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Dairy chemistry and physics
Autor principal: | |
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Otros Autores: | , |
Formato: | Libro |
Lenguaje: | English |
Publicado: |
New York :
Wiley,
c1984.
|
Materias: | |
Acceso en línea: | http://www.loc.gov/catdir/bios/wiley041/83016902.html http://www.loc.gov/catdir/description/wiley032/83016902.html http://www.loc.gov/catdir/toc/onix02/83016902.html |
MARC
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003 | UV# | ||
005 | 20171212110156.0 | ||
008 | 171212s1984 nyua b 001 0 eng d | ||
999 | |c 316026 |d 316025 | ||
020 | |a 0471097799 | ||
040 | |a DLC |b spa |c DLC |d UV# | ||
050 | 0 | 4 | |a SF251 |b W34 1984 |
082 | 0 | 0 | |a 637/.1 |2 19 |
100 | 1 | |a Walstra, Pieter |9 383454 | |
245 | 1 | 0 | |a Dairy chemistry and physics |c / Pieter Walstra, Robert Jenness, with a contribution by H.T. Badings. |
260 | |a New York : |b Wiley, |c c1984. | ||
300 | |a xviii, 467 páginas : |b ilustraciones ; |c 24 cm. | ||
500 | |a "A Wiley-Interscience publication". | ||
504 | |a Incluye bibliografías e índice. | ||
650 | 4 | |a Leche |x Composición |9 439080 | |
650 | 4 | |a Leche |9 3726 | |
700 | 1 | |a Jenness, Robert |9 383456 | |
700 | 1 | |a Badings, H. T. |9 383457 | |
856 | 4 | 2 | |u http://www.loc.gov/catdir/bios/wiley041/83016902.html |
856 | 4 | 2 | |u http://www.loc.gov/catdir/description/wiley032/83016902.html |
856 | 4 | |u http://www.loc.gov/catdir/toc/onix02/83016902.html | |
942 | |c LIBRO |2 lcc |6 _ |