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  1. 1181
    “…The present study aimed to investigate the effect of three different exogenous C compounds (sucrose, glucose, 2-oxoglutarate) added to NO(3)(−) nutrition on C/N, auxin and antioxidant metabolisms in 10-day-old tomato seedlings. Sucrose and glucose supplementation enhanced primary root (PR) length, lateral root number and root density, while 2-oxoglutarate negatively affected them. …”
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    Exogenous Carbon Compounds Modulate Tomato Root Development
  2. 1182
    por Zhou, Fei, Pichersky, Eran
    Publicado 2020
    “…Analysis of the updated reference tomato genome found 34 full‐length TPS genes and 18 TPS pseudogenes. …”
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    The complete functional characterisation of the terpene synthase family in tomato
  3. 1183
    “…This study aimed to produce starch esters by roasting potato starch with apple distillery wastewater at various temperatures and aimed to determine the effects of esterification conditions on selected properties of the modified preparations. …”
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    Properties of Potato Starch Roasted with Apple Distillery Wastewater †
  4. 1184
    “…This dataset can be used to understand the physiology of greenhouse tomato plants and for the design of photosynthesis forecasting models. …”
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    Dataset of photosynthesis and photosynthetic factors measurements of greenhouse tomato
  5. 1185
    “…Plants grown at half of an agronomically recommended amount of N had greater resistance without a significant drop in fruit production. Tomato varieties differed in resistance and tolerance to whiteflies, and showed a clear trade-off between these modes of defense. …”
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    Lower Nitrogen Availability Enhances Resistance to Whiteflies in Tomato
  6. 1186
    “…GS applied to tomato breeding has already been shown to be feasible. …”
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    Accelerating Tomato Breeding by Exploiting Genomic Selection Approaches
  7. 1187
    “…This study investigated the physicochemical characteristics of potato protein isolate hydrolysate (PPIH) and its antioxidant activity. …”
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    Physicochemical and Antioxidative Characteristics of Potato Protein Isolate Hydrolysate
  8. 1188
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    INVESTIGAÇÃO DE SÍNDROME MIELODISPLÁSICA: RELATO DE CASO
  9. 1189
    “…Amateur and Pseudomonas syringae pv. tomato DC3000. We analyzed concentrations of total phenolics, phenolic profiles, and concentrations of selected phenolic acids. …”
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    Production of Defense Phenolics in Tomato Leaves of Different Age
  10. 1190
    “…Here, we examine the CK responsiveness and distribution pattern of TCSv2 in arabidopsis and tomato. CONCLUSIONS: The increased sensitivity and reported expression pattern of TCSv2 make it an ideal TCS version to study CK response in particular hosts, such as tomato, and particular tissues, such as leaves and flowers.…”
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    Characterization of the cytokinin sensor TCSv2 in arabidopsis and tomato
  11. 1191
    “…Fourteen AGOs were identified in potato. Orthologs of AGO8 and AGO9 were missing in the potato genome. …”
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    Genome-wide identification of Argonautes in Solanaceae with emphasis on potato
  12. 1192
    “…Potato (Solanum tuberosum) is a major food source in the whole world including Bangladesh. …”
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    Molecular Detection of Potato Viruses in Bangladesh and Their Phylogenetic Analysis
  13. 1193
    “…Despite the importance of grafting in horticultural crops such as tomato (Solanum lycopersicum L.), the structural changes that occur during the graft establishment are little understood. …”
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    Histological Changes Associated with the Graft Union Development in Tomato
  14. 1194
    “…Here, we report the use of an in vivo OECT (organic electrochemical transistor) sensor, termed as bioristor, in the context of the drought response of the tomato plant. The device was integrated within the plant's stem, thereby allowing for the continuous monitoring of the plant's physiological status throughout its life cycle. …”
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    In Vivo Phenotyping for the Early Detection of Drought Stress in Tomato
  15. 1195
    por Lawal, Mubashiru Olarewaju
    Publicado 2021
    “…In order to solve these problems, a modified YOLOv3 model called YOLO-Tomato models were adopted to detect tomatoes in complex environmental conditions. …”
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    Tomato detection based on modified YOLOv3 framework
  16. 1196
    “…Tomato (Solanum lycopersicum) as an important vegetable grown around the world is threatened by many diseases, which seriously affects its yield. …”
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    Identification and Functional Analysis of Tomato TPR Gene Family
  17. 1197
    “…Here, we analyse the dynamics of local and systemic responses to OG perception in tomato roots or shoots, exploring their impact across the plant and their relevance in pathogen resistance. …”
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    Roots drive oligogalacturonide‐induced systemic immunity in tomato
  18. 1198
    “…The bioethanol production from the sweet potato variety BRS Cuia using three different strains of Saccharomyces cerevisiae (LPB1-93, ATCC-26602, and CA-11) was carried out in this research. …”
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    The potential of sweet potato biorefinery and development of alternative uses
  19. 1199
    “…As part of an effort to determine the inhibitory effects of plant-based extracts and pure compounds, seven commercially available cherry tomato varieties were hand-peeled, freeze-dried, and pounded into powders. …”
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    Anti-Parasitic Activity of Cherry Tomato Peel Powders
  20. 1200
    “…Some unique varieties like the dwarf “Micro-Tom”, and the first transgenic tomato (FlavrSavr) were developed through breeding; they were distributed late in the 1980s. …”
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    An overview of heat stress in tomato (Solanum lycopersicum L.)
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