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5661“…The indicator species are similar when compared at top taxonomic levels such as Domain and Phylum, despite visible differences in lower levels such as Class and Order. …”
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5662por Wessels, Jocelyn M., Domínguez, Miguel A., Leyland, Nicholas A., Agarwal, Sanjay K., Foster, Warren G.“…The relative abundance of bacterial taxa enriched in the endometrial microbiota of people with endometriosis belonged to the Actinobacteria phylum (Gram-positive), Oxalobacteraceae (Gram-negative) and Streptococcaceae (Gram-positive) families, and Tepidimonas (Gram-negative) genus, while those enriched in the symptomatic controls belonged to the Burkholderiaceae (Gram-negative) family, and Ralstonia (Gram-negative) genus. …”
Publicado 2021
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5663por Jung, Patrick, D’Agostino, Paul M., Brust, Katharina, Büdel, Burkhard, Lakatos, Michael“…Unicellular cyanobacteria inhabit a wide range of ecosytems and can be found throughout the phylum offering space for taxonomic confusion. One example is strain PCC 6712 that was described as Chlorogloea sp. …”
Publicado 2021
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5664por Haselkorn, Tamara S., Jimenez, Daniela, Bashir, Usman, Sallinger, Eleni, Queller, David C., Strassmann, Joan E., DiSalvo, Susanne“…Members of the Chlamydiae phylum are particularly prevalent, occurring in 27% of the amoeba isolated. …”
Publicado 2021
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5665“…All the three hitherto known families of PPIases (namely FKBP, Cyclophilin and parvulin) were studied to identify the evolutionary conservation across the phylum archaea. The basic function of cyclophilin, FKBP and parvulin has been conserved whereas the sequence alignment suggested variations in each clade. …”
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5666por Yu, Yangyang, Li, Lu, Xu, Yujuan, An, Kejing, Shi, Qiao, Yu, Yuanshan, Xu, Zhenlin“…Firmicutes and Basidiomycota were identified as the major bacteria and fungi phylum, respectively. The correlations among microorganisms, BAs and nitrite were analyzed. …”
Publicado 2021
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5667por Marie-Etancelin, Christel, Tortereau, Flavie, Gabinaud, Beatrice, Martinez Boggio, Guillermo, Le Graverand, Quentin, Marcon, Didier, De Almeida, Marie-Lea, Pascal, Géraldine, Weisbecker, Jean-Louis, Meynadier, Annabelle“…Analysis was carried out phenotypically by correlating feed efficiency or feeding behavior traits with the relative abundance of bacteria at the phylum, family, and genus levels, and then genetically by comparing the microbiota of lambs selected for extreme breeding values for residual feed intake or feeding rate. …”
Publicado 2021
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5668por Haro-González, José Nabor, Castillo-Herrera, Gustavo Adolfo, Martínez-Velázquez, Moisés, Espinosa-Andrews, Hugo“…Clove essential oil has received considerable interest due to its wide application in the perfume, cosmetic, health, medical, flavoring, and food industries. …”
Publicado 2021
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5669por Yang, Jieping, Kurnia, Patrick, Henning, Susanne M., Lee, Rupo, Huang, Jianjun, Garcia, Michael C., Surampudi, Vijaya, Heber, David, Li, Zhaoping“…There was a trend of increasing Verrucomicrobia (p = 0.052) at the phylum level, and a significant increase in Akkermansia was noted. …”
Publicado 2021
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5670“…Some of the abundant fungal taxa in the summer- and fall-Chernevaya taiga samples belong to the phylum Glomeromycota—arbuscular mycorrhizal symbiotrophs, which are known to establish symbiotic relationships and enhance plant growth. …”
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5671por Vilela, Caren Leite Spindola, Villela, Helena Dias Müller, Rachid, Caio Tavora Coelho da Costa, do Carmo, Flávia Lima, Vermelho, Alane Beatriz, Peixoto, Raquel Silva“…Additionally, coral species-specific cultured and uncultured microbial communities were identified. The phylum Firmicutes predominated among the isolates, including the genera Exiguobacterium, Bacillus, and Halomonas, among others. …”
Publicado 2021
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5672por Lutsiv, Tymofiy, Weir, Tiffany L., McGinley, John N., Neil, Elizabeth S., Wei, Yuren, Thompson, Henry J.“…Mice consuming pulses had distinct microbial communities from animals on the pulse-free diet, as evidenced by β-diversity ordinations. At the phylum level, animals consuming pulses showed an increase in Bacteroidetes and decreases in Proteobacteria and Firmicutes. …”
Publicado 2021
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5673por Moktan, Varun, Elwasila, Sammer, Umadat, Goyal, Hata, D. Jane, Meza, Diana, Patel, Robin, Libertin, Claudia, Brumble, Lisa“…The Janibacter species are Gram positive, coryneform bacteria that belong to the Actinobacteria phylum and have been linked to bacteremia in immunocompromised children. …”
Publicado 2021
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5674por Kopprio, Germán A., Luyen, Nguyen D., Cuong, Le Huu, Duc, Tran Mai, Fricke, Anna, Kunzmann, Andreas, Huong, Le Mai, Gärdes, Astrid“…A richer diversity was detected in the diseased thalli of C. lentillifera, as well as the dominance of the orders Flavobacteriales (phylum Bacteroidetes) and Phycisphaerales (Planctomycetes). …”
Publicado 2021
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5675por Hirose, Yuu, Ohtsubo, Yoshiyuki, Misawa, Naomi, Yonekawa, Chinatsu, Nagao, Nobuyoshi, Shimura, Yohei, Fujisawa, Takatomo, Kanesaki, Yu, Katoh, Hiroshi, Katayama, Mitsunori, Yamaguchi, Haruyo, Yoshikawa, Hirofumi, Ikeuchi, Masahiko, Eki, Toshihiko, Nakamura, Yasukazu, Kawachi, Masanobu“…Genome sequencing of Cyanobacteria strains deposited in worldwide culture collections will contribute to understanding the enormous genetic and phenotypic diversity within the phylum Cyanobacteria.…”
Publicado 2021
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5676“…Differences included significantly decreased microbial diversity in older subjects, driven by increased relative abundance of phylum Proteobacteria, particularly family Enterobacteriaceae and coliform genera Escherichia and Klebsiella. …”
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5677“…A consistent elevation of phylum Actinobacteria, family Bifidobacteriaceae, and genus Bacteroides, and a reduction of family Ruminococcaceae, genus Faecalibacterium, and genus Roseburia was reported. …”
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5678“…Parasites of the phylum Apicomplexa are the causative agents of important diseases such as malaria, toxoplasmosis or cryptosporidiosis in humans, and babesiosis and coccidiosis in animals. …”
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5679“…After the examination of the sequences, strong differences were found in the composition at the level of phylum, being Firmicutes and Tenericutes the most abundant in aquaculture and wild condition, respectively. …”
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5680por Pérez-Monter, Carlos, Álvarez-Arce, Alejandro, Nuño-Lambarri, Natalia, Escalona-Nández, Ivonne, Juárez-Hernández, Eva, Chávez-Tapia, Norberto C., Uribe, Misael, Barbero-Becerra, Varenka J.“…We also observed that inulin re-shaped the intestinal microbiota at the phylum level, were Verrucomicrobia genus significantly increased in the fat-diet group; specifically, we observed that Akkermansia muciniphila increased by 5-fold with inulin supplementation. …”
Publicado 2022
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