Diversity, abundance, and uses of vegetables in milpas within a Tsotsil community of Huitiupán, Chiapas

Quelites are edible wild plants, which are known as vegetables in some regions of the state of Chiapas and grow regularly in milpas and home gardens. The objective of this work is to know the diversity, abundance, and uses of vegetables in the milpas of Sombra Carrizal, Huitiupán, Chiapas. Quantitat...

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Detalles Bibliográficos
Autores principales: Morales-Valenzuela, Guadalupe, Hernández López, Dalia Marisol, Padilla-Vega, José
Formato: Online Artículo
Lenguaje:spa
Publicado: Universidad Autónoma Chapingo 2022
Materias:
Hojas comestibles
conservación
campesino
Edible leaves
conservation
peasant
Acceso en línea:https://revistas.chapingo.mx/rchsagt/article/view/r.rchsagt.2021.03.01
https://dx.doi.org/10.5154/r.rchsagt.2021.03.01

Internet

https://revistas.chapingo.mx/rchsagt/article/view/r.rchsagt.2021.03.01
https://dx.doi.org/10.5154/r.rchsagt.2021.03.01

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