Antioxidant phytochemicals and modulation of oxidative stress from infusions and ultrasound-assisted extractions of Coffea leaves

Introduction: Beyond the commercial value of coffee grains there is recent interest for the non-timber benefit and traditional medicinal properties of the Coffea tree leaves. Objective: To determine the phytochemical composition, antioxidant properties and inhibition of oxidative stress by extracts...

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Detalles Bibliográficos
Autores principales: Rosales-Villarreal, Mayra C., Rocha-Guzmán, Nuria E., Gallegos-Infante, José A., Moreno-Jiménez, Martha R., Reynoso-Camacho, Rosalía, Pérez-Ramírez, Iza F., Tsao, Rong, González-Laredo, Rubén F.
Formato: Online Artículo
Lenguaje:spa
Publicado: Universidad Autónoma Chapingo 2021
Materias:
composición fitoquímica
extractos bioactivos
flavonoides
mangiferina
ácidos fenólicos
phytochemical composition
bioactive extracts
flavonoids
mangiferin
phenolic acids
Acceso en línea:https://revistas.chapingo.mx/forestales/article/view/r.rchscfa.2021.05.026
https://dx.doi.org/10.5154/r.rchscfa.2021.05.026

Internet

https://revistas.chapingo.mx/forestales/article/view/r.rchscfa.2021.05.026
https://dx.doi.org/10.5154/r.rchscfa.2021.05.026

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