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Effect of Short-Chain Fatty Acids and Polyunsaturated Fatty Acids on Metabolites in H460 Lung Cancer Cells

Lung cancer is the most common primary malignant lung tumor. However, the etiology of lung cancer is still unclear. Fatty acids include short-chain fatty acids (SCFAs) and polyunsaturated fatty acids (PUFAs) as essential components of lipids. SCFAs can enter the nucleus of cancer cells, inhibit hist...

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Bibliographic Details
Main Authors: Zhou, Tianxiao, Yang, Kaige, Huang, Jin, Fu, Wenchang, Yan, Chao, Wang, Yan
Format: Online Article Text
Language:English
Published: MDPI 2023
Subjects:
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10005177/
https://www.ncbi.nlm.nih.gov/pubmed/36903601
http://dx.doi.org/10.3390/molecules28052357