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20541por Nakasu, Erich Y. T., Edwards, Martin G., Fitches, Elaine, Gatehouse, John A., Gatehouse, Angharad M. R.“…The recombinant fusion protein Hv1a/GNA, containing the spider venom toxin ω-ACTX-Hv1a linked to snowdrop lectin (GNA) was shown to reduce survival of the peach-potato aphid Myzus persicae when delivered in artificial diet, with survival <10% after 8 days exposure to fusion protein at 1 mg/ml. …”
Publicado 2014
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20542“…A food-level analysis showed that beans, potatoes, coffee, milk, bananas, citrus juices and carrots are frequently consumed and low-cost sources of potassium. …”
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20543por Suárez, Cecilia, Soba, Alejandro, Maglietti, Felipe, Olaiz, Nahuel, Marshall, Guillermo“…In the experiments, a vegetable tissue model (potato slice) is used for measuring electric currents and tissue electropermeabilized area in different EP protocols. …”
Publicado 2014
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20544“…Materials and Methods: All fungal strains were cultured on potato dextrose agar (PDA) slopes at 30°C for 7 days. …”
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20545por Ailloud, Florent, Lowe, Tiffany, Cellier, Gilles, Roche, David, Allen, Caitilyn, Prior, Philippe“…Some lineages include highly host-adapted strains (ecotypes), such as the banana Moko disease-causing strains, the cold-tolerant potato brown rot strains (also known as R3bv2) and the recently emerged Not Pathogenic to Banana (NPB) strains. …”
Publicado 2015
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20546por Dadshani, Said, Kurakin, Andriy, Amanov, Shukhrat, Hein, Benedikt, Rongen, Heinz, Cranstone, Steve, Blievernicht, Ulrich, Menzel, Elmar, Léon, Jens, Klein, Norbert, Ballvora, Agim“…A semi-open microwave cavity loaded with a ceramic dielectric resonator and a metallic lumped-element capacitor- and inductor structure was employed for non-invasive microwave measurements at 150 MHz and 2.4 Gigahertz on potato, maize, canola and wheat leaves. Three leaves detached from each plant were chosen, representing three developmental stages being representative for tissue of various age. …”
Publicado 2015
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20547“…Antifungal activities were checked through agar tube dilution method whereas potato disc assay was employed for the determination of antitumor activity. …”
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20548Gene × dietary pattern interactions in obesity: analysis of up to 68 317 adults of European ancestrypor Nettleton, Jennifer A., Follis, Jack L., Ngwa, Julius S., Smith, Caren E., Ahmad, Shafqat, Tanaka, Toshiko, Wojczynski, Mary K., Voortman, Trudy, Lemaitre, Rozenn N., Kristiansson, Kati, Nuotio, Marja-Liisa, Houston, Denise K., Perälä, Mia-Maria, Qi, Qibin, Sonestedt, Emily, Manichaikul, Ani, Kanoni, Stavroula, Ganna, Andrea, Mikkilä, Vera, North, Kari E., Siscovick, David S., Harald, Kennet, Mckeown, Nicola M., Johansson, Ingegerd, Rissanen, Harri, Liu, Yongmei, Lahti, Jari, Hu, Frank B., Bandinelli, Stefania, Rukh, Gull, Rich, Stephen, Booij, Lisanne, Dmitriou, Maria, Ax, Erika, Raitakari, Olli, Mukamal, Kenneth, Männistö, Satu, Hallmans, Göran, Jula, Antti, Ericson, Ulrika, Jacobs,, David R., Van Rooij, Frank J. A., Deloukas, Panos, Sjögren, Per, Kähönen, Mika, Djousse, Luc, Perola, Markus, Barroso, Inês, Hofman, Albert, Stirrups, Kathleen, Viikari, Jorma, Uitterlinden, André G., Kalafati, Ioanna P., Franco, Oscar H., Mozaffarian, Dariush, Salomaa, Veikko, Borecki, Ingrid B., Knekt, Paul, Kritchevsky, Stephen B., Eriksson, Johan G., Dedoussis, George V., Qi, Lu, Ferrucci, Luigi, Orho-Melander, Marju, Zillikens, M. Carola, Ingelsson, Erik, Lehtimäki, Terho, Renström, Frida, Cupples, L. Adrienne, Loos, Ruth J. F., Franks, Paul W.“…Diet score was calculated based on self-reported intakes of whole grains, fish, fruits, vegetables, nuts/seeds (favorable) and red/processed meats, sweets, sugar-sweetened beverages and fried potatoes (unfavorable). Multivariable adjusted, linear regression within each cohort followed by inverse variance-weighted, fixed-effects meta-analysis was used to characterize: (a) associations of each GRS with BMI and BMI-adjusted WHR and (b) diet score modification of genetic associations with BMI and BMI-adjusted WHR. …”
Publicado 2015
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20549“…Intake of raw potato starch (RPS) has been associated with various intestinal health benefits, but knowledge of its mechanism in a long-term is limited. …”
