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Mostrando 761 - 780 Resultados de 21,415 Para Buscar 'Rovato~', tiempo de consulta: 7.15s Limitar resultados
  1. 761
    “…To validate the results over broader experimental conditions, a set of ten samples, corresponding to additional three tomato-virus pathosystems that included tospovirus, crinivirus and tymovirus + tobamovirus, was analyzed together with the tomato-ToCMoV pathosystem dataset, using the same algorithms. …”
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    Reference Gene Selection for qPCR Analysis in Tomato-Bipartite Begomovirus Interaction and Validation in Additional Tomato-Virus Pathosystems
  2. 762
    por Thapa, Shree P., Coaker, Gitta
    Publicado 2016
    “…Pseudomonas syringae pv. tomato race 1 strains have evolved to overcome genetic resistance in tomato. …”
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    Genome Sequences of Two Pseudomonas syringae pv. tomato Race 1 Strains, Isolated from Tomato Fields in California
  3. 763
    “…Overall, present study highlights non-proteolytic function of SlRPT4 and their participation in defense pathway against virus infection in tomato.…”
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    Tomato 26S Proteasome subunit RPT4a regulates ToLCNDV transcription and activates hypersensitive response in tomato
  4. 764
    “…A greenhouse pot test was conducted to study the impacts of replacing mineral fertilizer with organic fertilizers for one full growing period on soil fertility, tomato yield and quality using soils with different tomato planting history. …”
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    Vermicompost Improves Tomato Yield and Quality and the Biochemical Properties of Soils with Different Tomato Planting History in a Greenhouse Study
  5. 765
    “…Potato virus Y is the most economically important potato viral pathogen. …”
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    Salicylic Acid Perturbs sRNA-Gibberellin Regulatory Network in Immune Response of Potato to Potato virus Y Infection
  6. 766
    “…The vein necrosis strain of Potato virus Y (PVY(NTN)) induces necrotic disease symptoms that affect both plant growth and yield. …”
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    Plant Cell Wall Dynamics in Compatible and Incompatible Potato Response to Infection Caused by Potato Virus Y (PVY(NTN))
  7. 767
    “…We obtained 49 fungal isolates from the rhizosphere soil of paprika plants, and selected 18 of these isolates that did not inhibit tomato seed germination for further investigation. …”
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    Aspergillus terreus JF27 Promotes the Growth of Tomato Plants and Induces Resistance against Pseudomonas syringae pv. tomato
  8. 768
    “…This study suggests that consumption of tomato and tomato product could be protective against the decline in skeletal muscle strength associated with aging.…”
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    High Tomato and Tomato Product Consumption is Protective Against the Decline in Handgrip Strength Among Japanese Adults: The Oroshisho Study
  9. 769
    “…These compounds are differentially emitted when tomato plants are efficiently resisting an infection with Pseudomonas syringae pv. tomato. …”
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    A New Role For Green Leaf Volatile Esters in Tomato Stomatal Defense Against Pseudomonas syringe pv. tomato
  10. 770
    “…BACKGROUND: In higher plants, salicylic acid (SA) plays important roles in inducing resistance to biotic and abiotic stresses. Tomato yellow leaf curl virus (TYLCV) causes a highly devastating viral disease in plants, particularly in tomato. …”
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    Salicylic acid-induced differential resistance to the Tomato yellow leaf curl virus among resistant and susceptible tomato cultivars
  11. 771
    “…As proof of concept, we evaluated the production of the flavonoid rutin in tomato plants subjected to nitrogen deficiency. In an interdisciplinary approach, we observed the steady accumulation of rutin in young plants under nitrogen deficiency, tested the applicability of nitrogen deficiency in a commercial-like greenhouse, developed a high efficiency extraction for rutin, and evaluated the acceptance of the proposed value chain by its key actors economically. …”
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    Tomato’s Green Gold: Bioeconomy Potential of Residual Tomato Leaf Biomass as a Novel Source for the Secondary Metabolite Rutin
  12. 772
    “…Tetranychus evansi also known as the tomato red spider mite, is an invasive species which has been reported to increase its performance when feeding in the tomato cultivar Moneymaker (MM) under water deficit conditions. …”
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    Early Molecular Responses of Tomato to Combined Moderate Water Stress and Tomato Red Spider Mite Tetranychus evansi Attack
  13. 773
    “…Tomato chlorosis virus (genus Crinivirus, family Closteroviridae) (ToCV) is rapidly emerging, causing increased damage to tomato production worldwide. …”
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    Host Plant Resistance to Bemisia tabaci to Control Damage Caused in Tomato Plants by the Emerging Crinivirus Tomato Chlorosis Virus
  14. 774
    “…In this paper, two SKIPs, namely, SlSKIP1a and SlSKIP1b, were analyzed in tomato. qRT-PCR analysis showed that the SlSKIP1b expression was triggered via Pseudomonas syringae pv. tomato (Pst) DC3000 and Botrytis cinerea (B. cinerea), together with the defense-associated signals. …”
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    SKIP Silencing Decreased Disease Resistance Against Botrytis cinerea and Pseudomonas syringae pv. tomato DC3000 in Tomato
  15. 775
    por Zheng, Tianyan, Moreira, Rosana G.
    Publicado 2020
    “…The effect of structural alteration of potato tissues by using divalent ions on oil uptake, texture, and color of deep-fat fried potato chips. …”
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    Magnesium ion impregnation in potato slices to improve cell integrity and reduce oil absorption in potato chips during frying
  16. 776
    “…Rhizoctonia solani is the causer of black scurf disease on potatoes and is responsible for high economical losses in global agriculture. …”
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    Transcriptional Changes in Potato Sprouts upon Interaction with Rhizoctonia solani Indicate Pathogen-Induced Interference in the Defence Pathways of Potato
  17. 777
    “…The tomato is an important economic crop that is a main ingredient of some prepared food as well as a focus of the agricultural industry. …”
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    Biochar Improves Soil-Tomato Plant, Tomato Production, and Economic Benefits under Reduced Nitrogen Application in Northwestern China
  18. 778
    “…Mature green (MG) and red (R) tomatoes were stored at 2 °C in combination with 0.5, 2.5, 5 and 21 kPa O(2) for 15 days (experiment 1). …”
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    Low Oxygen Storage Improves Tomato Postharvest Cold Tolerance, Especially for Tomatoes Cultivated with Far-Red LED Light
  19. 779
    “…Tomato (Solanum lycopersicum) is an important economic crop worldwide. …”
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    Fungal F8-Culture Filtrate Induces Tomato Resistance against Tomato Yellow Leaf Curl Thailand Virus
  20. 780
    “…Potatoes are susceptible to numerous pathogens that reduce yield, including Potato virus Y (PVY). …”
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    Transcriptome and Small RNA Profiling of Potato Virus Y Infected Potato Cultivars, Including Systemically Infected Russet Burbank
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