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Mostrando 901 - 920 Resultados de 18,251 Para Buscar 'Mairu~', tiempo de consulta: 2.28s Limitar resultados
  1. 901
    “…In this study, we explored the drivers ofirrational usage of verterinary antibiotics in the dairy farming sector in peri-urban India. METHODS AND MATERIALS: The study was conducted in the peri-urban belts of Ludhiana, Guwahati and Bangalore. …”
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    The social biography of antibiotic use in smallholder dairy farms in India
  2. 902
    “…Mastitis imposes considerable and recurring economic losses on the dairy industry worldwide. The main objective of this study was to estimate herd-level costs incurred by expenditures and production losses associated with mastitis on Canadian dairy farms in 2015, based on producer reports. …”
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    Herd-Level Mastitis-Associated Costs on Canadian Dairy Farms
  3. 903
    “…CONCLUSION: All the potential diagnostic biomarkers were involved in glycolysis, amino acid, ketone, tricarboxylic acid, or nucleotide metabolism, indicating that HS mainly affected energy and nucleotide metabolism in lactating dairy cows.…”
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    Liver metabolic perturbations of heat-stressed lactating dairy cows
  4. 904
    por Engmann, Olivia
    Publicado 2018
    “…More than 1 billion cattle are raised annually for meat and milk production. Dairy cows are repeatedly impregnated and separated from their calves, usually within the first 24 h after birth. …”
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    Dairy cows – an opportunity in the research field of non-genetic inheritance?
  5. 905
    “…Analyzing a multitude of data sources, we unravel for 108 Old World countries a sequence of cultural evolution reaching from (a) ancient climates suitable for dairy farming to (b) lactose tolerance at the eve of the colonial era to (c) resources that empowered people in the early industrial era to (d) encultured freedoms today. …”
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    Got Milk? How Freedoms Evolved From Dairying Climates
  6. 906
    “…Sanguinarine is currently widely used to replace antibiotic growth promoters in animal feeding and has demonstrated useful anticancer activity. Currently, the main source of sanguinarine is from an important medicinal plant, Macleaya cordata. …”
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    Hairy root induction and benzylisoquinoline alkaloid production in Macleaya cordata
  7. 907
    “…In general, dairy products are well regarded for their nutritional value. …”
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    Importance of Health Aspects in Polish Consumer Choices of Dairy Products
  8. 908
    por Choudhury, Samira, Headey, Derek D.
    Publicado 2018
    “…In addition to external validity concerns, an obvious internal validity concern is that dairy producers may systematically differ from non-dairy households, particularly in terms of latent wealth or nutritional knowledge. …”
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    Household dairy production and child growth: Evidence from Bangladesh
  9. 909
    “…Serum proteins are sensitive with diseases in dairy cows, and some of them could be used as biomarkers for fatty liver. …”
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    Exploration of serum sensitive biomarkers of fatty liver in dairy cows
  10. 910
    por van der Leek, Martin L.
    Publicado 2015
    “…It remains a challenge for the role of the dairy veterinarian to move beyond that traditionally held. …”
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    Beyond traditional dairy veterinary services: ‘It's not just about the cows!’
  11. 911
    “…Dairy and egg products constitute an important part of Western diets as they represent an excellent source of high-quality proteins, vitamins, minerals and fats. …”
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    Biomarker of food intake for assessing the consumption of dairy and egg products
  12. 912
    “…The main objective of this study was to dissect the genetic architecture of sire fertility in US Jersey cattle. …”
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    Genetic dissection of bull fertility in US Jersey dairy cattle
  13. 913
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    Emergence of Morganella morganii subsp. morganii in dairy calves, China
  14. 914
    por Littooij, Anne, Butterworth, Andrew
    Publicado 2018
    “…Animal health can present economic and animal welfare concerns for dairy farmers. However, it is unknown whether changes in behaviour as a result of sickness have long-term effects, and whether there is a relationship between the social rank of cows in the herd at a moment in time and the medical treatment history of these cows. …”
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    Influence of previous medical treatments on social rank in dairy cows
  15. 915
    “…We also address the challenges associated with the sensory properties of the new products including ingredients obtained from byproducts, and consumers’ attitudes towards these sustainable novel dairy foods. Overall, 50 studies supported the tremendous potential of the application of food byproducts (mainly those from plant-origin) in dairy foods as ingredients. …”
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    Food Byproducts as Sustainable Ingredients for Innovative and Healthy Dairy Foods
  16. 916
    “…The data presented here are related to the research article entitled “Profiling and identification of pregnancy-associated circulating microRNAs in dairy cattle” (Markkandan et al. 2018). In the cited article, we sequenced the circulating microRNAs of the three healthy dairy cows of normal and 30 days of pregnancy (DOP) using Illumina RNA-Seq. …”
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    Data on transcriptome profiling of circulating microRNAs in dairy cattle
  17. 917
    “…Mass spectrometry coupled with nano HPLC allowed the identification of 1,159 proteins in the dairy bull seminal plasma. There were 50 and 29 seminal proteins more abundant in high (HF) low fertility (LF) bulls, respectively. …”
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    Proteomic landscape of seminal plasma associated with dairy bull fertility
  18. 918
    “…DESIGN: Cross-sectional observational study design and survey. ANIMALS: 4120 dairy cows from 103 commercial dairy herds in 11 states across the US. …”
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    Prevalence of Bovine Leukemia Virus Antibodies in US Dairy Cattle
  19. 919
    “…Hairy cell leukemia (HCL) and Merkel cell carcinoma (MCC) are two rare malignancies with distinct cells of origin. …”
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    Concurrent Hairy Cell Leukemia and Metastatic Merkel Cell Carcinoma
  20. 920
    “…The aim of this study was to evaluate whether the severity of hyperkeratosis (HK) in the teats of dairy cows can be assessed by a dielectric measurement. …”
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    Sensor-Based Detection of the Severity of Hyperkeratosis in the Teats of Dairy Cows
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