Ten striking facts about agricultural input use in Sub-Saharan Africa

por Sheahan, Megan, Barrett, Christopher B.
Publicado 2017

Agricultural intensification: The status in six African countries

por Binswanger-Mkhize, Hans P., Savastano, Sara
Publicado 2017

Is increasing inorganic fertilizer use for maize production in SSA a profitable proposition? Evidence from Nigeria

por Liverpool-Tasie, Lenis Saweda O., Omonona, Bolarin T., Sanou, Awa, Ogunleye, Wale O.
Publicado 2017

Food price seasonality in Africa: Measurement and extent

por Gilbert, Christopher L., Christiaensen, Luc, Kaminski, Jonathan
Publicado 2017

Labor productivity and employment gaps in Sub-Saharan Africa

por McCullough, Ellen B.
Publicado 2017

Agricultural input credit in Sub-Saharan Africa: Telling myth from facts

por Adjognon, Serge G., Liverpool-Tasie, Lenis Saweda O., Reardon, Thomas A.
Publicado 2017

How much of the labor in African agriculture is provided by women?()

por Palacios-Lopez, Amparo, Christiaensen, Luc, Kilic, Talip
Publicado 2017

Agricultural factor markets in Sub-Saharan Africa: An updated view with formal tests for market failure

por Dillon, Brian, Barrett, Christopher B.
Publicado 2017

Agricultural commercialization and nutrition revisited: Empirical evidence from three African countries

por Carletto, Calogero, Corral, Paul, Guelfi, Anita
Publicado 2017

Non-farm entrepreneurship in rural sub-Saharan Africa: New empirical evidence

por Nagler, Paula, Naudé, Wim
Publicado 2017

Review: Food loss and waste in Sub-Saharan Africa

por Sheahan, Megan, Barrett, Christopher B.
Publicado 2017

How can we better capture food away from Home? Lessons from India’s linking person-level meal and household-level food data

por Fiedler, John L., Yadav, Suryakant
Publicado 2017

Soft drink prices, sales, body mass index and diabetes: Evidence from a panel of low-, middle- and high-income countries

por Goryakin, Yevgeniy, Monsivais, Pablo, Suhrcke, Marc
Publicado 2017

Farm family effects of adopting improved and hybrid sorghum seed in the Sudan Savanna of West Africa

por Smale, Melinda, Assima, Amidou, Kergna, Alpha, Thériault, Véronique, Weltzien, Eva
Publicado 2018

Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand

por Jensen, Henning Tarp, Keogh-Brown, Marcus R., Shankar, Bhavani, Aekplakorn, Wichai, Basu, Sanjay, Cuevas, Soledad, Dangour, Alan D., Gheewala, Shabbir H., Green, Rosemary, Joy, Edward J.M., Rojroongwasinkul, Nipa, Thaiprasert, Nalitra, Smith, Richard D.
Publicado 2019

Promoting rapid and sustained adoption of biofortified crops: What we learned from iron-biofortified bean delivery approaches in Rwanda()()

por Vaiknoras, Kate, Larochelle, Catherine, Birol, Ekin, Asare-Marfo, Dorene, Herrington, Caitlin
Publicado 2019

What drives smallholder farmers’ willingness to pay for a new farm technology? Evidence from an experimental auction in Kenya

por Channa, Hira, Chen, Amy Z., Pina, Patricia, Ricker-Gilbert, Jacob, Stein, Daniel
Publicado 2019

Understanding fertilizer adoption and effectiveness on maize in Zambia

por Burke, William J., Frossard, Emmanuel, Kabwe, Stephen, Jayne, Thom S.
Publicado 2019

First foods: Diet quality among infants aged 6–23 months in 42 countries

por Choudhury, Samira, Headey, Derek D., Masters, William A.
Publicado 2019

Agricultural technology adoption and household welfare: Measurement and evidence

por Wossen, Tesfamicheal, Alene, Arega, Abdoulaye, Tahirou, Feleke, Shiferaw, Manyong, Victor
Publicado 2019