Influence of Biotreatment on Hordeum vulgare L. Cereal Wholemeal Contamination and Enzymatic Activities

Crop contamination with mycotoxins is a global problem with a negative impact on human and animal health as well as causing economical losses in food and feed chains. This study was focused on the evaluation of the effect of lactic acid bacteria (LAB) strain (Levilactobacillus brevis-LUHS173, Liquor...

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Detalles Bibliográficos
Autores principales: Juodeikiene, Grazina, Trakselyte-Rupsiene, Karolina, Reikertaite, Karolina, Janic Hajnal, Elizabet, Bartkevics, Vadims, Pugajeva, Iveta, Gruzauskas, Valentas, Švazas, Mantas, Gruzauskas, Romas, Santini, Antonello, Rocha, João Miguel, Bartkiene, Elena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10001146/
https://www.ncbi.nlm.nih.gov/pubmed/36900564
http://dx.doi.org/10.3390/foods12051050

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10001146/
https://www.ncbi.nlm.nih.gov/pubmed/36900564
http://dx.doi.org/10.3390/foods12051050

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