2021
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7833por Matute, Alexis, Tabart, Jessica, Cheramy-Bien, Jean-Paul, Kevers, Claire, Dommes, Jacques, Defraigne, Jean-Olivier, Pincemail, Joël“…In the PMA–whole blood assay, peonidin-3-O-glucoside, epigallocatechin gallate, catechin, and quercetin present in juices were found to inhibit superoxide anion production at concentrations below 1 µM, with a strong positive correlation. …”
Publicado 2021
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7834“…Lycorine, gingerol shogaol, resveratrol, rhoifolin, oleanolic acid, kaempferol, rosmarinic acid, almond oil, ursolic acid, hederagenin, nigellidine, α-hederin, apigenin, nobiletin, tangeretin, chalcone, hesperidin, epigallocatechin gallate, allicin, diallyl trisulfide, ajoene, aloenin, artemisinin, glucobrassicin, curcumin, piperine, flavonoids, anthraquinone, hydroxychloroquine, and jensenone were some of them. …”
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7835por Hung, Sze Wan, Zhang, Ruizhe, Tan, Zhouyurong, Chung, Jacqueline Pui Wah, Zhang, Tao, Wang, Chi Chiu“…Natural products have high efficacy with minimal side effects; for example, resveratrol and epigallocatechin gallate have multiple targets and provide synergistic efficacy to resolve the complexity of the pathophysiology of EM, showing promising efficacy in treating EM. …”
Publicado 2021
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7836por Zhao, Chunzhao, Jiang, Wei, Zayed, Omar, Liu, Xin, Tang, Kai, Nie, Wenfeng, Li, Yali, Xie, Shaojun, Li, Yuan, Long, Tiandan, Liu, Linlin, Zhu, Yingfang, Zhao, Yang, Zhu, Jian-Kang“…Many salt stress-responsive genes display abnormal expression patterns in the lrx345 and fer-4 mutants, as well as in the wild type plants treated with epigallocatechin gallate (EGCG), an inhibitor of pectin methylesterases, suggesting cell wall integrity as a critical factor that determines the expression pattern of stress-responsive genes. …”
Publicado 2020
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7837por Sebastiani, Giorgia, Almeida-Toledano, Laura, Serra-Delgado, Mariona, Navarro-Tapia, Elisabet, Sailer, Sebastian, Valverde, Olga, Garcia-Algar, Oscar, Andreu-Fernández, Vicente“…Here, we assess the effects of different catechins (particularly of epigalocatechin-3-gallate, EGCG) on these disorders, as well as their use in attenuating age-related cognitive decline in healthy individuals. …”
Publicado 2021
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7838por Zhang, Dingqi, Hamdoun, Sami, Chen, Ruihong, Yang, Lijun, Ip, Chi Kio, Qu, Yuanqing, Li, Runfeng, Jiang, Haiming, Yang, Zifeng, Chung, Sookja Kim, Liu, Liang, Wong, Vincent Kam Wai“…From a library of 1871 natural compounds, epigallocatechin gallate (EGCG), 20(R)-ginsenoside Rg3 (RRg3), 20(S)-ginsenoside Rg3 (SRg3), isobavachalcone (Ibvc), isochlorogenic A (IscA) and bakuchiol (Bkc) effectively inhibited pseudovirus entry at concentrations up to 100 μM. …”
Publicado 2021
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7839por Mousavi, Seyyed Sasan, Karami, Akbar, Haghighi, Tahereh Movahhed, Tumilaar, Sefren Geiner, Fatimawali, Idroes, Rinaldi, Mahmud, Shafi, Celik, Ismail, Ağagündüz, Duygu, Tallei, Trina Ekawati, Emran, Talha Bin, Capasso, Raffaele“…The results of molecular docking showed that among 169 molecules of natural origin from common Iranian medicinal plants, 20 molecules (chelidimerine, rutin, fumariline, catechin gallate, adlumidine, astragalin, somniferine, etc.) can be proposed as inhibitors against this coronavirus based on the binding free energy and type of interactions between these molecules and the studied proteins. …”
Publicado 2021
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7840“…Polyphenol oxidase activity is reduced in the fermentation process; therefore black tea contains significantly less polyphenolic compounds compared to green and white tea. Epigallocatechin-3-gallate - a polyphenol from tea - effectively has been shown to inhibit the activity of SARS-CoV-2 as it blocked binding of coronavirus 2 to human angiotensin converting enzyme 2, decreased the expression of inflammatory factors in the blood, including tumor necrosis factor-α and interleukin-6, and significantly increased the overall fertilization efficiency in animals. …”
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