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1541por Kabir, Mojahidul, Hasan, Md. Mehedi, Tanni, Nobonita Sarker, Parvin, Mst. Sonia, Asaduzzaman, Md., Ehsan, Md. Amimul, Islam, Md. Taohidul“…OBJECTIVE: Periparturient period is associated with multiple changes including serum concentration of macro minerals and drop in feed intake. Therefore, it is essential to know the actual concentrations of major macro minerals, glucose and ketone bodies in blood during the periparturient period. …”
Publicado 2022
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1542por Teissier, Marc, Brito, Luiz F., Schenkel, Flavio S., Bruni, Guido, Fresi, Pancrazio, Bapst, Beat, Robert-Granie, Christèle, Larroque, Hélène“…Principal component analyses (PCAs), genetic admixture analysis, and consistency of the gametic phase revealed that French and Italian populations are more genetically related than the other dairy goat population pairs. Canadian dairy goats showed the largest within-breed heterogeneity and genetic differences with the European populations. …”
Publicado 2022
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1543por Falkauskas, Rimvydas, Bakutis, Bronius, Jovaišienė, Jurgita, Vaičiulienė, Gintarė, Gerulis, Gediminas, Kerzienė, Sigita, Jacevičienė, Ingrida, Jacevičius, Eugenijus, Baliukonienė, Violeta“…SIMPLE SUMMARY: The metabolism of zearalenone in dairy cows may affect the manifestation of adverse effects (such as decreased productivity, resistance to pathogens, and estrogenic effects). …”
Publicado 2022
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1544por Kuroiwa, Tomoko, Matsuda, Keiichi, Kanazawa, Tomomi, Chee, Hueyshy, Kimura, Atsushi, Satoh, Hiroshi, Sato, Shigeru, Ichijo, Toshihiro“…INTRODUCTION: Dairy cows may infrequently give milk tinged with blood after calving, which is a condition termed haemolactia. …”
Publicado 2022
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1545“…BACKGROUND: Arcobacter spp. has been considered an emerging foodborne pathogen and a hazard to human health. The dairy chain has been isolated from different sources; nevertheless, data on Arcobacter occurrence in raw milk and dairy products in Iran are still scant. …”
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1546“…Bovine mastitis is an inflammation of the udder tissue parenchyma that causes pathological changes in the glandular tissue and abnormalities in milk leading to significant economic losses to the dairy industry across the world. Mammary pathogenic Escherichia (E.) coli (MPEC) is one of the main etiologic agents of acute clinical mastitis in dairy cattle. …”
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1547“…The aim of the study was to determine the prevalence of ESBL/AmpC-producing Escherichia (E.) coli and to investigate their on-farm distribution on an exemplary dairy farm. For this purpose, sample sizes were calculated, and fecal samples were collected from cattle of all ages and analyzed for the presence of ESBL/AmpC-E. coli using selective media supplemented with cefotaxime. …”
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1548por Gogoi-Tiwari, Jully, Tiwari, Harish Kumar, Wawegama, Nadeeka K., Premachandra, Chintha, Robertson, Ian Duncan, Fisher, Andrew David, Waichigio, Frank Karanja, Irons, Pete, Aleri, Joshua W.“…A cross-sectional study was conducted on 29 dairy farms with 699 apparently healthy adult lactating cows and 495 young calves during 2019–2020. …”
Publicado 2022
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1549“…Sustainable food and nutrition security is the focal point of the dairy industry. Dairy production plays a pivotal role in addressing and advancing global food and nutrition security. …”
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1550por Dougué Kentsop, Roméo Arago, Consonni, Roberto, Alfieri, Michela, Laura, Marina, Ottolina, Gianluca, Mascheretti, Iride, Mattana, Monica“…The aim of this work was to develop adventitious (ARL) and hairy roots (HRL) from Linum lewisi, a species able to synthesize arylnaphthalene lignans such as justicidin B. …”
Publicado 2022
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1551por Ruegg, Pamela L.“…Consumers are skeptical about the use of antibiotics in dairy cows, while dairy producers and veterinarians demonstrate ambivalence about maintaining animal welfare with reduced antimicrobial usage. …”
Publicado 2022
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1552por Yilmazer, Rasim, Kersin, Burak, Soylu, Erkan, Altin, Gokhan, Cakir, Asli, Yilmaz, FahrettinEnlace del recurso
Publicado 2015
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1553por Lappa, Iliada K., Kachrimanidou, Vasiliki, Alexandri, Maria, Papadaki, Aikaterini, Kopsahelis, Nikolaos“…This study undertook an evaluation of non-dairy lactobacilli Lactiplantibacillus pentosus B329 and Lactiplantibacillus plantarum 820 as “ready to use” starter cultures. …”
Publicado 2022
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1554por Cosentino, Isabel Oliveira, Balaro, Mário Felipe Alvares, da Silva, Polyanne Martins, Taira, Augusto Ryonosuke, Santos, Juliana Dantas Rodrigues, Ribeiro, Ana Clara Sarzedas, de Figueiredo, Bruna Ramalho Rigaud, da Costa, Marta Maria Campos Pereira, Vieira, Bruno Ribeiro, Brandão, Felipe Zandonadi“…In conclusion, resynchronization protocols in dairy goats may present satisfactory results.…”
Publicado 2022
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1555“…Our findings have important policy implications required for targeting support for the adoption of biosecurity practices in dairy herds.…”
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1556“…In conclusion, the current study indicates the hygiene of the dairy parlor with very low TBC, E. coli, and S. enterica counts during milking and bulk tank storage and that the relationship between TBC and E. coli is nonlinear with respect to time.…”
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1557“…The dairy industry faces major challenges with high levels of lameness, in parallel to an increased consumer focus on animal welfare. …”
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1558por Kang, Jijun, Liu, Yiming, Chen, Xiaojie, Xu, Fei, Wang, Honglei, Xiong, Wenguang, Li, Xiubo“…The ARGs resistant to tetracyclines, MLS, β-lactams, aminoglycoside, and multidrug was dominant in the dairy farm ecosystem. The abundance and diversity of total ARGs in dairy feces and wastewater were significantly higher than in soil (P < 0.05). …”
Publicado 2022
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1559por Withey, Alun“…Studies of the Victorian ‘beard movement’ of the 1850s have demonstrated the close connections between facial hair and shifting ideas of, and concerns about, masculinity, gender, sexuality and modernity. …”
Publicado 2022
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1560“…Common thyroid diseases are hyperthyroidism, hypothyroidism, thyroiditis, thyroid tumor and so on. Baidu is currently the most widely used online search tool in China, has developed an internet search trends collection and analysis tool called the Baidu Index. …”
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