Withdrawal: "Shelf‐life extension of buffalo meat using Farsi gum edible coating containing Shirazi thyme essential oil", by Elnaz Saffari Samani, Hossein Jooyandeh, Behrooz Alizadeh Behbahani, Food Science & Nutrition, 2022

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10002970/
https://www.ncbi.nlm.nih.gov/pubmed/36911840
http://dx.doi.org/10.1002/fsn3.2737

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10002970/
https://www.ncbi.nlm.nih.gov/pubmed/36911840
http://dx.doi.org/10.1002/fsn3.2737

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