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| 008 |
991123s1978 000 0 d |
| 035 |
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|a (Sirsi) a100505
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| 035 |
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|a (Sirsi) a100505
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| 050 |
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4 |
|a TX349
|b O34
|
| 082 |
|
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|a 660
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| 100 |
|
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|a Ockerman, Herbert W.
|9 392994
|
| 245 |
|
0 |
|a Source book for food scientists
|
| 260 |
|
|
|a Westport, Connecticut
|b : Avi Publishing,
|c 1978
|
| 300 |
|
|
|a x,926 p
|b : il., grafs.
|c ; 26 cm.
|
| 490 |
0 |
|
|a AVI Sourcebook and Handbook Series
|v ; 1
|
| 650 |
|
4 |
|a Alimentos
|x Diccionarios
|
| 650 |
|
4 |
|a Composición de los alimentos.
|x Tablas
|
| 650 |
|
4 |
|a Alimentos
|x Análisis
|x Tablas
|
| 902 |
|
|
|a DBUV
|
| 596 |
|
|
|a 2
|
| 942 |
|
|
|c CONSULTA
|6 _
|
| 999 |
|
|
|c 57523
|d 57523
|
