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Extraction, Characterization, and Bioactivity of Phenolic Compounds—A Case on Hibiscus Genera
Phenolic compounds have recently gained interest, as they have been related to improvements in health and disease prevention, such as inflammatory intestinal pathologies and obesity. However, their bioactivity may be limited by their instability or low concentration in food matrices and along the ga...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10000862/ https://www.ncbi.nlm.nih.gov/pubmed/36900480 http://dx.doi.org/10.3390/foods12050963 |