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Benchmarking and Validation of a Bioinformatics Workflow for Meat Species Identification Using 16S rDNA Metabarcoding

DNA-metabarcoding is becoming more widely used for routine authentication of meat-based food and feed products. Several methods validating species identification methods through amplicon sequencing have already been published. These use a variety of barcodes and analysis workflows, however, no metho...

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Detalles Bibliográficos
Autores principales: Denay, Grégoire, Preckel, Laura, Petersen, Henning, Pietsch, Klaus, Wöhlke, Anne, Brünen-Nieweler, Claudia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10000984/
https://www.ncbi.nlm.nih.gov/pubmed/36900485
http://dx.doi.org/10.3390/foods12050968