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1821“…Here, we compare the capabilities of three conventional and novel statistical approaches to summarize and decipher the tomato metabolome. METHODOLOGY: Principal component analysis (PCA), batch learning self-organizing maps (BL-SOM) and weighted gene co-expression network analysis (WGCNA) were applied to a multivariate NMR dataset collected from developmentally staged tomato fruits belonging to several genotypes. …”
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1822“…BACKGROUND: Tomato species are of significant agricultural and ecological interest, with cultivated tomato being among the most common vegetable crops grown. …”
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1823“…Functional stacking of broad spectrum resistance (R) genes could potentially be an effective strategy for more durable disease resistance, for example, to potato late blight caused by Phytophthora infestans (Pi). …”
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1824por Angaman, Djédoux Maxime, Petrizzo, Rocco, Hernández-Gras, Francesc, Romero-Segura, Carmen, Pateraki, Irene, Busquets, Montserrat, Boronat, Albert“…RESULTS: A method has been established for high-yield purification of tomato fruit chromoplasts suitable for metabolic studies. …”
Publicado 2012
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1825“…When settlement of virginoparous alate aphids occurs, apterous individuals are produced and spread within the potato field. As these two potato colonizers originate from different areas and show different body length, this study compared probing behaviors of virginoparous alate and apterous M. persicae and M. euphorbiae on one of their secondary host plants, Solanum tuberosum. …”
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1826por Jupe, Florian, Pritchard, Leighton, Etherington, Graham J, MacKenzie, Katrin, Cock, Peter JA, Wright, Frank, Sharma, Sanjeev Kumar, Bolser, Dan, Bryan, Glenn J, Jones, Jonathan DG, Hein, Ingo“…BACKGROUND: The potato genome sequence derived from the Solanum tuberosum Group Phureja clone DM1-3 516 R44 provides unparalleled insight into the genome composition and organisation of this important crop. …”
Publicado 2012
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1827“…Cytosolic (U-IN-2) or apoplasmic (U-IN-1) targeting of yeast invertase in potato tubers leads to a reduction in sucrose and an increase in glucose content, but specific phenotypical changes are dependent on the subcellular targeting of the enzyme. …”
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1828por Khan, Noorullah, Kazmi, Rashid H., Willems, Leo A. J., van Heusden, Adriaan W., Ligterink, Wilco, Hilhorst, Henk W. M.Enlace del recurso
Publicado 2012
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1829por Cooke, David E. L., Cano, Liliana M., Raffaele, Sylvain, Bain, Ruairidh A., Cooke, Louise R., Etherington, Graham J., Deahl, Kenneth L., Farrer, Rhys A., Gilroy, Eleanor M., Goss, Erica M., Grünwald, Niklaus J., Hein, Ingo, MacLean, Daniel, McNicol, James W., Randall, Eva, Oliva, Ricardo F., Pel, Mathieu A., Shaw, David S., Squires, Julie N., Taylor, Moray C., Vleeshouwers, Vivianne G. A. A., Birch, Paul R. J., Lees, Alison K., Kamoun, Sophien“…Pest and pathogen losses jeopardise global food security and ever since the 19(th) century Irish famine, potato late blight has exemplified this threat. The causal oomycete pathogen, Phytophthora infestans, undergoes major population shifts in agricultural systems via the successive emergence and migration of asexual lineages. …”
Publicado 2012
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1830por Blanca, Jose, Cañizares, Joaquín, Cordero, Laura, Pascual, Laura, Diez, María José, Nuez, Fernando“…Solanum pimpinellifolium is the most closely related wild species of tomato. The roles of S. pimpinellifolium and S. l. cerasiforme during the domestication of tomato are still under debate. …”
Publicado 2012
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1831por Nguyen, Von, Cooper, Lisa, Lowndes, Joshua, Melanson, Kathleen, Angelopoulos, Theodore J, Rippe, James M, Reimers, Kristin“…METHODS: This study compared short-term satiety from two common snack foods, low fat popcorn or potato chips. Using a counterbalanced within-subject design, 35 normal weight non-smoking participants (17 men, 18 women) ages 20–50 years (mean age 33 ± 11, BMI 23 ± 2 kg/m(2)) consumed four conditions each: 200 mL of water (control), one cup (4 g, 15 kcal) popcorn, 6 cups (27 g, 100 kcal) popcorn, and one cup (28 g, 150 kcal) potato chips, each with 200 mL water. …”
Publicado 2012
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1832por Secchi, Francesca, Perrone, Irene, Chitarra, Walter, Zwieniecka, Anna K., Lovisolo, Claudio, Zwieniecki, Maciej A.“…To test this idea, a temporal analysis of embolism and refilling dynamics, transpiration rate and starch content was performed on ABA-deficient mutant tomato plants. ABA-deficient mutants were more vulnerable to embolism formation than wild-type plants, and application of exogenous ABA had no effect on vulnerability. …”
Publicado 2012
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1833“…Here we used high-throughput sequencing and bioinformatics analysis to analyze miRNAs in the tuber bearing crop potato (Solanum tuberosum). Small RNAs were analysed from leaf and stolon tissues. 28 conserved miRNA families were found and potato-specific miRNAs were identified and validated by RNA gel blot hybridization. …”
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1834por Ezura, HiroshiEnlace del recurso
Publicado 2013
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1835“…As tomatoes are one of the most important vegetables in the world, improvements in the quality and yield of tomato are strongly required. …”
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1836“…BTH and TDL were examined for their impact on abscisic acid (ABA)-mediated, salt-induced disease predisposition in tomato seedlings. A brief episode of salt stress to roots significantly increased the severity of disease caused by Pseudomonas syringae pv. tomato (Pst) and Phytophthora capsici relative to non-stressed plants. …”
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1837por de Godoy, Fabiana, Bermúdez, Luisa, Lira, Bruno Silvestre, de Souza, Amanda Pereira, Elbl, Paula, Demarco, Diego, Alseekh, Saleh, Insani, Marina, Buckeridge, Marcos, Almeida, Juliana, Grigioni, Gabriela, Fernie, Alisdair Robert, Carrari, Fernando, Rossi, Magdalena“…Besides this basic role in plant physiology, in tomato, pectin structure contributes to very important quality traits such as fruit firmness. …”
Publicado 2013
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1838por Roullier, Caroline, Duputié, Anne, Wennekes, Paul, Benoit, Laure, Fernández Bringas, Víctor Manuel, Rossel, Genoveva, Tay, David, McKey, Doyle, Lebot, Vincent“…Sweet potato (Ipomoea batatas (L.) Lam., Convolvulaceae) counts among the most widely cultivated staple crops worldwide, yet the origins of its domestication remain unclear. …”
Publicado 2013
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1839por Yoshida, Kentaro, Schuenemann, Verena J, Cano, Liliana M, Pais, Marina, Mishra, Bagdevi, Sharma, Rahul, Lanz, Chirsta, Martin, Frank N, Kamoun, Sophien, Krause, Johannes, Thines, Marco, Weigel, Detlef, Burbano, Hernán A“…Phytophthora infestans, the cause of potato late blight, is infamous for having triggered the Irish Great Famine in the 1840s. …”
Publicado 2013
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1840por Víquez-Zamora, Marcela, Vosman, Ben, van de Geest, Henri, Bovy, Arnaud, Visser, Richard GF, Finkers, Richard, van Heusden, Adriaan W“…BACKGROUND: The major bottle neck in genetic and linkage studies in tomato has been the lack of a sufficient number of molecular markers. …”
Publicado 2013
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