Nutritional and antioxidant quality of Jackfruit (Artocarpus heterophyllus)

The genus Artocarpus comprises about 50 – 60 species, distributed throughout the Indomalay region and southeast China. The species Artocarpus heterophyllus, known as Jackfruit, is widely consumed in Asia. Currently, it is cultivated in the Mexican Republic in Nayarit and Michoacan states. Yet it is...

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Detalles Bibliográficos
Autor principal: García-Mateos, María del Rosario
Formato: Online Artículo
Lenguaje:eng
spa
Publicado: Universidad Autónoma Chapingo 2021
Materias:
Antioxidants
β-carotene
total phenolic compounds
vitamin C
Antioxidantes
β-caroteno
compuestos fenólicos totales
vitamina C
Acceso en línea:https://revistas.chapingo.mx/ctasci/article/view/r.ctasci.2021.06.17a
https://dx.doi.org/10.5154/r.ctasci.2021.06.17a

Internet

https://revistas.chapingo.mx/ctasci/article/view/r.ctasci.2021.06.17a
https://dx.doi.org/10.5154/r.ctasci.2021.06.17a

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