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20550“…Previous work showed that the paralytic mutant zebrafish known as sofa potato, exhibited nicotine-induced effects onto SMN axons at these high concentrations but in the absence of any muscle deficits, indicating that pathfinding errors could occur independent of muscle effects. …”
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20551por Julia, Chantal, Ducrot, Pauline, Péneau, Sandrine, Deschamps, Valérie, Méjean, Caroline, Fézeu, Léopold, Touvier, Mathilde, Hercberg, Serge, Kesse-Guyot, Emmanuelle“…RESULTS: Overall, the distribution of foodstuffs in the 5-CNL categories was consistent with French recommendations: 95.4 % of ‘Fruits and vegetables’, 72.5 % of ‘Cereals and potatoes’ were classified as ‘Green’ or ‘Yellow’ whereas 86.0 % of ‘Sugary snacks’ were classified as ‘Pink’ or ‘Red’. …”
Publicado 2015
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20552por Kosová, Klára, Vítámvás, Pavel, Urban, Milan Oldřich, Klíma, Miroslav, Roy, Amitava, Prášil, Ilja Tom“…In the review, results of proteomic studies focused on stress response of major crops grown in temperate climate including cereals: common wheat (Triticum aestivum), durum wheat (Triticum durum), barley (Hordeum vulgare), maize (Zea mays); leguminous plants: alfalfa (Medicago sativa), soybean (Glycine max), common bean (Phaseolus vulgaris), pea (Pisum sativum); oilseed rape (Brassica napus); potato (Solanum tuberosum); tobacco (Nicotiana tabaccum); tomato (Lycopersicon esculentum); and others, to a wide range of abiotic stresses (cold, drought, salinity, heat, imbalances in mineral nutrition and heavy metals) are summarized. …”
Publicado 2015
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20553por Amrein, Beat A., Bauer, Paul, Duarte, Fernanda, Janfalk Carlsson, Åsa, Naworyta, Agata, Mowbray, Sherry L., Widersten, Mikael, Kamerlin, Shina C. L.“…[Image: see text] Potato epoxide hydrolase 1 exhibits rich enantio- and regioselectivity in the hydrolysis of a broad range of substrates. …”
Publicado 2015
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20554por Coelho, Natália de Lima Pereira, Cunha, Diana Barbosa, Esteves, Ana Paula Pereira, Lacerda, Elisa Maria de Aquino, Filha, Mariza Miranda Theme“…Dietary patterns were obtained by exploratory factor analysis, using the Varimax rotation method. We also applied the multivariate linear regression model to estimate the association between food consumption patterns and birth weight. …”
Publicado 2015
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20555“…Good yields of vincristine (670 μg/l) in modified M2 medium and of vinblastine (70 μg/l) in potato dextrose broth medium were obtained. The cytotoxic activity of partially purified fungal vincristine was evaluated in different human cancer cell lines, with HeLa cells showing maximum susceptibility. …”
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20556“…BACKGROUND: Nicotiana belongs to the Solanaceae family that includes important crops such as tomato, potato, eggplant, and pepper. Nicotiana species are of worldwide economic importance and are important model plants for scientific research. …”
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20557por Bazzi, Zainab A., Lanoue, Danielle, El-Youssef, Mouhanned, Romagnuolo, Rocco, Tubman, Janice, Cavallo-Medved, Dora, Porter, Lisa A., Boffa, Michael B.“…RESULTS: Inhibition of TAFIa with potato tuber carboxypeptidase inhibitor increased cell invasion, migration and proteolysis of both cell lines, whereas addition of TM resulted in a decrease in all these parameters. …”
Publicado 2016
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20558“…MATERIAL AND METHODS: In 44 consecutive patients with DTC and 47 controls matched for age, sex, and cardiovascular risk, we evaluated fibrinolysis proteins, platelet activation markers, thrombin formation, together with plasma clot lysis time assays in the absence (CLT) and presence of carboxypeptidase potato inhibitor (CLT CPI) that blocks thrombin activatable fibrinolysis inhibitor (TAFI). …”
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20559“…Here we show that the dentine δ(13)C and δ(15)N profiles of workhouse inmates dating from the Great Irish Famine of the 19th century not only record the expected dietary change from C(3) potatoes to C(4) maize, but when used together they also document prolonged nutritional and other physiological stress resulting from insufficient sustenance. …”
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20560“…For soybean (Glycine max) and potato (Solanum tuberosum), organic yield was more similar to conventional yield in states where conventional yield was greatest. …”
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