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| LEADER |
00000nam a22000002a 4500 |
| 001 |
SBUV046776 |
| 006 |
a 000 0 |
| 008 |
000628s1993 sp a b 000 0 spa d |
| 020 |
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|a 8471144522
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| 035 |
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|a (Sirsi) i9788471144522
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| 040 |
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|a LIBRUNAM
|d UV#
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| 050 |
|
4 |
|a SF494
|b S28
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| 100 |
1 |
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|a Sauver, Bernard
|
| 245 |
1 |
3 |
|a El huevo para consumo
|b : bases productivas
|c / Bernard Sauveur ; vers. española Carlos Buxadé Carbó.
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| 260 |
|
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|a Madrid
|b : Mundi-Prensa
|a ; Barcelona
|b : Aedos,
|c 1993.
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| 300 |
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|a 401 p.
|b : il.
|c ; 23 cm.
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| 504 |
|
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|a Incluye bibliografías.
|
| 534 |
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|a Reproduction des volailles et production d'oeufs.
|
| 650 |
|
4 |
|a Huevos
|x Producción.
|
| 902 |
|
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|a DBUV
|
| 596 |
|
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|a 2 46 57
|
| 942 |
|
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|c LIBRO
|
| 999 |
|
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|c 77874
|d 77874
|
