Inactivation of Thioglucosidase from Sinapis alba (White Mustard) Seed by Metal Salts

por Marcinkowska, Monika, Jeleń, Henryk H.
Publicado 2020

Comprehensive two-dimensional gas chromatography-time of flight mass spectrometry as a tool for tracking roasting-induced changes in the volatilome of cold-pressed rapeseed oil

por Drabińska, Natalia, Siger, Aleksander, Jeleń, Henryk
Publicado 2022

Volatile Compounds of Selected Raw and Cooked Brassica Vegetables

por Wieczorek, Martyna N., Jeleń, Henryk H.
Publicado 2019

Human Saliva-Mediated Hydrolysis of Eugenyl-β-D-Glucoside and Fluorescein-di-β-D-Glucoside in In Vivo and In Vitro Models

por Dziadas, Mariusz, Junka, Adam, Jeleń, Henryk
Publicado 2021

Role of Sulfur Compounds in Vegetable and Mushroom Aroma

por Marcinkowska, Monika A., Jeleń, Henryk H.
Publicado 2022

Comparison of Three Extraction Techniques for the Determination of Volatile Flavor Components in Broccoli

por Wieczorek, Martyna Natalia, Majcher, Małgorzata, Jeleń, Henryk
Publicado 2020

Identification of Odor Active Compounds in Physalis peruviana L.

por Majcher, Małgorzata A., Scheibe, Magdalena, Jeleń, Henryk H.
Publicado 2020

Determination of Volatile Terpenes in Coriander Cold Pressed Oil by Vacuum Assisted Sorbent Extraction (VASE)

por Jeleń, Henryk H., Marcinkowska, Monika A., Marek, Maria
Publicado 2021

Associations between Fatty Acid Intake and Status, Desaturase Activities, and FADS Gene Polymorphism in Centrally Obese Postmenopausal Polish Women

por Muzsik, Agata, Bajerska, Joanna, Jeleń, Henryk H., Gaca, Anna, Chmurzynska, Agata
Publicado 2018

Influence of Changes in the Level of Volatile Compounds Emitted during Rapeseed Quality Degradation on the Reaction of MOS Type Sensor-Array

por Rusinek, Robert, Jeleń, Henryk, Malaga-Toboła, Urszula, Molenda, Marek, Gancarz, Marek
Publicado 2020

Changes in Volatile Compound Profiles in Cold-Pressed Oils Obtained from Various Seeds during Accelerated Storage

por Gaca, Anna, Kludská, Eliška, Hradecký, Jaromír, Hajšlová, Jana, Jeleń, Henryk H.
Publicado 2021

Chemical Changes in the Broccoli Volatilome Depending on the Tissue Treatment

por Wieczorek, Martyna N., Pieczywek, Piotr Mariusz, Cybulska, Justyna, Zdunek, Artur, Jeleń, Henryk H.
Publicado 2022

Comparison of Volatiles Profile and Contents of Trichothecenes Group B, Ergosterol, and ATP of Bread Wheat, Durum Wheat, and Triticale Grain Naturally Contaminated by Mycobiota

por Buśko, Maciej, Stuper, Kinga, Jeleń, Henryk, Góral, Tomasz, Chmielewski, Jarosław, Tyrakowska, Bożena, Perkowski, Juliusz
Publicado 2016

Possibilities of Using Medicinal Plant Extracts and Salt-Containing Raw Materials from the Aral Region for Cosmetic Purposes

por Nowak, Izabela, Issayeva, Akmaral, Dąbrowska, Marta, Wawrzyńczak, Agata, Jeleń, Henryk, Łęska, Bogusława, Abubakirova, Azhar, Tleukeyeva, Assel
Publicado 2022

The Effect of Organic and Conventional Cultivation Systems on the Profile of Volatile Organic Compounds in Winter Wheat Grain, Including Susceptibility to Fusarium Head Blight

por Buśko, Maciej, Gracka, Anna, Jeleń, Henryk, Szablewska, Kinga Stuper, Przybylska-Balcerek, Anna, Szwajkowska-Michałek, Lidia, Góral, Tomasz
Publicado 2023

The Role of Sugars in the Regulation of the Level of Endogenous Signaling Molecules during Defense Response of Yellow Lupine to Fusarium oxysporum

por Formela-Luboińska, Magda, Chadzinikolau, Tamara, Drzewiecka, Kinga, Jeleń, Henryk, Bocianowski, Jan, Kęsy, Jacek, Labudda, Mateusz, Jeandet, Philippe, Morkunas, Iwona
Publicado 2020