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  1. 1561
    “…METHODS Demographic and clinical characteristics of all patients with celiac disease referred to the Celiac Clinic were evaluated and compared in different age groups. …”
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    Different Clinical Features of Celiac Disease in Children, Adolescents, and Adults; a Cross-sectional Study
  2. 1562
    por Kiliccalan, Ibrahim
    Publicado 2021
    “…This review examines the risk of developing celiac disease (CD) and other autoimmune diseases in individuals receiving the rotavirus (RV) vaccine compared to the normal population. …”
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    Is the Rotavirus Vaccine Really Associated with a Decreased Risk of Developing Celiac and Other Autoimmune Diseases?
  3. 1563
    “…Gluten‐specific CD4(+) T cells being drivers of celiac disease (CeD) are obvious targets for immunotherapy. …”
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    Pathogenic T Cells in Celiac Disease Change Phenotype on Gluten Challenge: Implications for T‐Cell‐Directed Therapies
  4. 1564
    “…Celiac disease is the most common chronic gastroenterological disease. …”
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    Necrotic ulcerative stomatitis in a patient with long-standing celiac disease: a case report
  5. 1565
    “…The association between eosinophilic esophagitis and celiac disease is still controversial and its prevalence is highly variable. …”
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    Esophageal Eosinophilia and Eosinophilic Esophagitis in Celiac Children: A Ten Year Prospective Observational Study
  6. 1566
    “…INTRODUCTION: Celiac artery (CA) dissection due to blunt abdominal trauma is extremely rare and, as such, the clinical features of this potentially life-threatening injury have not been clearly defined, nor have treatment strategies been established. …”
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    Diagnosis and treatment of isolated celiac artery dissection following blunt trauma: A case report
  7. 1567
    “…INTRODUCTION: Citrulline is regarded as a biomarker for celiac disease (CD). Its utility for assessment and evaluation of additive predictive value for latent, potential CD and first degree relatives (FDRs) needs exploration. …”
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    Evaluation of the Utility of Amino Acid Citrulline as a Surrogate Metabolomic Biomarker for the Diagnosis of Celiac Disease
  8. 1568
    “…BACKGROUND: Celiac disease (CD) is now viewed as a systemic disease with multifaceted clinical manifestations. …”
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    Preserved central cholinergic functioning to transcranial magnetic stimulation in de novo patients with celiac disease
  9. 1569
    “…Celiac disease (CD) may cause numerous nutrient deficiencies that a proper gluten-free diet (GFD) should compensate for. …”
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    Changes in Diet and Anthropometric Parameters in Children and Adolescents with Celiac Disease—One Year of Follow-Up
  10. 1570
    “…A gluten-free diet (GFD), which is the only treatment for celiac disease (CeD), is challenging and associated with higher levels of anxiety, disordered eating, and lower quality of life (QOL). …”
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    Factors Associated with Maladaptive Eating Behaviors, Social Anxiety, and Quality of Life in Adults with Celiac Disease
  11. 1571
    “…Children with type 1 diabetes (T1D) are at increased risk of celiac disease (CD). The replacement of insulin in T1D, and the exclusion of gluten in CD, are lifelong, burdensome treatments. …”
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    Compliance to a Gluten-Free Diet in Swedish Children with Type 1 Diabetes and Celiac Disease
  12. 1572
    “…Celiac disease (CD), a gluten-induced autoimmune disease, is associated with low bone mineral density (BMD) among children. …”
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    Newly Diagnosed Celiac Disease and Bone Health in Young Adults: A Systematic Literature Review
  13. 1573
    “…BACKGROUND: Tryptophan, an essential amino acid found in many protein-based foods, has been involved in the pathogenesis of mood disorders and celiac disease (CeD). However, dietary tryptophan consumption has not been investigated in CeD. …”
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    A192 CONSUMPTION OF FOOD LOWER IN TRYPTOPHAN IS ASSOCIATED WITH SIGNIFICANT ANXIETY IN PATIENTS WITH CELIAC DISEASE
  14. 1574
    “…Background: Celiac disease (CD) follow-up is a relatively underevaluated topic. …”
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    Risk of Drop-Out from Follow-Up Evaluations for Celiac Disease: Is It Similar for All Patients?
  15. 1575
    “…Persons with celiac disease (CD) may develop nutritional deficiencies, while individuals following a gluten-free diet (GFD) may lack essential nutrients. …”
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    Nutrient intake differs among persons with celiac disease and gluten-related disorders in the United States
  16. 1576
    “…AIM OF THE STUDY: Disturbance in liver enzymes is a well-described observation in patients with celiac disease (CD). We aim to describe the prevalence of all liver function abnormalities in CD and assess their response to a gluten-free diet (GFD). …”
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    Liver function changes following the introduction of a gluten-free diet in patients with celiac disease
  17. 1577
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    Substantial Distortion of the Aorta During Celiac Plexus Stereotactic Body Radiation: A Case Report
  18. 1578
    “…The potential impact of the composition of maternal breast milk is poorly known in children who develop celiac disease (CD). The aim of our study was to compare the microbiota composition and the concentrations of immune markers in breast milk from mothers whose offspring carried the genetic predisposition to CD, and whether they did or did not develop CD during follow-up for the first 3 years of life. …”
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    Maternal breast milk microbiota and immune markers in relation to subsequent development of celiac disease in offspring
  19. 1579
    “…We could find no prior report of a celiac-mesenteric trunk being associated with the median arcuate ligament compression syndrome. …”
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    Laparoscopic Release for Median Arcuate Ligament Compression Syndrome Associated with a Celiac-Mesenteric Trunk
  20. 1580
    “…Next, Matriced'ImpactsCroises Multiplication Appliques a un Classement (MICMAC) analysis was applied to determine the dependence and driving power of the identified variables. …”
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    Analysis of key factors influencing individual financial well-being using ISM and MICMAC approach
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